Profiling of phenolic compounds using UPLC–MS for determining the geographical origin of green coffee beans from Ethiopia B Mehari, M Redi-Abshiro, BS Chandravanshi, S Combrinck, ... Journal of Food Composition and Analysis 45, 16-25, 2016 | 107 | 2016 |
Simultaneous determination of alkaloids in green coffee beans from Ethiopia: Chemometric evaluation of geographical origin B Mehari, M Redi-Abshiro, BS Chandravanshi, M Atlabachew, ... Food analytical methods 9, 1627-1637, 2016 | 69 | 2016 |
GC‐MS profiling of fatty acids in green coffee (Coffea arabica L.) beans and chemometric modeling for tracing geographical origins from Ethiopia B Mehari, M Redi‐Abshiro, BS Chandravanshi, S Combrinck, ... Journal of the Science of Food and Agriculture 99 (8), 3811-3823, 2019 | 68 | 2019 |
Characterization of the cultivation region of Ethiopian coffee by elemental analysis B Mehari, M Redi-Abshiro, BS Chandravanshi, S Combrinck, R McCrindle Analytical Letters 49 (15), 2474-2489, 2016 | 41 | 2016 |
Levels of selected metals in leaves of Cannabis sativa L. cultivated in Ethiopia A Zerihun, BS Chandravanshi, A Debebe, B Mehari SpringerPlus 4, 1-10, 2015 | 40 | 2015 |
Polyphenolic content and antioxidant activity of leaves of Urtica simensis grown in Ethiopia T Seifu, B Mehari, M Atlabachew, B Chandravanshi Latin American Applied Research 47 (1), 35-40, 2017 | 39 | 2017 |
Determination and health risk assessment of trace elements in the tap water of two Sub-Cities of Addis Ababa, Ethiopia BK Dessie, SR Gari, A Mihret, AF Desta, B Mehari Heliyon 7 (5), 2021 | 35 | 2021 |
Polyphenol contents of green coffee beans from different regions of Ethiopia B Mehari, BS Chandravanshi, M Redi-Abshiro, S Combrinck, R McCrindle, ... International Journal of Food Properties 24 (1), 17-27, 2021 | 32 | 2021 |
Combining multi-element analysis with statistical modeling for tracing the origin of green coffee beans from Amhara region, Ethiopia M Endaye, M Atlabachew, B Mehari, M Alemayehu, DA Mengistu, ... Biological trace element research 195, 669-678, 2020 | 28 | 2020 |
Phenolic composition and antioxidant activities of cladodes of the two varieties of cactus pear (Opuntia ficus-indica) grown in Ethiopia K Haile, B Mehari, M Atlabachew, BS Chandravanshi Bulletin of the Chemical Society of Ethiopia 30 (3), 347-356., 2016 | 20 | 2016 |
Chemical Composition of Urtica simensis Grown in Different Regions of Ethiopia KB Bayba, AA Dubale, B Mehari, M Atlabachew Journal of Chemistry 2020 (1), 9546178, 2020 | 18 | 2020 |
Trace metals in the leaves of selected plants used to treat hepatitis in Dembia, Ethiopia M Malede, M Tefera, B Mehari Journal of Herbs, Spices & Medicinal Plants 26 (1), 101-112, 2020 | 17 | 2020 |
NMR structural elucidation of channaine, an unusual alkaloid from Sceletium tortuosum CGL Veale, W Chen, S Chaudhary, SN Kituyi, M Isaacs, H Hoppe, ... Phytochemistry Letters 23, 189-193, 2018 | 10 | 2018 |
Single‐step isolation of embelin using high‐performance countercurrent chromatography and determination of the fatty acid composition of seeds of Embelia schimperi M Atlabachew, B Mehari, S Combrinck, R McCrindle Biomedical Chromatography 31 (12), e4018, 2017 | 9 | 2017 |
Elemental and proximate compositions of sesame seeds and the underlying soil from Tsegede, Ethiopia F Seid, B Mehari International Journal of Analytical Chemistry 2022 (1), 1083196, 2022 | 6 | 2022 |
Determination and health risk assessment of trace elements in the tap water of two Sub-Cities of Addis Ababa. Ethiopia. Heliyon 7 (5): e06988 BK Dessie, SR Gari, A Mihret, AF Desta, B Mehari | 6 | 2021 |
Level of caffeine, trigonelline and chlorogenic acids in green coffee (Coffea Arabica L.) beans from Amhara region, Ethiopia K Wale, K Tolessa, M Atlabachew, B Mehari, M Alemayehu, DA Mengistu, ... Journal of Agriculture and Food Research 16, 101082, 2024 | 4 | 2024 |
Trace element levels in nails of residents of Addis Ababa are shaped by social factors and geography BK Dessie, B Mehari, SR Gari, A Mihret, AF Desta, S Melaku, T Alamirew, ... Biological Trace Element Research 201 (2), 577-591, 2023 | 3 | 2023 |
Ultrasonic-assisted extraction and UHPLC determination of ascorbic acid, polyphenols, and half-maximum effective concentration in Citrus medica and Ziziphus spina-christi … TB Asfaw, MG Tadesse, FB Tessema, HW Woldemariam, AV Chinchkar, ... Food Chemistry: X 22, 101310, 2024 | 2 | 2024 |
Variations in elemental composition of rice (Oryza sativa L.) with different cultivation areas of Ethiopia A Desalew, B Mehari Plos one 18 (10), e0290073, 2023 | 2 | 2023 |