关注
Carlos A. Ligarda-Samanez
Carlos A. Ligarda-Samanez
其他姓名Carlos Alberto Ligarda Samanez
Ingeniería Agroindustrial, Universidad Nacional José María Arguedas de Andahuaylas
在 unajma.edu.pe 的电子邮件经过验证
标题
引用次数
引用次数
年份
Phenolic compounds, antioxidant capacity, and protein content of three varieties of germinated quinoa (Chenopodium quinoa Willd)
D Choque-Quispe, CA Ligarda-Samanez, BS Ramos-Pacheco, ...
Ingeniería e Investigación 41 (2), 2021
302021
Preparation and chemical and physical characteristics of an edible film based on native potato starch and nopal mucilage
D Choque-Quispe, S Froehner, CA Ligarda-Samanez, ...
Polymers 13 (21), 3719, 2021
212021
Evaluación de las isotermas de sorción de granos y harina de kiwicha (Amaranthus caudatus)
D Choque-Quispe, CA Ligarda-Samanez, BS Ramos-Pacheco, ...
Revista Ion 31 (2), 67-81, 2018
192018
Extracción con soluciones neutra y alcalina para el aislamiento de fibra soluble e insoluble a partir de salvado de quinua (Chenopodium quinoa Willd.), kiwicha (Amaranthus …
CA Ligarda Samanez, R Repo-Carrasco, CR Encina Zelada, ...
Revista de la Sociedad Química del Perú 78 (1), 53-64, 2012
182012
Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum)
D Choque-Quispe, A Mojo-Quisani, CA Ligarda-Samanez, M Calla-Florez, ...
Foods 11 (11), 1640, 2022
172022
Modified Polymeric Biosorbents from Rumex acetosella for the Removal of Heavy Metals in Wastewater
CA Ligarda-Samanez, D Choque-Quispe, H Palomino-Rincón, ...
Polymers 14 (11), 2191, 2022
172022
Insights from water quality of high Andean springs for human consumption in Peru
D Choque-Quispe, S Froehner, CA Ligarda-Samanez, ...
Water 13 (19), 2650, 2021
162021
Microencapsulation of Erythrocytes Extracted from Cavia porcellus Blood in Matrices of Tara Gum and Native Potato Starch
CA Ligarda-Samanez, E Moscoso-Moscoso, D Choque-Quispe, ...
Foods 11 (14), 2107, 2022
122022
Heavy metal removal by biopolymers-based formulations with native potato starch/nopal mucilage
D Choque-Quispe, BS Ramos-Pacheco, CA Ligarda-Samanez, ...
Revista Facultad de Ingeniería Universidad de Antioquia, 44-50, 2022
122022
Obtaining and characterizing andean multi-floral propolis nanoencapsulates in polymeric matrices
CA Ligarda-Samanez, D Choque-Quispe, E Moscoso-Moscoso, ...
Foods 11 (20), 3153, 2022
112022
Multimetal removal in aqueous medium using a potato starch/nopal mucilage copolymer: A study of adsorption kinetics and isotherms
D Choque-Quispe, CA Ligarda-Samanez, Y Choque-Quispe, ...
Results in Engineering 18, 101164, 2023
102023
Microencapsulation of Propolis and Honey Using Mixtures of Maltodextrin/Tara Gum and Modified Native Potato Starch/Tara Gum
CA Ligarda-Samanez, D Choque-Quispe, E Moscoso-Moscoso, ...
Foods 12 (9), 1873, 2023
92023
Effect of the addition of corn husk cellulose nanocrystals in the development of a novel edible film
D Choque-Quispe, Y Choque-Quispe, CA Ligarda-Samanez, ...
Nanomaterials 12 (19), 3421, 2022
92022
Effect of the application of a coating native potato starch/nopal mucilage/pectin on physicochemical and physiological properties during storage of Fuerte and Hass avocado …
D Choque-Quispe, Y Diaz-Barrera, AM Solano-Reynoso, ...
Polymers 14 (16), 3421, 2022
92022
Drying and color in punamuña leaves (Satureja boliviana)
D Choque-Quispe, BS Ramos-Pacheco, AM Solano-Reynoso, ...
Dyna 88 (216), 31-37, 2021
82021
Water quality index in the high-Andean micro-basin of the Chumbao River, Andahuaylas, Apurímac, Peru
D Choque Quispe, CA Ligarda Samanez, AM Solano Reynoso, ...
Revista Tecnología y ciencias del agua, 2021
82021
Nanoencapsulation of Phenolic Extracts from Native Potato Clones (Solanum tuberosum spp. andigena) by Spray Drying
CA Ligarda-Samanez, D Choque-Quispe, E Moscoso-Moscoso, ...
Molecules 28 (13), 4961, 2023
72023
Bioactive Compounds and Sensory Quality in Chips of Native Potato Clones (Solanum tuberosum spp. andigena) Grown in the High Andean Region of PERU
CA Ligarda-Samanez, H Palomino-Rincón, D Choque-Quispe, ...
Foods 12 (13), 2511, 2023
62023
Rheological and functional properties of dark chocolate with partial substitution of peanuts and sacha inchi
L Quispe-Chambilla, A Pumacahua-Ramos, D Choque-Quispe, ...
Foods 11 (8), 1142, 2022
62022
Cafeína y barrido UV-Vis y el índice de calidad de agua en la microcuenca altoandina del río Chumbao, Andahuaylas, Apurímac, Perú
D Choque-Quispe, CA Ligarda-Samanez, AM Solano-Reynoso, ...
Tecnología Química 39 (3), 619-637, 2019
62019
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