Structural flexibility and protein adaptation to temperature: Molecular dynamics analysis of malate dehydrogenases of marine molluscs Y Dong, M Liao, X Meng, GN Somero Proceedings of the National Academy of Sciences 115 (6), 1274-1279, 2018 | 241 | 2018 |
Comparing mutagenesis and simulations as tools for identifying functionally important sequence changes for protein thermal adaptation M Liao, GN Somero, Y Dong Proceedings of the National Academy of Sciences 116 (2), 679-688, 2019 | 47 | 2019 |
Physiological determinants of biogeography: the importance of metabolic depression to heat tolerance M Liao, G Li, J Wang, DJ Marshall, TY Hui, S Ma, Y Zhang, B Helmuth, ... Global Change Biology 27 (11), 2561-2579, 2021 | 44 | 2021 |
Temperature adaptations of the thermophilic snail Echinolittorina malaccana: insights from metabolomic analysis Y Chen, J Wang, M Liao, X Li, Y Dong Journal of Experimental Biology 224 (6), jeb238659, 2021 | 43 | 2021 |
An integrated, multi‐level analysis of thermal effects on intertidal molluscs for understanding species distribution patterns Y Dong, M Liao, G Han, GN Somero Biological Reviews 97 (2), 554-581, 2022 | 41 | 2022 |
Effects of dietary cadmium on growth, antioxidants and bioaccumulation of sea cucumber (Apostichopus japonicus) and influence of dietary vitamin C supplementation J Wang, T Ren, F Wang, Y Han, M Liao, Z Jiang, H Liu Ecotoxicology and environmental safety 129, 145-153, 2016 | 41 | 2016 |
Optimum dietary protein level for growth and coelomic fluid non‐specific immune enzymes of sea cucumber Apostichopus japonicus juvenile M Liao, T Ren, L He, Z Jiang, Y Han Aquaculture nutrition 20 (4), 443-450, 2014 | 30 | 2014 |
Heat-resistant cytosolic malate dehydrogenases (cMDHs) of thermophilic intertidal snails (genus Echinolittorina): protein underpinnings of tolerance to body … M Liao, S Zhang, G Zhang, Y Chu, GN Somero, Y Dong Journal of Experimental Biology 220 (11), 2066-2075, 2017 | 29 | 2017 |
Effects of dietary lipid level on growth performance, body composition and digestive enzymes activity of juvenile sea cucumber, Apostichopus japonicus ML Liao, TJ Ren, W Chen, YZ Han, CM Liu, ZQ Jiang, FQ Wang Aquaculture Research 48 (1), 92-101, 2017 | 29 | 2017 |
The effects of dietary lead on growth, bioaccumulation and antioxidant capacity in sea cucumber, Apostichopus japonicus J Wang, T Ren, Y Han, Y Zhao, M Liao, F Wang, Z Jiang Environmental Toxicology and Pharmacology 40 (2), 535-540, 2015 | 29 | 2015 |
Effects of dietary vitamin C supplementation on lead-treated sea cucumbers, Apostichopus japonicus J Wang, T Ren, Y Han, Y Zhao, M Liao, F Wang, Z Jiang Ecotoxicology and Environmental Safety 118, 21-26, 2015 | 21 | 2015 |
Optimum dietary proportion of soybean meal with fish meal, and its effects on growth, digestibility, and digestive enzyme activity of juvenile sea cucumber Apostichopus japonicus M Liao, T Ren, L He, Y Han, Z Jiang Fisheries science 81, 915-922, 2015 | 20 | 2015 |
Thermal adaptation of mRNA secondary structure: stability versus lability M Liao, Y Dong, GN Somero Proceedings of the National Academy of Sciences 118 (45), e2113324118, 2021 | 17 | 2021 |
Heat sensitivity of mariculture species in China C Ma, X Zhu, M Liao, S Dong, Y Dong ICES Journal of Marine Science 78 (8), 2922-2930, 2021 | 15 | 2021 |
Effects of dietary lysine levels on growth, intestinal digestive enzymes, and coelomic fluid nonspecific immune enzymes of sea cucumber, Apostichopus japonicus, juveniles C Liu, Y Han, T Ren, Z Jiang, F Wang, M Liao, J Wang Journal of the World Aquaculture Society 48 (2), 290-302, 2017 | 10 | 2017 |
Effect of dietary carbohydrate levels on growth performance, non‐specific immune enzymes and acute response to low salinity and high temperature of juvenile sea cucumber … Z Li, X Xue, H Yang, M Liao, Y Han, Z Jiang, T Ren Aquaculture Nutrition 26 (3), 683-692, 2020 | 7 | 2020 |
Effectiveness of l‐ascorbyl‐2‐polyphosphate as an ascorbic acid source for sea cucumber, Apostichopus japonicus TJ Ren, ML Liao, YZ Han, YL Li, ZQ Jiang, FQ Wang Aquaculture Research 47 (8), 2594-2606, 2016 | 6 | 2016 |
Optimum Level of Dietary n‐3 Highly Unsaturated Fatty Acids for Juvenile Sea Cucumber, Apostichopus japonicus M Liao, T Ren, W Chen, Z Jiang, H Yang, Y Han Journal of the World Aquaculture Society 46 (6), 642-649, 2015 | 5 | 2015 |
Compositional and functional features of the gut microbiota of the intertidal snail Nerita yoldii along China's coast Y Zhu, M Liao, M Ding, Z Wang, YW Dong Journal of the Marine Biological Association of the United Kingdom 101 (8 …, 2021 | 3 | 2021 |
The impacts of thermal heterogeneity across microhabitats on post-settlement selection of intertidal mussels Y Tan, YX Sun, YJ Zhu, ML Liao, YW Dong Iscience 26 (12), 2023 | 2 | 2023 |