Wine Volatile and Amino Acid Composition after Malolactic Fermentation: Effect of Oenococcus oeni and Lactobacillus plantarum Starter Cultures MA Pozo-Bayón, E G-Alegría, MC Polo, C Tenorio, PJ Martín-Álvarez, ... Journal of Agricultural and Food Chemistry 53 (22), 8729-8735, 2005 | 233 | 2005 |
Efficacy of Ampicillin plus Ceftriaxone in Treatment of Experimental Endocarditis Due to Enterococcus faecalis Strains Highly Resistant to Aminoglycosides J Gavaldà, C Torres, C Tenorio, P López, M Zaragoza, JA Capdevila, ... Antimicrobial agents and chemotherapy 43 (3), 639-646, 1999 | 162 | 1999 |
Analysis of yeast population during spontaneous alcoholic fermentation: effect of the age of the cellar and the practice of inoculation P Santamaría, P Garijo, R López, C Tenorio, AR Gutiérrez International journal of food microbiology 103 (1), 49-56, 2005 | 129 | 2005 |
Bacteriocin Production in Vancomycin-Resistant and Vancomycin-Susceptible Enterococcus Isolates of Different Origins R Del Campo, C Tenorio, R Jiménez-Dı́az, C Rubio, R Gómez-Lus, ... Antimicrobial Agents and Chemotherapy 45 (3), 905-912, 2001 | 114 | 2001 |
Contribution of Malolactic Fermentation by Oenococcus Oeni and Lactobacillus Plantarum to the Changes in the Nonanthocyanin Polyphenolic Composition of … T Hernández, I Estrella, M Pérez-Gordo, EG Alegria, C Tenorio, ... Journal of Agricultural and Food Chemistry 55 (13), 5260-5266, 2007 | 113 | 2007 |
In Vitro Activities of Ketolide HMR3647, Macrolides, and Other Antibiotics against Lactobacillus,Leuconostoc, and PediococcusIsolates M Zarazaga, Y Sáenz, A Portillo, C Tenorio, F Ruiz-Larrea, R Del Campo, ... Antimicrobial agents and chemotherapy 43 (12), 3039-3041, 1999 | 100 | 1999 |
Intestinal Colonization by vanA- or vanB2-Containing Enterococcal Isolates of Healthy Animals in Spain C Torres, C Tenorio, A Portillo, M García, C Martínez, R Del Campo, ... Microbial Drug Resistance 9 (1, Supplement 1), 47-52, 2003 | 81 | 2003 |
Aminoglycoside-modifying enzymes in high-level streptomycin and gentamicin resistant Enterococcus spp. in Spain R Del Campo, C Tenorio, C Rubio, J Castillo, C Torres, R Gómez-Lus International journal of antimicrobial agents 15 (3), 221-226, 2000 | 74 | 2000 |
Characterization of staphylococci in urban wastewater treatment plants in Spain, with detection of methicillin resistant Staphylococcus aureus ST398 P Gómez, C Lozano, D Benito, V Estepa, C Tenorio, M Zarazaga, ... Environmental pollution 212, 71-76, 2016 | 72 | 2016 |
Role of age and comorbidities in mortality of patients with infective endocarditis C Armiñanzas, C Fariñas-Alvarez, J Zarauza, P Muñoz, VG Ramallo, ... European Journal of Internal Medicine 64, 63-71, 2019 | 70 | 2019 |
Antimicrobial resistance in faecal Escherichia coli isolates from farmed red deer and wild small mammals. Detection of a multiresistant E. coli producing extended-spectrum beta … CA Alonso, D González-Barrio, C Tenorio, F Ruiz-Fons, C Torres Comparative immunology, microbiology and infectious diseases 45, 34-39, 2016 | 66 | 2016 |
Evidence of mixed wild populations of Oenococcus oeni strains during wine spontaneous malolactic fermentations I López, C Tenorio, M Zarazaga, M Dizy, C Torres, F Ruiz-Larrea European Food Research and Technology 226, 215-223, 2007 | 61 | 2007 |
Quantitative and qualitative analysis of non-Saccharomyces yeasts in spontaneous alcoholic fermentations E Ocón, AR Gutiérrez, P Garijo, C Tenorio, I López, R López, ... European Food Research and Technology 230, 885-891, 2010 | 56 | 2010 |
Dynamics of indigenous lactic acid bacteria populations in wine fermentations from La Rioja (Spain) during three vintages L González-Arenzana, R López, P Santamaría, C Tenorio, I López-Alfaro Microbial ecology 63, 12-19, 2012 | 48 | 2012 |
Malolactic fermentation of Tempranillo wine: contribution of the lactic acid bacteria inoculation to sensory quality and chemical composition R López, I López-Alfaro, AR Gutiérrez, C Tenorio, P Garijo, ... International Journal of Food Science and Technology 46 (11), 2373-2381, 2011 | 48 | 2011 |
Evaluation of lysozyme to control vinification process and histamine production in Rioja wines I Lopez, P Santamaria, C Tenorio, P Garijo, AR Gutierrez, R Lopez Journal of Microbiology and Biotechnology 19 (9), 1005-1012, 2009 | 48 | 2009 |
Elaboration of Tempranillo wines at two different pHs. Influence on biogenic amine contents R López, C Tenorio, AR Gutiérrez, T Garde-Cerdán, P Garijo, ... Food Control 25 (2), 583-590, 2012 | 46 | 2012 |
Bifunctional enzyme 6′-N-aminoglycoside acetyltransferase-2"-O-aminoglycoside phosphotransferase in Lactobacillus and Pediococcus isolates of animal origin C Tenorio, M Zarazaga, C Martinez, C Torres Journal of Clinical Microbiology 39 (2), 824-825, 2001 | 42 | 2001 |
High-level penicillin resistance and penicillin-gentamicin synergy in Enterococcus faecium C Torres, C Tenorio, M Lantero, MJ Gastañares, F Baquero Antimicrobial agents and chemotherapy 37 (11), 2427-2431, 1993 | 39 | 1993 |
High prevalence of Staphylococcus haemolyticus and Staphylococcus saprophyticus in environmental samples of a Tunisian hospital R Dziri, N Klibi, C Lozano, LB Said, R Bellaaj, C Tenorio, A Boudabous, ... Diagnostic microbiology and infectious disease 85 (2), 136-140, 2016 | 37 | 2016 |