Guidance on the assessment of bacterial susceptibility to antimicrobials of human and veterinary importance EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) EFSA Journal 10 (6), 2740, 2012 | 585 | 2012 |
Guidance for the preparation of dossiers for zootechnical additives EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) EFSA Journal 10 (1), 2536, 2012 | 253* | 2012 |
Free radicals, lipid peroxidation and the antioxidant system in the blood of cows and newborn calves around calving T Gaál, P Ribiczeyné-Szabó, K Stadler, J Jakus, J Reiczigel, P Kövér, ... Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2006 | 182 | 2006 |
Guidance for the preparation of dossiers for sensory additives EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) EFSA Journal 10 (1), 2534, 2012 | 174 | 2012 |
Increased serum heat-shock protein 70 levels reflect systemic inflammation, oxidative stress and hepatocellular injury in preeclampsia A Molvarec, J Rigó Jr, L Lázár, K Balogh, V Makó, L Cervenak, M Mézes, ... Cell Stress and Chaperones 14 (2), 151-159, 2009 | 136 | 2009 |
Effect of dietary fatty acid pattern on growth, body fat composition and antioxidant parameters in broilers H Fébel, M Mezes, T Pálfy, A Herman, J Gundel, A Lugasi, K Balogh, ... Journal of Animal Physiology and Animal Nutrition 92 (3), 369-376, 2008 | 127 | 2008 |
Technical guidance‐Update of the criteria used in the assessment of bacterial resistance to antibiotics of human or veterinary importance European Food Safety Authority (EFSA) EFSA Journal 6 (7), 732, 2008 | 113 | 2008 |
Comparative investigation on the effect of T-2 mycotoxin on lipid peroxidation and antioxidant status in different poultry species M Mézes, M Barta, G Nagy Research in Veterinary Science 66 (1), 19-23, 1999 | 112 | 1999 |
Prooxidant mechanisms of selenium toxicity–a review M Mézes, K Balogh Acta Biologica Szegediensis 53 (suppl.), 15-18, 2009 | 109 | 2009 |
Developmental dynamics of some blood biochemical parameters in the growing turkey (Meleagris gallopavo) A Szabo, M Mezes, P Horn, Z Sütő, GY Bázár, R Romvari Acta Veterinaria Hungarica 53 (4), 397-409, 2005 | 103 | 2005 |
Development of antioxidant capacity in tissues of the chick embryo T Gaál, M Mézes, RC Noble, J Dixon, BK Speake Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 1995 | 103 | 1995 |
Absorption, distribution and elimination of fumonisin B1 metabolites in weaned piglets J Fodor, K Balogh, M Weber, M Mezes, L Kametler, R Posa, R Mamet, ... Food Additives and Contaminants 25 (1), 88-96, 2008 | 97 | 2008 |
Guidance for the preparation of dossiers for nutritional additives EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) EFSA Journal 10 (1), 2535, 2012 | 78 | 2012 |
Myths and facts about the effects of nano selenium in farm animals–mini-review C Pelyhe, M Mézes Eur Chem Bull 2 (12), 1049-1052, 2013 | 75 | 2013 |
Relationship of circulating cell-free DNA levels to cell-free fetal DNA levels, clinical characteristics and laboratory parameters in preeclampsia L Lazar, J Rigó, B Nagy, K Balogh, V Makó, L Cervenak, M Mézes, ... BMC medical genetics 10, 1-6, 2009 | 73 | 2009 |
Species‐specific differences in the fatty acid profiles of the lipids of the yolk and of the liver of the chick PF Surai, BK Speake, RC Noble, M Mezes Journal of the Science of Food and Agriculture 79 (5), 733-736, 1999 | 68 | 1999 |
Computer analysis of video and ultrasonographic images for evaluation of bull testes G Gabor, RG Sasser, JP Kastelic, M Mezes, G Falkay, S Bozo, JV Csik, ... Theriogenology 50 (2), 223-228, 1998 | 59 | 1998 |
Effect of fasting on blood lipid peroxidation parameters of sheep T Gaal, M Mezes, O Miskucza, P Ribiczey-Szabo Research in veterinary science 55 (1), 104-107, 1993 | 55 | 1993 |
Nutritional metabolic diseases of poultry and disorders of the biological antioxidant defence system. M Mezes, P Surai, G Salyi, BK Speake, T Gaal, A Maldjian Acta Veterinaria Hungarica 45 (3), 349-360, 1997 | 53 | 1997 |
Colour identification of honey and methodical development of its instrumental measuring RT Szabó, M Mézes, T Szalai, E Zajácz, M Kovács-Weber Columella: Journal of Agricultural and Environmental Sciences 3 (1), 29-36, 2016 | 50 | 2016 |