| Functional properties and biscuit making potentials of sorghum-wheat flour composite. AA Adebowale, MT Adegoke, SA Sanni, MO Adegunwa, GO Fetuga | 256 | 2012 |
| Chemical, functional and sensory properties of instant yam-breadfruit flour AA Adebowale, SA Sanni, FO Oladapo Nigerian Food Journal 26 (1), 2-12, 2008 | 174 | 2008 |
| Effect of length of fermentation and varieties on the qualities of sweet potato gari LO Sanni, DP Ikuomola, SA Sanni Proc. 8th triennial Symposium of the International Society for Tropical Root …, 2001 | 75 | 2001 |
| Chemical composition and pasting properties of iron fortified maize flour SA Sanni, AA Adebowale, IO Olayiwola, B Maziya-Dixon Journal of food, Agriculture and Environment 6 (3&4), 172-175, 2008 | 74 | 2008 |
| Chemical composition of sweet potato (Ipomea batatas Lam) dishes as consumed in Kwara state, Nigeria HN Abubakar, IO Olayiwola, SA Sanni, MA Idowu International Food Research Journal 17 (2), 411-416, 2010 | 71 | 2010 |
| Effect of domestic cooking on the starch digestibility, predicted glycemic indices, polyphenol contents and alpha amylase inhibitory properties of beans (Phaseolis vulgaris … E Chinedum, S Sanni, N Theressa, A Ebere International journal of biological macromolecules 106, 200-206, 2018 | 64 | 2018 |
| Optimization of processing conditions for vacuum frying of high quality fried plantain chips using response surface methodology (RSM) OR Akinpelu, MA Idowu, OP Sobukola, F Henshaw, SA Sanni, G Bodunde, ... Food Science and Biotechnology 23, 1121-1128, 2014 | 51 | 2014 |
| Nutritional composition, functional and pasting properties of wheat, mushroom, and high quality cassava composite flour OF Ekunseitan, AO Obadina, OP Sobukola, AM Omemu, MO Adegunwa, ... Journal of food processing and preservation 41 (5), e13150, 2017 | 49 | 2017 |
| Effect of species, pretreatments, and drying methods on the functional and pasting properties of high‐quality yam flour BA Wahab, ARA Adebowale, SA Sanni, OP Sobukola, AO Obadina, ... Food Science & Nutrition 4 (1), 50-58, 2016 | 40 | 2016 |
| Nutritional composition and sensory qualities of cocoyam-based recipes enriched with cowpea flour IO Olayiwola, F Folaranmi, A Adebowale, OO Onabanjo, SA Sanni, ... Journal of Nutrition and Food Science 2 (10), 1-6, 2012 | 30 | 2012 |
| Nutrient intake and nutritional status of the aged in low income areas of southwest, Nigeria WAO Afolabi, IO Olayiwola, SA Sanni, O Oyawoye J Ageing Res Clin Pract 4 (1), 66-72, 2015 | 27 | 2015 |
| Phytonutrient, antioxidant and mineral composition of some wild fruits in South West Nigeria IO Olayiwola, VO Akinfenwa, CO Oguntona, SA Sanni, OO Onabanjo, ... Nigerian Food Journal 31 (2), 33-40, 2013 | 27 | 2013 |
| Physico-chemical properties of early and medium maturing upland Nigerian rice varieties SA Sanni, KA Okeleye, AF Soyode, OC Taiwo Nigerian Food Journal 23 (1), 148-155, 2005 | 27 | 2005 |
| Varietal differences in the physical properties and proximate composition of elite sesame seeds. AA Adebowale, SA Sanni, OA Falore | 26 | 2011 |
| Production of instant cassava noodles. LO Sanni, CA Bamgbose, JM Babajide, SA Sanni | 25 | 2007 |
| Consumption pattern and dietary practices of pregnant women in Odeda local government area of Ogun state MO Ademuyiwa, SA Sanni Int J Biol Vet Agric Food Eng 7, 11-5, 2013 | 24 | 2013 |
| Proximate and cholesterol composition of selected fast foods sold in Nigeria WAO Afolabi, OO Oyawoye, SA Sanni, OO Onabanjo Nigerian Food Journal 31 (1), 70-76, 2013 | 24 | 2013 |
| Malting characteristics of Ofada rice: chemical and sensory qualities of malt from Ofada rice grains AA Adebowale, SA Sanni, OR Karim, JA Ojoawo International Food Research Journal 17, 83-88, 2010 | 24 | 2010 |
| Bioavailability of Beta Carotene in Traditional Fermented, Roasted Granules, Gari from Bio-Fortified Cassava Roots OO Phorbee, IO Olayiwola, SA Sanni Food and Nutrition Sciences 4 (12), 1247, 2013 | 19 | 2013 |
| Effects of climate change on grain productivity in Nigeria (1970-2014) OM Bamiro, GA Adeyonu, A Babatunde, SO Solaja, SA Sanni, OA Faronbi, ... IOP Conference Series: Earth and Environmental Science 445, 012058, 2020 | 17 | 2020 |
