| The role of zinc in life: a review S Frassinetti, GL Bronzetti, L Caltavuturo, M Cini, C Della Croce Journal of environmental pathology, toxicology and oncology 25 (3), 2006 | 380 | 2006 |
| Effects of compost-derived humic acids on vegetable biomass production and microbial growth within a plant (Cichorium intybus)-soil system: a comparative study MM Valdrighi, A Pera, M Agnolucci, S Frassinetti, D Lunardi, G Vallini Agriculture, Ecosystems & Environment 58 (2-3), 133-144, 1996 | 353 | 1996 |
| Nutraceutical potential of hemp (Cannabis sativa L.) seeds and sprouts S Frassinetti, E Moccia, L Caltavuturo, M Gabriele, V Longo, L Bellani, ... Food chemistry 262, 56-66, 2018 | 217 | 2018 |
| Biodegradation of dibenzothiophene by a nodulating isolate of Rhizobium meliloti S Frassinetti, L Setti, A Corti, P Farrinelli, P Montevecchi, G Vallini Canadian journal of microbiology 44 (3), 289-297, 1998 | 122 | 1998 |
| Antibacterial and Antioxidant Activity of Essential Oils from Citrus spp. S Frassinetti, L Caltavuturo, M Cini, CM Della Croce, BE Maserti Journal of Essential Oil Research 23 (1), 27-31, 2011 | 103 | 2011 |
| Antimicrobial and Antibiofilm Activity against Staphylococcus aureus of Opuntia ficus-indica (L.) Mill. Cladode Polyphenolic Extracts F Blando, R Russo, C Negro, L De Bellis, S Frassinetti Antioxidants 8 (5), 117, 2019 | 97 | 2019 |
| Arbuscular mycorrhizal fungi affect total phenolics content and antioxidant activity in leaves of oak leaf lettuce varieties L Avio, C Sbrana, M Giovannetti, S Frassinetti Scientia Horticulturae 224, 265-271, 2017 | 90 | 2017 |
| Genotoxicity evaluation of effluents from textile industries of the region Fez-Boulmane, Morocco: a case study L Giorgetti, H Talouizte, M Merzouki, L Caltavuturo, C Geri, S Frassinetti Ecotoxicology and environmental safety 74 (8), 2275-2283, 2011 | 89 | 2011 |
| Biodegradation of 4-(1-nonyl) phenol by axenic cultures of the yeast Candida aquaetextoris: identification of microbial breakdown products and proposal of a possible metabolic … G Vallini, S Frassinetti, F D'Andrea, G Catelani, M Agnolucci International biodeterioration & biodegradation 47 (3), 133-140, 2001 | 89 | 2001 |
| Developments in destructive and non-destructive pathways for selective desulfurizations in oil-biorefining processes L Setti, P Farinelli, S Di Martino, S Frassinetti, G Lanzarini, PG Pifferi Applied microbiology and biotechnology 52, 111-117, 1999 | 85 | 1999 |
| Biodegradation of nonionic surfactants. I. Biotransformation of 4-(1-nonyl) phenol by a Candida maltosa isolate A Corti, S Frassinetti, G Vallini, S D'Antone, C Fichi, R Solaro Environmental Pollution 90 (1), 83-87, 1995 | 82 | 1995 |
| Citrus bergamia powder: Antioxidant, antimicrobial and anti-inflammatory properties M Gabriele, S Frassinetti, L Caltavuturo, L Montero, G Dinelli, V Longo, ... Journal of functional foods 31, 255-265, 2017 | 72 | 2017 |
| Antimicrobial and antibiofilm activity of Cannabis sativa L. seeds extract against Staphylococcus aureus and growth effects on probiotic Lactobacillus spp. S Frassinetti, M Gabriele, E Moccia, V Longo, D Di Gioia Lwt 124, 109149, 2020 | 69 | 2020 |
| Genotoxicity of 4-nonylphenol and nonylphenol ethoxylate mixtures by the use of Saccharomyces cerevisiae D7 mutation assay and use of this text to evaluate the efficiency of … S Frassinetti, C Barberio, L Caltavuturo, F Fava, D Di Gioia Ecotoxicology and environmental safety 74 (3), 253-258, 2011 | 69 | 2011 |
| Antimutagenic and antioxidant activity of a selected lectin-free common bean (Phaseolus vulgaris L.) in two cell-based models S Frassinetti, M Gabriele, L Caltavuturo, V Longo, L Pucci Plant foods for Human nutrition 70 (1), 35-41, 2015 | 63 | 2015 |
| Effect of cadmium, chromium and copper on symbiotic and free-living Rhizobium leguminosarum biovar trifolii S Casella, S Frassinetti, F Lupi, A Squartini FEMS microbiology letters 49 (3), 343-347, 1988 | 49 | 1988 |
| Candida aquaetextoris sp. nov., a New Species of Yeast Occurring in Sludge from a Textile Industry Wastewater Treatment Plant in Tuscany, Italy G Vallini, S Frassinetti, G Scorzetti International Journal of Systematic and Evolutionary Microbiology 47 (2 …, 1997 | 42 | 1997 |
| Drought stress modulates secondary metabolites in Brassica oleracea L. convar. acephala (DC) Alef, var. sabellica L. A Podda, S Pollastri, P Bartolini, C Pisuttu, E Pellegrini, C Nali, G Cencetti, ... Journal of the Science of Food and Agriculture 99 (12), 5533-5540, 2019 | 39 | 2019 |
| Antimutagenic and antioxidant activity of Lisosan G in Saccharomyces cerevisiae S Frassinetti, CM Della Croce, L Caltavuturo, V Longo Food chemistry 135 (3), 2029-2034, 2012 | 39 | 2012 |
| Nutraceutical Potential of Leaf Hydro-Ethanolic Extract of the Edible Halophyte Crithmum maritimum L. A Souid, CM Della Croce, S Frassinetti, M Gabriele, L Pozzo, M Ciardi, ... Molecules 26 (17), 5380, 2021 | 38 | 2021 |
