| Effect of die channel press way length on physical quality of pelleted cattle feed R Čolović, Đ Vukmirović, R Matulaitis, S Bliznikas, V Uchockis, V Juškienė, ... Food and Feed Research 37 (1), 1-6-1-6, 2010 | 49 | 2010 |
| Camelina (Camelina sativa (L.) Crantz) as Feedstuffs in Meat Type Poultry Diet: A Source of Protein and n-3 Fatty Acids R Juodka, R Nainienė, V Juškienė, R Juška, R Leikus, G Kadžienė, ... Animals 12 (3), 295, 2022 | 39 | 2022 |
| The effect of feeding with hemp and Camelina cakes on the fatty acid profile of duck muscles R Juodka, R Juska, V Juskiene, R Leikus, D Stankeviciene, R Nainiene Archives animal breeding 61 (3), 293-303, 2018 | 34 | 2018 |
| Fatty Acid Composition of Meat and Edible Offal from Free-Living Red Deer (Cervus elaphus) V Razmaitė, V Pileckas, A Šiukščius, V Juškienė Foods 9 (7), 923, 2020 | 27 | 2020 |
| Measurement of methane production from pig and cattle manure in Lithuania. R Matulaitis, V Juškienė, R Juška Zemdirbyste-Agriculture 102 (1), 2015 | 25 | 2015 |
| Effect of linseed oil sediment in the diet of pigs on the growth performance and fatty acid profile of meat R Leikus, V Juskiene, R Juska, R Juodka, D Stankeviciene, R Nainiene, ... Revista Brasileira de Zootecnia 47, e20170104, 2018 | 18 | 2018 |
| The influence of a free-range housing system on pig growth, carcass composition and meat quality R Juska, V Juskiene, R Leikus Journal of applied animal research 41 (1), 39-47, 2013 | 16 | 2013 |
| Gaseous emissions from manure as affected by microbial-based additive and temperature R Matulaitis, V Juškienė, R Juška Vet. Med. Zoot 64, 86, 2013 | 14 | 2013 |
| Effects of different amounts of field peas (Pissum sativum L.) in the diets for turkeys on meat qualities R Juodka, R Nainiene, V Juskiene, R Juska, I Stuoge Journal of Applied Animal Research 44 (1), 150-157, 2016 | 11 | 2016 |
| The influence of probiotics on carcass, meat and fat quality in pigs. G Sudikas, J Kulpys, A Jerešiūnas, V Juškienė, R Leikus, J Norvilienė | 10 | 2010 |
| Gyvulininkystės žinynas V Juškienė, V Tarvydas, V Uchockis, R Nainienė, B Zapasnikienė, ... Baisiogala: Gyvulininkystės institutas, 340-341, 2007 | 10 | 2007 |
| Fatty acid composition of meat and edible offal from free-living red deer V Razmaitė, V Pileckas, A Šiukščius, V Juškienė Cervus elaphus, 0 | 10 | |
| Relationship between reticulorumen parameters measured in real time and methane emission and heat stress risk in dairy cows R Antanaitis, L Anskienė, E Rapaliutė, R Bilskis, K Džermeikaitė, ... Animals 12 (23), 3257, 2022 | 8 | 2022 |
| The influence of various leguminous seed diets on carcass and meat quality of fattening pigs R Leikus, K Triukas, G Švirmickas, V Juškiene Czech Journal of Animal Science 49 (9), 398-406, 2004 | 8 | 2004 |
| The effect of dietary hemp and camelina cakes on liver fatty acid profile of ducks R Juodka, V Juskiene, R Juska, R Leikus, D Stankeviciene, G Kadziene, ... Journal of Applied Animal Research 50 (1), 152-160, 2022 | 7 | 2022 |
| Effect of muscle anatomical location on fatty acid composition of beaver (Castor fiber) females. V Razmaite, V Pileckas, V Juškiene | 7 | 2019 |
| Effects of different amounts of blue lupine (L. angustifolius L.) in the diets of heavy-type turkeys on their growth rate, carcass and meat qualities R Juodka, R Nainiene, V Juskiene, R Juska, I Stuoge, R Leikus Revista Brasileira de Ciência Avícola 19 (spe), 117-124, 2017 | 7 | 2017 |
| Lietuvos vietinių galvijų ūkinės-biologinės savybės ir priemonės jų genofondo išsaugojimui V Juškienė, R Šveistienė, R Juška | 7 | 2003 |
| Review of legal requirements on ammonia and greenhouse gases emissions from animal production buildings in european countries BS Bjerg, P Demeyer, J Hoyaux, T Bartzanas, R Sándor, MP Fogarty, ... 2019 ASABE Annual International Meeting, 1, 2019 | 6 | 2019 |
| Kiaulių auginimas JS Šveistys, V Razmaitė, V Juškienė, R Juška Vilnius: Valstiečių laikraštis, 2005 | 6 | 2005 |
