Cheddar cheese ripening and flavor characterization: a review MA Murtaza, S Ur-Rehman, FM Anjum, N Huma, I Hafiz Critical reviews in food science and nutrition 54 (10), 1309-1321, 2014 | 108 | 2014 |
Treatment of textile wastewater containing acid dye using novel polymeric graphene oxide nanocomposites (GO/PAN, GO/PPy, GO/PSty) S Noreen, M Tahira, M Ghamkhar, I Hafiz, HN Bhatti, R Nadeem, ... Journal of Materials Research and Technology 14, 25-35, 2021 | 62 | 2021 |
Conventional and novel technologies in the production of dairy bioactive peptides MA Murtaza, S Irfan, I Hafiz, MMAN Ranjha, A Rahaman, MS Murtaza, ... Frontiers in Nutrition 9, 780151, 2022 | 22 | 2022 |
Preparation and characterization of thermoplastic polyurethanes blended with chitosan and starch processed through extrusion N Amjed, IA Bhatti, L Simon, C Dal Castel, KM Zia, M Zuber, I Hafiz, ... International Journal of Biological Macromolecules 208, 37-44, 2022 | 19 | 2022 |
Optimization of cibacron turquoise P-GR decolourization by Ganoderma lucidum IBL-05 I Hafiz, M Asgher, HN Bhatti Fresen. Environ. Bull 17, 1987-1993, 2008 | 11 | 2008 |
Effects of probiotic adjuncts on physicochemical properties, organic acids content, and proteolysis in cheese prepared from buffalo milk MA Murtaza, M Anees‐Ur‐Rehman, I Hafiz, K Ameer, OF Celik Journal of Food Processing and Preservation 46 (3), e16385, 2022 | 9 | 2022 |
Proteolysis and therapeutic potential of bioactive peptides derived from Cheddar cheese B Shafique, MA Murtaza, I Hafiz, K Ameer, S Basharat, ... Food Science & Nutrition 11 (9), 4948-4963, 2023 | 6 | 2023 |
Characterization of bacteriocin produced by Lactococcus lactis ssp. lactis MA Murtaza, M Shahid, I Hafiz, G Mueen-ud-Din International Conference on Ecological, Environmental and Biological …, 2012 | 6 | 2012 |
Green synthesis of copper nanoparticles using Allium cepa (onion) peels for removal of Disperse Yellow 3 dye MA Rafique, S Kiran, A Jamal, MN Anjum, F Jalal, B Munir, I Hafiz, ... Desalin. Water Treat 272, 259-265, 2022 | 5 | 2022 |
In-vitro antibacterial and antioxidant potential of winged prickly ash, green tea and thyme. I Hafiz, HN Bhatti, MA Hanif, M Shahid Journal of biological regulators and homeostatic agents 32 (1), 101-106, 2018 | 5 | 2018 |
Investigation of the antimicrobial, antioxidant, hemolytic, and thrombolytic activities of Camellia sinensis, Thymus vulgaris, and Zanthoxylum armatum ethanolic … S Rafique, MA Murtaza, I Hafiz, K Ameer, MMN Qayyum, S Yaqub, ... Food Science & Nutrition 11 (10), 6303-6311, 2023 | 4 | 2023 |
Physicochemical, microbial, and functional attributes of processed Cheddar cheese fortified with olive oil–whey protein isolate emulsion S Irfan, MA Murtaza, G Mueen ud Din, I Hafiz, MS Murtaza, S Rafique, ... Food Science & Nutrition 11 (3), 1247-1256, 2023 | 4 | 2023 |
Impact of dietary fiber (inulin and resistant starch) on the quality parameters of low fat cheddar cheese from buffalo milk MS Murtaza, A Sameen, S Rafique, M Shahbaz, N Gulzar, MA Murtaza, ... Pakistan J. Zool 55, 855-862, 2022 | 4 | 2022 |
Antioxidant and antibacterial potential of cinnamon bark, fennel seeds and peppermint leaves MA Murtaza, S Ashraf, S Mahmood, I Hafiz, AU Rehman, HI Hussain, ... Prog. Nutr 23, e2021232, 2021 | 3 | 2021 |
Submerged cultivation of medicinal mushroom in hydrolysate of ligno-cellulosic material S Kausar, S Zia, Z Nadeem, MA Murtaza, I Hafiz, BA Shaheen, A Hazrat, ... Pak. J Pharm. Sci 33, 2835-2841, 2019 | 3 | 2019 |
Synthesis of Polymeric Sunscreen Photocatalyst ZnO2, CuO2, PbO2, and CdO2 Using Ethylene Glycol for Reactive Blue Dye Removal from Textile Waste Water R Zulfiqar, R Munir, MZ Bashir, G Albasher, T Samreen, I Hafiz, ... Catalysis Surveys from Asia 28 (2), 159-185, 2024 | 2 | 2024 |
Mapping archaeal diversity in soda lakes by coupling 16S rRNA PCR-DGGE analysis with remote sensing and GIS technology N Elshafey, S Selim, AH Mohammed, N Hagagy, M Samy, EM Mostafa, ... Fermentation 8 (8), 365, 2022 | 2 | 2022 |
Anti-hypertensive and anti-oxidative impact of probiotic cultures in cheddar cheese. U Rehman, MA Murtaza, I Hafiz, MA Shabbir, R Arshad, MA Farooq Journal of Biological Regulators and Homeostatic Agents 33 (6), 1779-1782, 2019 | 1 | 2019 |
7 Strategies for Adding S Murtaza, N Raza, M Shehbaz, H Naeem, AM Shakir, S Rafique, I Hafiz, ... Novel Approach to Sustainable Temperate Horticulture, 149, 2024 | | 2024 |
Introduction to Biopolymers and Their Potential in the Textile Industry S Kiran, Shahzaib, S Iqbal, B Munir, I Hafiz Biopolymers in the Textile Industry: Opportunities and Limitations, 1-28, 2024 | | 2024 |