Mechanical and spectroscopic characterization of crosslinked zein films cast from solutions of acetic acid leading to a new mechanism for the crosslinking of oleic acid … H Turasan, EA Barber, M Malm, JL Kokini Food Research International 108, 357-367, 2018 | 65 | 2018 |
Development of hollow kafirin-based nanoparticles fabricated through layer-by-layer assembly as delivery vehicles for curcumin X Li, L Maldonado, M Malm, TB Rouf, Y Hua, J Kokini Food Hydrocolloids 96, 93-101, 2019 | 57 | 2019 |
Physicochemical properties of chitosan from two commonly reared edible cricket species, and its application as a hypolipidemic and antimicrobial agent M Malm, AM Liceaga Polysaccharides 2 (2), 339-353, 2021 | 26 | 2021 |
Effect of contact surface, plasticized and crosslinked zein films are cast on, on the distribution of dispersive and polar surface energy using the Van Oss method of deconvolution MJ Malm, G Narsimhan, JL Kokini Journal of Food Engineering 263, 262-271, 2019 | 12 | 2019 |
Development of chitosan films from edible crickets and their performance as a bio-based food packaging material M Malm, AM Liceaga, F San Martin-Gonzalez, OG Jones, ... Polysaccharides 2 (4), 744-758, 2021 | 9 | 2021 |
Purification and Characterization of Acheta Domesticus and Gryllodes Sigillatus Cricket Chitin and Chitosan for Bioactive and Biodegradable Food Packaging Applications M Malm Purdue University, 2021 | 2 | 2021 |
Advances in Food Functionality and Packaging Using Nanotechnology H Turasan, J Bonilla, F Jia, L Maldonado, M Malm, TB Rouf, JL Kokini Food Applications of Nanotechnology, 271-318, 2019 | 1 | 2019 |
Fabrication of Biodegradable Corn Zein Films with Varying Hydrophobic/Hydrophilic Balance Using Different Contact Surfaces and Treatment with SF6 Plasma M Malm, J Kokini 2018 AIChE Annual Meeting, 2018 | 1 | 2018 |