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Adesola M.O
Adesola M.O
Doctor of Food Science, Ladoke Akintola University Ogbomoso
在 lautech.edu.ng 的电子邮件经过验证
标题
引用次数
引用次数
年份
Effect of extracting solvents on the phyto-chemical properties of fermented pawpaw (Carica papaya L.) seed
MO Adesola, EA Akande
Asian Food Science Journal, 1-10, 2019
52019
Production and quality evaluation of short bread biscuit using wheat and fermented unripe plantain flour
JA Adejuyitan, ET Otunola, MO Adesola, OE Onaolapo
European Journal of Nutrition & Food Safety 12 (4), 30-42, 2020
32020
Nutritional evaluation of baobab seed protein extract and its potential as a component of weaning Food
OO Oyesiji, MO Ologunde, SA Adewole, OW Alawode, MO Adesola
J. Food Chem. Nanotechnol 6 (2), 72-77, 2020
32020
Effect of Co-fermentation of Cassava and African Yam Bean on some Compositional and Sensory Properties of Pupuru
OO Idowu, JA Adejuyitan, MO Adesola
Journal of Scientific Research and Reports 27 (8), 29-35, 2021
22021
The Preservative Effect of Pawpaw (Carica papaya) seed extract on some selected food materials
MO Adesola, EA Akande, JA Adejuyitan
Haya: The Saudi Journal of Life Sciences, 1-9, 2019
22019
Comparative Study of the Safety and Chemical Composition of Commercially Available Fruit Juices and Soft Drinks in Southwest Nigeria
S Qadri, MO Adesola, SM Oladepo, IF Bolarinwa
European Journal of Nutrition & Food Safety 13 (7), 17-30, 2021
12021
Chemical Composition, Physicochemical Properties, and Sensory Attributes of Pawpaw-Banana Mixed Fruit Leather
OR Ohijeagbon, JA Quadri, MO Adesola, RA Adediwura, IF Bolarinwa
IPS Journal of Nutrition and Food Science 3 (1), 115-122, 2024
2024
Nutrient Composition, Functional and Pasting Properties of High Quality Cassava Flour from two Varieties Pro-Vitamin a Cassava
SJ Olatunde, OR Ohijeagbon, MO Adesola, OP Aremu
International Journal of Life Science and Agriculture Research 2 (10), 387-392, 2023
2023
EVALUATION OF NUTRITIONAL QUALITY OF BREAD SPICED WITH CALABASH NUTMEG
GO Babarinde, OW Alawode, MO Adesola, SO Adejuwon, AO Owolabi, ...
USING Citrullus colocynthis, Ricinus communis and Parkia biglobosa SEEDS, 241, 0
QUALITY EVALUATION OF COMPOSITE FLOUR FROM BLENDS OF TIGER NUT CHAFF AND WHEAT FLOUR
BF Olanipekun, MO Adesola, OR Ohijeagbon, AF Balogun
USING Citrullus colocynthis, Ricinus communis and Parkia biglobosa SEEDS, 257, 0
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