Artificial Intelligence in Cutting and Sorting of Fruits and Vegetables R Tariq, I Qureshi, S Farooq, WS Ayoub, S Akhter, R Javaid, A Sultana Artificial Intelligence in the Food Industry, 134-152, 2025 | | 2025 |
Effect of 1-MCP and KMnO4 treatments with different packaging on quality preservation of golden delicious apples A Maqbool, MA Beigh, SZ Hussain, TA Bhat, IA Zargar, S Akhter, N Wani, ... Food Chemistry: X 23, 101768, 2024 | | 2024 |
Processed Meat Products JA Rather, N Akhter, S Akhter, HA Punoo, N Manzoor, H Muzaffar, BN Dar Hand Book of Processed Functional Meat Products, 81-96, 2024 | | 2024 |
Introduction to Functional Meat Products Z Naseem, SA Mir, S Naseem, S Akhter Hand Book of Processed Functional Meat Products, 113-127, 2024 | | 2024 |
Cultured Meat S Akhter, JA Rather, T Amin, Z Naseem, R Tariq, AM Sofi Hand Book of Processed Functional Meat Products, 349-364, 2024 | | 2024 |
Association of Maternal Serum Vitamin D Level with Hydatidiform Mole-A Systemic Review FJB Rashid, SN Akhter, R Pervin, FA Badal, A Sultana J Gyneco Obstet Res 2 (2), 1-4, 2024 | | 2024 |
Studies on extending the shelf life of golden delicious apples through the application of 1-methylcyclopropene (1-MCP) and KMnO4 and using various packaging materials A Maqbool, MA Beigh, QA Amin, TA Wani, S Parveen, S Akhter | | 2024 |
Master of Science in Horticulture (Food Science and Technology) S Akhter | | |
A Review on In-Vitro Digestibility Models on Diverse Foods in Various Segments of Human Digestive Tract BS Kiran, O Bashir, K Dash, T Amin, PS Rauta, R Shams, MA Malik, ... Vitro, 0 | | |