Children's influence on and participation in the family decision process during food buying MK Nørgaard, K Bruns, PH Christensen, MR Mikkelsen Young Consumers 8 (3), 197-216, 2007 | 229 | 2007 |
Families’ use of nutritional information on food labels MK Nørgaard, K Brunsø Food Quality and Preference 20 (8), 597-606, 2009 | 102 | 2009 |
Family conflicts and conflict resolution regarding food choices MK Nørgaard, K Brunsø Journal of Consumer Behaviour 10 (3), 141-151, 2011 | 70 | 2011 |
Peer influence on adolescent snacking M Kümpel Nørgaard, K Nørgaard Hansen, KG Grunert Journal of Social Marketing 3 (2), 176-194, 2013 | 44 | 2013 |
Social and individual determinants of adolescents' acceptance of novel healthy and cool snack products MK Nørgaard, BT Sørensen, KG Grunert Appetite 83, 226-235, 2014 | 35 | 2014 |
A concept test of novel healthy snacks among adolescents: Antecedents of preferences and buying intentions MK Nørgaard, BT Sørensen, K Brunsø Food quality and preference 33, 17-26, 2014 | 33 | 2014 |
Interaction between sodium chloride and texture in semi-hard Danish cheese as affected by brining time, DL-starter culture, chymosin type and cheese ripening M Akkerman, LS Kristensen, L Jespersen, MB Ryssel, A Mackie, ... International Dairy Journal 70, 34-45, 2017 | 29 | 2017 |
Children's influence on family decision-making in food buying and consumption MR Mikkelsen, MK Nørgaard Ikke angivet, 2006 | 23 | 2006 |
Affective response of adolescents toward fruit‐and vegetable‐based snacks and the role of neophobia, gender and age LH Mielby, MK Nørgaard, M Edelenbos, AK Thybo Journal of sensory studies 27 (6), 425-438, 2012 | 14 | 2012 |
Family decision-making during food buying MK Nørgaard Handelshøjskolen, Aarhus Universitet, 2009 | 6 | 2009 |
Adolescents' Preferences for Existing Snack Products-and the Relation to Age, Gender, Hunger state, and to Real Choices LH Mielby, MK Nørgaard, M Edelenbos, AK Thybo | 3 | 2010 |
Barriers experienced in the supermarket by parents and children during family food buying MK Nørgaard, K Brunsø | 2 | 2010 |
Children's influence on family food consumption focusing on healthy food products MK Nørgaard, K Brunsø, MR Mikkelsen, PH Christensen | 1 | 2006 |
Sensory descriptive analysis–the best microscope image analysis tool there is? LA Mielby, M Hammershøj, A Mackie, M Akkerman, U Andersen, ... | | 2017 |
Reduce salt content in yellow cheese without compromising consumers’ acceptance-an approach and results from a mere exposure study BV Andersen, U Kidmose, LA Mielby, AM Christensen, A Hemmingsen, ... | | 2016 |
Salt content in yellow cheese–the effect of salt reduction on sensory properties and consumer acceptance U Kidmose, BV Andersen, LA Mielby, A Hemmingsen, AM Christensen, ... | | 2016 |
Salt content in yellow cheese as result of brining and the effect on salt distribution and textural properties during cheese ripening M Hammershøj, M Akkerman, MM Løkke, BV Andersen, LA Mielby, ... | | 2016 |
Sunde og velsmagende fødevarer til hele familien MK Nørgaard, JR Stacey, J Aschemann-Witzel Plus Proces 3 (24), 16-17, 2010 | | 2010 |
When cooking fish wreaks havoc in Danish kitchens MK Nørgaard Annual Report 2006-2007, 14-15, 2008 | | 2008 |
Children have a say when the family goes shopping for food, especially for fruit and vegetables MK Nørgaard, J Stacey, B Jørgensen Annual Report 2003-2005, 13, 2006 | | 2006 |