| Synergistic effect of chitosan and metal oxide additives on improving the organic and biofouling resistance of polyethersulfone ultrafiltration membranes H Abriyanto, H Susanto, T Maharani, AMI Filardli, R Desiriani, N Aryanti ACS omega 7 (50), 46066-46078, 2022 | 8 | 2022 |
| The nutritional enrichment of dried noodles by using phycocyanin extracted from Spirulina sp as an effort of food fortification H Hadiyanto, ML Aziz, FA Joelyna, AN Sa’Adah, MS Putra, AM Filardli, ... Journal of Physics: Conference Series 1295 (1), 012036, 2019 | 7 | 2019 |
| Preparation and characterization of high flux polypropylene microfiltration membrane via non-solvent induced phase separation H Susanto, IFA Malik, SH Raharjo, M Nur Materials Today: Proceedings 13, 276-280, 2019 | 5 | 2019 |
| Microalgae Microbial Fuel Cell (MMFC) using Chlorella vulgaris and “Batik” Wastewater as Bioelectricity NF Polontalo, FA Joelyna, AMI Filardli, H Hadiyanto, ZA Zakaria E3S Web of Conferences 226, 00032, 2021 | 2 | 2021 |
| Enhancing antifouling characteristics and performance against protein macromolecule foulant on PVDF membrane ultrafiltration with eco-friendly Arabic gum additive RDA Putri, H Abriyanto, R Desiriani, AMI Filardli, ZAS Bahlawan, ... Journal of Macromolecular Science, Part A 60 (4), 255-269, 2023 | 1 | 2023 |
| Improving the Quality of Liquid Smoke by Filtration Using Membranes H Susanto, N Rokhati, AMI Filardli, MH Robbani, Q Anggraini, ... Food Research 8 (Suppl. 1), 136 - 144, 2024 | | 2024 |
| Properties of donuts enhanced by gum and apple pomace powder for development of low-fat fried food FA Joelyna, AMI Filardli, A Prayoga, F Syafira, AU Abdurahman, ... Food Research 8 (1), 103-110, 2024 | | 2024 |
| Synthesis of Printed Hollow Fiber Membranes Urea as a Membrane Candidate Hemodialysis MC Djunaidi, DP Ayuningrum, ND Maharani, K Khabibi, P Pardoyo, ... Indonesian Journal of Chemistry, 0 | | |
