| An empirical investigation into the influences of psychological empowerment and overall job satisfaction on employee loyalty: the case of Malaysian front office receptionists … MORA Patah, RA Zain, D Abdullah, S Mohd Radzi Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 1 (3), 1-20, 2009 | 40 | 2009 |
| Workplace bullying experiences, emotional dissonance and subsequent intentions to pursue a career in the hospitality industry MORA Patah, R Abdullah, MM Naba, MSM Zahari, SM Radzi Journal of global business and economics 1 (1), 15-26, 2010 | 34 | 2010 |
| Modernization and ethnic festival food R Muhammad, MSM Zahari, Z Othman, MR Jamaluddin, Patah, M.O.R.A. International Conference of Business and Economic, Kuching, Sarawak, 2009 | 28 | 2009 |
| Food Borne Illness Risk Factors Assessment in UiTM Shah Alam, Malaysia M Musa, K Jusoff, K Khalid, MORA Patah, J Anuar, H Zahari World Appl Sci J 8 (7), 864-70, 2010 | 10 | 2010 |
| Hotel Workplace Environment, Millennial Culture and Graduates Career Commitment: An Empirical Investigation Ferdian, F., Zahari, M. S. M., Hanafiah, M. H., & Patah, M. O. R. A. Journal of Quality Assurance in Hospitality & Tourism, 1-19, 2022 | 7* | 2022 |
| Hotel web site evaluation and business travelers' preferences D Abdullah, SM Radzi, MR Jamaluddin, Patah, M.O.R.A. 2010 2nd International Conference on Education Technology and Computer 3, V3 …, 2010 | 6 | 2010 |
| Modernization and ethnic festival food Paper presented at the International Conference of Business and Economic R Muhammad, MSM Zahari, Z Othman, MR Jamaluddin, Patah, M.O.R.A. Kuching, Sarawak, 2009 | 5 | 2009 |
| Tipping: has it becoming prevalent norms in Malaysia hospitality industry MS Mohd Zahari, MORA Patah, S Mohd Radzi, Z Othman Journal of Tourism, Hospitality & Culinary Arts 3 (3), 39-52, 2011 | 4 | 2011 |
| Factors influencing patrons’ tipping practice at 5-star hotels in Kuala Lumpur, Malaysia MH Md Rus, RA Zain, MORA Patah, IH Zainal Abidin, S Mohd Radzi Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 9 (2), 1-16, 2017 | 3 | 2017 |
| Future Culinary Students’ Career: Do Internship Program Experiences Make a Difference? MA Mashuri, MORA Patah, Aziz, A. A. Journal of Tourism, Hospitality & Culinary Arts 12 (2), 128-143, 2020 | 1 | 2020 |
| Supporting Attributes and Muslim Customer Purchase Behaviour of Ramadhan Iftar Buffet at Five-star and Four-star Hotels Restaurants FA Fatah, MSM Zahari, MORA Patah, MHM Hanafiah, A Pasaribu | 1 | 2018 |
| Career Development, Work Environment and Challenges of Hotel Middle Managers Patah, M.O.R.A., & Zahari, M.S.M. Journal of Tourism, Hospitality & Culinary Arts 14 (2), 50-68, 2022 | | 2022 |
| Hospitality Fresh Graduates’ Competency and Hotel Job Offer Decisions Hasri, N., Din, F. A. M., Same, A. H., Jakeriah, R., & M. O. R. A. Patah International Journal of Academic Research in Business and Social Sciences …, 2021 | | 2021 |
| Customer Mistreatment and Employees’ Emotional Exhaustion: Moderating Role of Gender NH Jesni, MORA Patah Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 13 (2), 156-169, 2021 | | 2021 |
| The Adaptation of Attention-Interest-Desire-Action in SPHOTIA and GEOCA Innovative Apps for Effective Teaching and Learning ZIM Fuza, SM Isa, N Abd Shattar, N Ismail, SKA Bakar, MORA Patah Teaching and Learning 9 (13), 24-35, 2019 | | 2019 |
| The Effect of Unique Attraction, Word of Mouth (WOM), and Self-Interest on Tourists’ Visit Intention: A Case of Sunway Lagoon, Malaysia. Fuza, Z. I. M., Stephen, V. A., Saripin, S. S., Isa, S. M., & M. O. R. A. Patah International Journal of Academic Research in Business and Social Sciences 8 …, 2018 | | 2018 |
| Quality of work life among hotel executives in Malaysia IM Ghazali, SM Radzi, MORA Patah, RA Aziz Hospitality and Tourism, 103, 2014 | | 2014 |
| Food safety attitudes of food hygiene and sanitation oriented program students/graduates at Higher Learning Institutions (IPT)/Mohd Onn Rashdi Abd Patah, Zuraini Mat Issa … MORA Patah, K Mohammad Nor, Issa, Z. M. Universiti Teknologi MARA, Terengganu, 2009 | | 2009 |
| FOOD SAFETY ATTITUDES OF FOOD HYGIENE AND SANITATION ORIENTED PROGRAM STUDENTS/GRADUATES AT HIGHER LEARNING INSTITUTIONS (IPT) Patah, M.O.R.A., Issa, Z.M., & K.M. Nor IRDC, UiTM, 2009 | | 2009 |
| The relationship between employee psychological empowerment, overall job satisfaction and employee loyalty of front office receptionists in Kuala Lumpur 5 star hotels/Mohd Onn … MORA Patah Universiti Teknologi MARA, 2009 | | 2009 |
SM RadziUniversiti Teknologi MARA在 uitm.edu.my 的电子邮件经过验证
