| Free-radical scavenging and antioxidative activities of some polysaccharides in emulsions YFM Kishk, HMA Al-Sayed LWT-Food Science and Technology 40 (2), 270-277, 2007 | 147 | 2007 |
| Effect of ginger powder on the mayonnaise oxidative stability, rheological measurements, and sensory characteristics YFM Kishk, HE Elsheshetawy Annals of Agricultural Sciences 58 (2), 213-220, 2013 | 115 | 2013 |
| Effect of Boron and Calcium Nutrients Sprays on Fruit Set, Oil Content and Oil Quality of Some Olive Oil Cultivars IM Desouky,“Laila F. Haggag, MMM Abd El-Migeed" FFM Kishk and … IM Desouky World Journal of Agricultural Sciences 5 (2), 180-185, 2009 | 57 | 2009 |
| Optimization of ginger (Zingiber officinale) phenolics extraction conditions and its antioxidant and radical scavenging activities using response surface methodology YFM Kishk, HE El Sheshetawy World J. Dairy and Food Sci 5, 188-196, 2010 | 36 | 2010 |
| Influence of isolated flaxseed mucilage as a non‐starch polysaccharide on noodle quality YFM Kishk, HE Elsheshetawy, EAM Mahmoud International journal of food science & technology 46 (3), 661-668, 2011 | 31 | 2011 |
| Effect of substitution of wheat flour with quinoa flour on quality of pan bread and biscuit EMM Moawad, IRS Rizk, MRG Kishk, Y.F.M. and Youssif | 17 | 2018 |
| Role of some vegetable oils in mayonnaise characteristics YFM Kishk | 10 | 1997 |
| Effect of grinding and particle size on some physical and rheological properties of chitosan IA Ibrahim, HM Ebeid, YF Kishk, AFAK Abdel Fattah, KF Mahmoud, ... Arab Universities Journal of Agricultural Sciences 27 (2), 1513-1527, 2019 | 9 | 2019 |
| Carboxymethyl cellulose and psyllium husk in glutenfree pasta. Foods and Raw Materials. 2022; 10 (2): 329–339 SMM Faheid, IRS Rizk, YFM Kishk, GH Ragab, S Mostafa | 7 | |
| Chitosan based nano-membrane for chromium (III) determination in pharmaceutical and foodstuff samples S Khalil, AE El-Beltagy, MEA El-Sayed, AAA Fattah, YFM Kishk, ... International Journal of Electrochemical Science 16 (11), 21116, 2021 | 6 | 2021 |
| Functional and nutritional characteristics of prepared rice bran protein products Y E.I., KY F.M., HEEAEM M.A. World Journal of Dairy and Food Sciences 11 (1), 100-108, 2016 | 6 | 2016 |
| Determination of total phenolics, flavonoids and free radical scavenging activities of pistachio and tomato by-products MA Maged, YFM Kishk, HI Khalil, AY Gibriel Annals of Agriculture Science Ain Shams University 52 (2), 343-356, 2007 | 6 | 2007 |
| Optimization of isolation flaxseed mucilage from methanolic extract and its functional characteristics YFM Kishk Journal of Food and Dairy Science Mansoura University 4 (10), 539-556, 2013 | 5 | 2013 |
| Physical, Chemical, and Antioxidant Characterization of Nano‐Pomegranate Peel and Its Impact on Lipid Oxidation of Refrigerated Meat Ball AE ElBeltagy, M Elsayed, S Khalil, YFM Kishk, AFA Abdel Fattah, ... Journal of Food Quality 2022 (1), 4625528, 2022 | 4 | 2022 |
| Optimization of flaxseed mucilage extraction and its functional characteristics YFM Kishk Annals of Agriculture Science Moshtohor 42 (3), 1177- 1197, 2004 | 4 | 2004 |
| Antibacterial activity of crude and nano-pomegranate (Punica granatum L.) peel powder extracts AFAA Fattah, YFM Kishk, AE El-Beltagy, ME El-Sayed, S Khalil, ... Medicinal Plants-International Journal of Phytomedicines and Related …, 2022 | 3 | 2022 |
| Drip irrigation effect on sunflower oil production in the sandy soil MN El Awady, FMM El-Tellawy, YFM Kishk, ... | 3* | 2018 |
| Influence of α-amylase and ascorbic acid combination on weak wheat flour dough extensograph and sensory properties of pan bread MSM Shebl, YFM Kishk, AAA El-Fatah, EI Yousif Arab Universities Journal of Agricultural Sciences 26 (2), 581-598, 2018 | 3* | 2018 |
| Radical scavenging and antioxidant features of nano-pomegranate (Punica granatum L.) peel powder extracts YFM Kishk, AFAA Fattah, AE El-Beltagy, ME El-Sayed, S Khalil, ... Medicinal Plants-International Journal of Phytomedicines and Related …, 2021 | 2 | 2021 |
| Antioxidant and Antiradical Activity of Green Tea (Camellia sinensis) Aqueous Extract and Its Capability to Retardation of Rats Liver Cirrhosis SMA Bakr, YFM Kishk, SA Ali, MA Elnawawy Arab Universities Journal of Agricultural Sciences 26 (Special issue (2D …, 2018 | 2 | 2018 |
