Stability and stabilization of enzyme biosensors: the key to successful application and commercialization JI Reyes-De-Corcuera, HE Olstad, R García-Torres Annual review of food science and technology 9, 293-322, 2018 | 102 | 2018 |
GC‐MS analysis of headspace and liquid extracts for metabolomic differentiation of citrus huanglongbing and zinc deficiency in leaves of ‘Valencia’sweet orange from commercial … JM Cevallos‐Cevallos, R García‐Torres, E Etxeberria, ... Phytochemical Analysis 22 (3), 236-246, 2011 | 102 | 2011 |
Effects of dissolved oxygen in fruit juices and methods of removal R García‐Torres, NR Ponagandla, RL Rouseff, RM Goodrich‐Schneider, ... Comprehensive Reviews in Food Science and Food Safety 8 (4), 409-423, 2009 | 78 | 2009 |
Fermentation of algae to enhance their bioactive activity: A review A Pérez-Alva, AJ MacIntosh, DK Baigts-Allende, R García-Torres, ... Algal Research 64, 102684, 2022 | 36 | 2022 |
Dietary protein source and phosphate levels in patients on hemodialysis R Garcia-Torres, L Young, DP Murray, M Kheda, NS Nahman Jr Journal of Renal Nutrition 30 (5), 423-429, 2020 | 24 | 2020 |
Effectiveness of Social Cognitive Theory–Based Interventions for Glycemic Control in Adults With Type 2 Diabetes Mellitus: Protocol for a Systematic Review and Meta-Analysis Y Smith, R Garcia-Torres, SS Coughlin, J Ling, T Marin, S Su, L Young JMIR research protocols 9 (9), e17148, 2020 | 24 | 2020 |
GC‐MS study of changes in polar/mid‐polar and volatile compounds in Persian lime (Citrus latifolia) during fruit growth CA Ledesma‐Escobar, F Priego‐Capote, VJ Robles‐Olvera, ... Journal of the Science of Food and Agriculture 99 (3), 1020-1028, 2019 | 22 | 2019 |
Is dietary protein intake predictive of 1-year mortality in dialysis patients? DP Murray, L Young, J Waller, S Wright, R Colombo, S Baer, V Spearman, ... The American journal of the medical sciences 356 (3), 234-243, 2018 | 19 | 2018 |
Red, White, And... Orange? A New Look into an Old Wine (P20-007-19) S Salemnia, R Garcia-Torres, D Herman, C Fajardo-Lira Current developments in nutrition 3 (Supplement_1), nzz040. P20-007-19, 2019 | 6* | 2019 |
Polyphenolic Profile of Orange Wines R Garcia-Torres, MM Ramírez-Rodrigues, A Pérez-Alva Current Developments in Nutrition 5 (Supplement_2), 1158-1158, 2021 | 3 | 2021 |
Protection of Enzymes Against Thermal Degradation R García-Torres, JI Reyes-De-Corcuera, D Yang Academic Press, 2019 | 1 | 2019 |
Estudio de la estabilidad de un alimento funcional formulado con placas de manzana impregnadas a vacío con calcio y zinc RG Torres | 1 | 2003 |
Utilizing equitable language to design a survey on college faculty and staff attitudes, knowledge, and behaviors toward student basic needs M Sawyer, D Spratt, N Duran, R Garcia-Torres, I Vianzon, A Rueda APHA 2021 Annual Meeting and Expo, 2021 | | 2021 |
Do Plant-Based Diets Provide Adequate Calories and Protein for Hemodialysis Patients? R Garcia-Torres, L Young, D Murray, M Kheda, NS Nahman Jr Current Developments in Nutrition 4 (Supplement_2), 25-25, 2020 | | 2020 |
IS DIETARY PROTEIN INTAKE PREDICTIVE OF ONE-YEAR MORTALITY IN DIALYSIS PATIENTS? DP Murray, L Young, J Waller, S Wright, R Colombo, S Baer, V Spearman, ... JOURNAL OF INVESTIGATIVE MEDICINE 66 (2), 551-551, 2018 | | 2018 |
Water vapor transmission rate of plastic films use in modified atmosphere packaging of fruits and vegetables R GARCÍA-TORRES, D Jiménez-Aguilar, C Carreño-Castillo, ... 2005 IFT Annual Meeting, July 15-20-New Orleans, Louisiana, 2005 | | 2005 |
Evaluation of composition, sensory attributes and stability of a functional food obtained by vacuum impregnation of apple slabs with calcium and zinc D BERMÚDEZ-AGUIRRE, R García-Torres, A López-Malo, E Palou, ... 2003 IFT Annual Meeting-Chicago,, 2003 | | 2003 |
MODELACIÓN DE LA VELOCIDAD DE RESPIRACIÓN DE MORA AZUL USANDO MATLAB R García-Torres, D Baez, H Mujica-Paz, A Valdez-Fragoso, ... | | |