关注
Pegah Kargarghomsheh
Pegah Kargarghomsheh
Department of Food Science, University of Massachusetts, Amherst, MA, 1003, United States
在 umass.edu 的电子邮件经过验证
标题
引用次数
引用次数
年份
Determination of phthalic acid esters (PAEs) along with probabilistic health risk assessment in fruit juice samples in Tehran, Iran
P Kargarghomsheh, M Naghashan, S Farhadiyan, M Arabameri, ...
Environmental Science and Pollution Research 30 (15), 44833-44844, 2023
222023
Evaluation of trace elements in coffee and mixed coffee samples using ICP-OES method
P Kargarghomsheh, F Tooryan, G Sharifiarab, M Moazzen, N Shariatifar, ...
Biological Trace Element Research 202 (5), 2338-2346, 2024
132024
Health risk assessment of PAHs in fruit juice samples marketed in city of Tehran, Iran
M Naghashan, P Kargarghomsheh, RR Nazari, A Mehraie, F Tooryan, ...
Environmental Science and Pollution Research 30 (8), 20077-20088, 2023
112023
Polycyclic aromatic hydrocarbons (PAHs) in potato and related products in Tehran: a health risk assessment study
N Shariatifar, G Sharifiarab, P Kargarghomsheh, M Moazzen, ...
International Journal of Environmental Analytical Chemistry, 1-14, 2022
112022
Evaluation of elements in Persian tahini (ardeh) using ICP-OES (inductively coupled plasma optical emission spectroscopy) method
P Kargarghomsheh, N Noghre, G Sharifiarab, A Mehraie, F Tooryan, ...
International Journal of Environmental Analytical Chemistry, 1-15, 2023
42023
Analysis of Elements and Effects of Common Disinfectants in Common Salad Vegetables
F Tooryan, M Moazzen, IM Fard, N Anvar, M Arabameri, N Shariatifar, ...
Biological trace element research, 1-12, 2024
22024
Polycyclic aromatic hydrocarbons (PAHs) in fruit juice samples: a health risk assessment study
M Naghashan, P Kargarghomsheh, RR Nazari, A Mehraie, F Tooryan, ...
12022
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