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Ellen W. Evans
Ellen W. Evans
ZERO2FIVE Food Industry Centre, Cardiff Metropolitan University
在 cardiffmet.ac.uk 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Behavioral Risk Factors Associated with Listeriosis in the Home: A Review of Consumer Food Safety Studies
EW Evans, EC Redmond
Journal of Food Protection® 77 (3), 510-521, 2014
782014
Behavioral Observation and Microbiological Analysis of Older Adult Consumers' Cross-Contamination Practices in a Model Domestic Kitchen
EW Evans, EC Redmond
Journal of food protection 81 (4), 569-581, 2018
672018
Older Adult Consumer Knowledge, Attitudes, and Self-Reported Storage Practices of Ready-to-Eat Food Products and Risks Associated with Listeriosis
EW Evans, EC Redmond
Journal of Food Protection® 79 (2), 263-272, 2016
632016
Analysis of Older Adults' Domestic Kitchen Storage Practices in the United Kingdom: Identification of Risk Factors Associated with Listeriosis
EW Evans, EC Redmond
Journal of Food Protection® 78 (4), 738-745, 2015
452015
Older Adult Consumers' Attitudes and Perceptions of Risk, Control, and Responsibility for Food Safety in the Domestic Kitchen
EW Evans, EC Redmond
Journal of food protection 82 (3), 371-378, 2019
442019
Time-Temperature Profiling of United Kingdom Consumers' Domestic Refrigerators
EW Evans, EC Redmond
Journal of Food Protection 79 (12), 2119-2127, 2016
372016
Domestic kitchen microbiological contamination and self-reported food hygiene practices of older adult consumers
EW Evans, EC REDMOND
Journal of Food Protection 82 (8), 1326-1335, 2019
322019
An assessment of food safety information provision for UK chemotherapy patients to reduce the risk of foodborne infection
EW Evans, EC Redmond
Public Health 153, 25-35, 2017
262017
Exploring Food Safety Perceptions and Self-Reported Practices of Pet Owners Providing Raw Meat–Based Diets to Pets
V Bulochova, EW Evans
Journal of Food Protection 84 (5), 912-919, 2021
162021
Food safety knowledge and self-reported food-handling practices in cancer treatment
EW Evans, EC Redmond
Oncology Nursing Forum 45 (5), E98-E110, 2018
162018
A case study of food handler hand hygiene compliance in high-care and high-risk food manufacturing environments using covert-observation
EW Evans, EJ Samuel, EC Redmond
International Journal of Environmental Health Research 32 (3), 638-651, 2022
152022
Exploring Listeria monocytogenes perceptions in small and medium sized food manufacturers: Technical leaders' perceptions of risk, control and responsibility
E Evans, E Samuel, E Redmond, H Taylor
Food Control 126, 108078, 2021
152021
Video Observation of Hand Hygiene Compliance in a UK Manufacturer of Ready-to-Eat Pie and Pastry Products.
EW Evans, EC Redmond, DC Lloyd
15*
Raw Meat–Based Pet Feeding and Food Safety: Netnography Study of Pet Owner Comments and Review of Manufacturers' Information Provision
V Bulochova, EW Evans
Journal of Food Protection 84 (12), 2099-2108, 2021
142021
Awareness and Attitudes of Student Dietitians in Lebanon, UK and USA towards Food Safety
EW Evans, EC Redmond, N Alwan, S Ilic
Foods 10 (8), 1875, 2021
112021
Development and piloting of a support package to enable small and medium sized food and drink manufacturers to obtain third party food safety certification
EW Evans, J Lacey, HR Taylor
Food Control 127, 108129, 2021
102021
Attitudes towards using artificial intelligence to determine real-time hand hygiene compliance in the food sector
EW Evans, V Bulochova, A Jayal, C Haven-Tang
Food Control 145, 109439, 2023
82023
Understanding the barriers to food safety scheme certification in the food and drink manufacturing industry in Wales, UK
EW Evans, HR Taylor
International Journal of Environmental Health Research 31 (2), 225-236, 2021
82021
Exploring Novel Technologies to Enhance Food Safety Training and Research Opportunities
J Baldwin, EW Evans
International Association for Food Protection, 2020
82020
Exploring the Role of Dietitians in the Delivery of Food Safety Information
V Gould, EW Evans, E Redmond, I Marklinder, J Quinlan, S Ilic
International Association for Food Protection, 2019
82019
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