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Dr. D. Esther Lydia
Dr. D. Esther Lydia
Assistant Professor, Loyola college, Chennai
在 loyolacollege.edu 的电子邮件经过验证
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引用次数
引用次数
年份
Comparative study of phytochemical screening and antioxidant capacities of vinegar made from peel and fruit of pineapple (Ananas comosus L.).
RJ Praveena, D Estherlydia
552014
Photo-activated synthesis and characterization of gold nanoparticles from Punica granatum L. seed oil: An assessment on antioxidant and anticancer properties for functional …
DE Lydia, A Khusro, P Immanuel, GA Esmail, NA Al-Dhabi, MV Arasu
Journal of Photochemistry and Photobiology B: Biology 206, 111868, 2020
512020
Profiling the phyto-constituents of Punica granatum fruits peel extract and accessing its in-vitro antioxidant, anti-diabetic, anti-obesity, and angiotensin-converting enzyme …
C Mayasankaravalli, K Deepika, DE Lydia, R Agada, D Thagriki, ...
Saudi Journal of Biological Sciences 27 (12), 3228-3234, 2020
452020
Antioxidant and anti-diabetic activities of bioactive fractions of Carica papaya seeds extract
R Agada, D Thagriki, DE Lydia, A Khusro, J Alkahtani, MM Al Shaqha, ...
Journal of King Saud University-Science 33 (2), 101342, 2021
402021
Antimicrobial efficacy of mango peel powder and formulation of recipes using mango peel powder (Mangifera indica L.)
PA Thambi, S John, E Lydia, P Iyer, SJ Monica
Int J Home Sci 2 (2), 155-161, 2016
322016
Investigation on the Phytochemicals present in the Fruit peel of Carica papaya and evaluation of its Antioxidant and Antimicrobial property
E Lydia, S John, R Mohammed, T Sivapriya
Research Journal of Pharmacognosy and Phytochemistry 8 (4), 217-222, 2016
262016
Antimicrobial evaluation of jams made from indigenous fruit peels
CM Chacko, D Estherlydia
Int. J. Adv. Res 2, 202-207, 2014
242014
Antimicrobial activities of Punica granatum extracts against oral microorganisms.
J Janani, D Estherlydia
202013
Susceptibility of poultry associated bacterial pathogens to Momordica charantia fruits and evaluation of in vitro biological properties
C Lydia D, Esther, Gupta, A Khusro, AZM Salem
Microbial pathogenesis 132, 222-229, 2019
182019
Investigation on the phytochemicals present in the fruit peel of Carica papaya and evaluation of its antioxidant properties
E Lydia, M Riyazudin, S John, S Thiyagarajan
Int J Health Allied Sci 5, 247-52, 2016
172016
Chemical composition of pumpkin (Cucurbita maxima) seeds and its supplemental effect on Indian women with metabolic syndrome
SJ Monica, S John, R Madhanagopal, C Sivaraj, A Khusro, P Arumugam, ...
Arabian Journal of Chemistry 15 (8), 103985, 2022
102022
Phytochemical screening and antioxidant activity of lotus (Nelumbo nucifera) stem
JA Gnana, D Estherlydia
International Journal Pharmachy Biology Science 5 (4), 385-393, 2014
102014
Investigation on the antimicrobial and antioxidant activity of custard apple (Annona reticulata) peel extracts
DE Lydia, S John, VK Swetha, T Sivapriya
Research Journal of Pharmacognosy and Phytochemistry 9 (4), 241-247, 2017
82017
Soft drink consumption and mental health outcomes among boys and girls in the age group of 17-23 years.
D Estherlydia, S John
82009
Acetylcholinesterase inhibitory activity and iron-induced lipid peroxidation reducing potential of Pimpinella stewartii leaves in male wistar rats
MUK Sahibzada, W Ahmad, AM El-Shehawi, I Jafri, S Irfan, A Khusro, ...
Journal of King Saud University-Science 34 (4), 101993, 2022
72022
Sensory, physicochemical and antimicrobial evaluation of jams made from indigenous fruit peels
CM Chacko, D Estherlydia
Print: ISSN 2066-6845 Online: ISSN 2344-5459 ISSN-L 2066-6845, 69, 2013
52013
Physicochemical properties, nutrient profile, microbial stability, and sensory evaluation of cupcakes enriched with pomegranate seed oil
DE Lydia, A Mohandas, S Priya, SJ Monica, M Gajdács, A Khusro, ...
Cellular and Molecular Biology 67 (4), 33-41, 2021
42021
Total polyphenol content and minimum inhibitory concentration of pomegranate (Punica granatum Linn) extracts against oral microorganisms
J Janani, ED Lydia
Stomatoloski glasnik Srbije 60 (4), 183-190, 2013
42013
Study on the antimicrobial property of bitter orange (Citrus aurantium L.) Peel powder and developing recipes using the powde
F Adeline Dorcas, J Sheila, D Estherly, I Priya, S Priyadarshini
International Journal of Home Science 2 (21), 125-131, 2016
22016
Association of Soft Drink Consumption, Eating Behaviour and Dietary Factors on Body Composition among South Indian Adolescents
D Estherlydia, S John
Journal of US-China Medical Science 7 (9), 54-62, 2010
22010
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