Effect of extracting solvents on the phyto-chemical properties of fermented pawpaw (Carica papaya L.) seed MO Adesola, EA Akande Asian Food Science Journal, 1-10, 2019 | 5 | 2019 |
Production and quality evaluation of short bread biscuit using wheat and fermented unripe plantain flour JA Adejuyitan, ET Otunola, MO Adesola, OE Onaolapo European Journal of Nutrition & Food Safety 12 (4), 30-42, 2020 | 3 | 2020 |
Nutritional evaluation of baobab seed protein extract and its potential as a component of weaning Food OO Oyesiji, MO Ologunde, SA Adewole, OW Alawode, MO Adesola J. Food Chem. Nanotechnol 6 (2), 72-77, 2020 | 3 | 2020 |
Effect of Co-fermentation of Cassava and African Yam Bean on some Compositional and Sensory Properties of Pupuru OO Idowu, JA Adejuyitan, MO Adesola Journal of Scientific Research and Reports 27 (8), 29-35, 2021 | 2 | 2021 |
The Preservative Effect of Pawpaw (Carica papaya) seed extract on some selected food materials MO Adesola, EA Akande, JA Adejuyitan Haya: The Saudi Journal of Life Sciences, 1-9, 2019 | 2 | 2019 |
Comparative Study of the Safety and Chemical Composition of Commercially Available Fruit Juices and Soft Drinks in Southwest Nigeria S Qadri, MO Adesola, SM Oladepo, IF Bolarinwa European Journal of Nutrition & Food Safety 13 (7), 17-30, 2021 | 1 | 2021 |
Chemical Composition, Physicochemical Properties, and Sensory Attributes of Pawpaw-Banana Mixed Fruit Leather OR Ohijeagbon, JA Quadri, MO Adesola, RA Adediwura, IF Bolarinwa IPS Journal of Nutrition and Food Science 3 (1), 115-122, 2024 | | 2024 |
Nutrient Composition, Functional and Pasting Properties of High Quality Cassava Flour from two Varieties Pro-Vitamin a Cassava SJ Olatunde, OR Ohijeagbon, MO Adesola, OP Aremu International Journal of Life Science and Agriculture Research 2 (10), 387-392, 2023 | | 2023 |
EVALUATION OF NUTRITIONAL QUALITY OF BREAD SPICED WITH CALABASH NUTMEG GO Babarinde, OW Alawode, MO Adesola, SO Adejuwon, AO Owolabi, ... USING Citrullus colocynthis, Ricinus communis and Parkia biglobosa SEEDS, 241, 0 | | |
QUALITY EVALUATION OF COMPOSITE FLOUR FROM BLENDS OF TIGER NUT CHAFF AND WHEAT FLOUR BF Olanipekun, MO Adesola, OR Ohijeagbon, AF Balogun USING Citrullus colocynthis, Ricinus communis and Parkia biglobosa SEEDS, 257, 0 | | |