Concentration and selective separation of bioactive peptides from an alfalfa white protein hydrolysate by electrodialysis with ultrafiltration membranes L Firdaous, P Dhulster, J Amiot, A Gaudreau, D Lecouturier, R Kapel, ... Journal of membrane science 329 (1-2), 60-67, 2009 | 153 | 2009 |
Characterization of an antihypertensive peptide from an Alfalfa white protein hydrolysate produced by a continuous enzymatic membrane reactor R Kapel, E Rahhou, D Lecouturier, D Guillochon, P Dhulster Process Biochemistry 41 (9), 1961-1966, 2006 | 88 | 2006 |
CTAB turbidimetric method for assaying hyaluronic acid in complex environments and under cross-linked form N Oueslati, P Leblanc, C Harscoat-Schiavo, E Rondags, S Meunier, ... Carbohydrate polymers 112, 102-108, 2014 | 78 | 2014 |
Multi-objective optimization of solid/liquid extraction of total sunflower proteins from cold press meal SA Slabi, C Mathe, M Basselin, X Framboisier, M Ndiaye, O Galet, ... Food chemistry 317, 126423, 2020 | 58 | 2020 |
Selective extraction, structural characterisation and antifungal activity assessment of napins from an industrial rapeseed meal C Nioi, R Kapel, E Rondags, I Marc Food chemistry 134 (4), 2149-2155, 2012 | 57 | 2012 |
Combination of yeast hydrolysates to improve CHO cell growth and IgG production M Mosser, I Chevalot, E Olmos, F Blanchard, R Kapel, E Oriol, I Marc, ... Cytotechnology 65 (4), 629-641, 2013 | 49 | 2013 |
Production and antioxidant capacity of bioactive peptides from plant biomass to counteract lipid oxidation E Durand, S Beaubier, I Ilic, R Kapel, P Villeneuve Current Research in Food Science 4, 365-397, 2021 | 43 | 2021 |
Production, in continuous enzymatic membrane reactor, of an anti-hypertensive hydrolysate from an industrial alfalfa white protein concentrate exhibiting ACE inhibitory and … R Kapel, A Chabeau, J Lesage, G Riviere, R Ravallec-Ple, D Lecouturier, ... Food chemistry 98 (1), 120-126, 2006 | 43 | 2006 |
Simultaneous quantification of the degree of hydrolysis, protein conversion rate and mean molar weight of peptides released in the course of enzymatic proteolysis S Beaubier, X Framboisier, I Ioannou, O Galet, R Kapel Journal of Chromatography B 1105, 1-9, 2019 | 42 | 2019 |
Recent trends in membrane bioreactors F Coutte, D Lecouturier, L Firdaous, R Kapel, L Bazinet, C Cabassud, ... Current Developments in Biotechnology and Bioengineering, 279-311, 2017 | 41 | 2017 |
Food peptides: Purification, identification and role in the metabolism N Arroume, R Froidevaux, R Kapel, B Cudennec, R Ravallec, C Flahaut, ... Current Opinion in Food Science 7, 101-107, 2016 | 36 | 2016 |
Optimization of sunflower albumin extraction from oleaginous meal and characterization of their structure and properties AS Sara, C Mathé, M Basselin, F Fournier, A Aymes, M Bianeis, O Galet, ... Food Hydrocolloids 99, 105335, 2020 | 34 | 2020 |
15N and 2H intrinsic labeling demonstrate that real digestibility in rats of proteins and amino acids from sunflower protein isolate is almost as high as that of goat whey R Tessier, N Khodorova, J Calvez, R Kapel, A Quinsac, J Piedcoq, ... The Journal of nutrition 150 (3), 450-457, 2020 | 26 | 2020 |
A new size-exclusion chromatography method for fast rapeseed albumin and globulin quantification C Defaix, A Aymes, SA Slabi, M Basselin, C Mathé, O Galet, R Kapel Food chemistry 287, 151-159, 2019 | 26 | 2019 |
A new SE-HPLC method for simultaneous quantification of proteins and main phenolic compounds from sunflower meal aqueous extracts S Albe Slabi, C Mathé, X Framboisier, C Defaix, O Mesieres, O Galet, ... Analytical and bioanalytical chemistry 411, 2089-2099, 2019 | 25 | 2019 |
Fractionation of yeast extract by nanofiltration process to assess key compounds involved in CHO cell culture improvement M Mosser, R Kapel, I Chevalot, E Olmos, I Marc, A Marc, E Oriol Biotechnology Progress 31 (4), 875-882, 2015 | 24 | 2015 |
Continuous production of a peptidic fraction containing the intermediate opioid peptide LVV‐haemorphin‐7 (LVVh‐7) by peptic hydrolysis of bovine haemoglobin in a continuous … R Kapel, R Froidevaux, N Nedjar‐Arroume, A Fertin‐Bazus, P Dhulster, ... Biotechnology and applied biochemistry 37 (3), 317-324, 2003 | 24 | 2003 |
Concentration and selective fractionation of an antihypertensive peptide from an alfalfa white proteins hydrolysate by mixed ion-exchange centrifugal partition chromatography L Boudesocque, R Kapel, C Paris, P Dhulster, I Marc, JH Renault Journal of Chromatography B 905, 23-30, 2012 | 23 | 2012 |
Size-exclusion HPLC as a sensitive and calibrationless method for complex peptide mixtures quantification A Bodin, X Framboisier, D Alonso, I Marc, R Kapel Journal of Chromatography B 1006, 71-79, 2015 | 22 | 2015 |
Sunflower proteins at air–water and oil–water interfaces A Poirier, A Stocco, R Kapel, M In, L Ramos, A Banc Langmuir 37 (8), 2714-2727, 2021 | 19 | 2021 |