| The loyalty structure of sparkling wine brands in Italy L Rossetto, G Gastaldello Journal of Wine Economics 13 (4), 409-418, 2018 | 16 | 2018 |
| Virtual wine experiences: is covid extending the boundaries of wine tourism? G Gastaldello, E Giampietri, E Zaghini, L Rossetto Wine Economics and Policy 11 (2), 5-18, 2022 | 9 | 2022 |
| Drinking Covid-19 away: wine consumption during the first lockdown in Italy G Gastaldello, D Mozzato, L Rossetto Bio-based and Applied Economics 10 (3), 207-218, 2021 | 7 | 2021 |
| Glass half-full? A comprehensive PLS-SEM approach to explore the pandemic’s effect on wine tourism intentions G Gastaldello, N Streletskaya, L Rossetto International Journal of Wine Business Research 35 (2), 322-345, 2023 | 5 | 2023 |
| Does Covid scare wine travelers? Evidence from France and Italy G Gastaldello, F Livat, L Rossetto Wine Economics and Policy 11 (1), 89-106, 2022 | 5 | 2022 |
| Exploring Online Community Wine Ratings: Are More Popular Wines Rated Higher? G Schamel, G Gastaldello Book of Abstracts of First Conference of the EuAWE-European Association of …, 2022 | 2 | 2022 |
| Uncorking the virtual frontier of wine experiences: interest drivers and potential consumers’ profile G Gastaldello, G Schamel, N Streletskaya, L Rossetto International Journal of Contemporary Hospitality Management 36 (8), 2632-2652, 2024 | 1 | 2024 |
| Factors influencing wine ratings in an online wine community: The case of Trentino–Alto Adige G Gastaldello, I Schäufele-Elbers, G Schamel Journal of Wine Economics, 2024 | 1 | 2024 |
| Consumer behavior towards virtual wine experiences as a technology-based sustainable transformation G Gastaldello, L Rossetto, E Giampietri Frontiers in Sustainable Food Systems 8, 1384011, 2024 | | 2024 |
| Exploring knowledge and interest in Italian GI wines: An application of the CUB model L Rossetto, G Gastaldello, D Mozzato, P Bordignon 12th Academy of Wine business Research Conference, 2020 | | 2020 |
| Un vino più digitale e con più attenzione all’origine locale L Rossetto, G Malorgio, DNV Gaeta, D Mozzato, G Gastaldello TERRA È VITA 17, 41-43, 2020 | | 2020 |
| Organic Districts in Italy: the case of Veneto and the World Café approach to improve model’s efficiency G Gastaldello, L Rossetto, L Colombo Proceedings of the 8th EAAE PhD-student workshop, 2019 | | 2019 |
| The wine tourist in the city: the case study of Barcelona G Gastaldello, L Rossetto Proceedings of the 1st International Research Workshop on Wine Tourism, -----, 2019 | | 2019 |
| La fedeltà del consumatore al Prosecco nel mercato italiano degli spumanti L Rossetto, G Gastaldello Conegliano Valdobbiadene Prosecco Superiore, 1969-2019, 131-137, 2018 | | 2018 |
| Evaluating wine tourists' preferences for post-Covid wine tasting experience formats: A discrete choice experiment approach. N STRELETSKAYA, G GASTALDELLO, L ROSSETTO | | |
| Organic products and consumers’ attitudes: is there a relationship between consumption habits and a green lifestyle? D Mozzato, L Rossetto, G Gastaldello LVII Convegno SIDEA–Abstract Sessioni parallele, 59, 0 | | |
| –Exploring demand characteristics and preferences for Online wine tastings through a combined choice experiment–latent class approach11 G GASTALDELLO, L ROSSETTO, E GIAMPIETRI The impact of Covid-19 on wine consumers and wine tourists behaviour …, 0 | | |
Luca RossettoProfessore di Economia Agraria, Università di Padova在 unipd.it 的电子邮件经过验证
