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Olga Valcina
Olga Valcina
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引用次数
引用次数
年份
Major foodborne pathogens in fish and fish products: a review
A Novoslavskij, M Terentjeva, I Eizenberga, O Valciņa, V Bartkevičs, ...
Annals of microbiology 66, 1-15, 2016
2252016
Occurrence and diversity of Bacillus cereus and moulds in spices and herbs
B Fogele, R Granta, O Valciņa, A Bērziņš
Food Control 83, 69-74, 2018
682018
Genetically modified seeds and plant propagating material in Europe: potential routes of entrance and current status
N Rostoks, L Grantiņa-Ieviņa, B Ieviņa, V Evelone, O Valciņa, I Aleksejeva
Heliyon 5 (2), 2019
442019
Determination of Fungi and Multi-Class Mycotoxins in Camelia sinensis and Herbal Teas and Dietary Exposure Assessment
I Reinholds, E Bogdanova, I Pugajeva, L Alksne, D Stalberga, O Valcina, ...
Toxins 12 (9), 555, 2020
412020
Prevalence of foodborne pathogens in freshwater fish in Latvia
M Terentjeva, I Eizenberga, O Valcina, A Novoslavskij, V Strazdinņa, ...
Journal of Food Protection 78 (11), 2093-2098, 2015
252015
Could artificial intelligence/machine learning and inclusion of diet-gut microbiome interactions improve disease risk prediction? Case study: coronary artery disease
B Vilne, J Ķibilds, I Siksna, I Lazda, O Valciņa, A Krūmiņa
Frontiers in Microbiology 13, 627892, 2022
222022
Co-Occurrence of Free-Living Amoeba and Legionella in Drinking Water Supply Systems
O Valciņa, D Pūle, A Mališevs, J Trofimova, S Makarova, G Konvisers, ...
Medicina 55 (8), 492, 2019
182019
Legionella pneumophila Seropositivity-Associated Factors in Latvian Blood Donors
O Valciņa, D Pūle, I Lucenko, D Krastiņa, Ž Šteingolde, A Krūmiņa, ...
International Journal of Environmental Research and Public Health 13 (1), 58, 2016
172016
Microbiological quality of meat preparations and meat products
A Melngaile, E Ciekure, O Valcina
9th baltic conference of food science and technology" Food for consumer …, 2014
172014
Prevalence, virulence determinants, and genetic diversity in Yersinia enterocolitica isolated from slaughtered pigs and pig carcasses
M Terentjeva, J Ķibilds, S Gradovska, L Alksne, M Streikiša, I Meistere, ...
International journal of food microbiology 376, 109756, 2022
152022
Bacterial microflora of freshwater fish originated from Usmas Lake in Latvia
M Terentjeva, I Eizenberga, A Novoslavskij, V Strazdina, O Valcina, ...
The Journal of Microbiology, Biotechnology and Food Sciences 4, 74, 2015
152015
Relationships between free-living amoeba and their intracellular bacteria
I Rubeniņa, M Kirjušina, A Bērziņš, O Valciņa, I Jahundoviča
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact …, 2017
142017
Microbiological quality of raw fish at retail market in Latvia
I Eizenberga, M Terentjeva, O Valciņa, A Novoslavskij, V Strazdiņa, ...
Food Quality and Safety 6, 16-18, 2015
142015
Virulence Determinants and Genetic Diversity of Yersinia Species Isolated from Retail Meat
M Terentjeva, J Ķibilds, I Meistere, S Gradovska, L Alksne, M Streikiša, ...
Pathogens 11 (1), 37, 2021
132021
Latvian National Dietary Survey on the general population
Institute of Food Safety, Animal Health and Environment BIOR, I Siksna, ...
EFSA Supporting Publications 14 (11), 1307E, 2017
132017
Determination of methicillin-resistant Staphylococcus aureus and Staphylococcus epidermidis by MALDI-TOF MS in clinical isolates from Latvia
L Alksne, S Makarova, J Avsejenko, A Cibrovska, J Trofimova, O Valciņa
Clinical Mass Spectrometry 16, 33-39, 2020
112020
Microbiological Quality of Ready-To-Eat Products and Potential Risks for Consumers in Latvia/Ēšanai Gatavu Produktu Mikrobioloģiskā Kvalitāte Un Iespējamais Risks Patērētājiem …
E Ciekure, I Siksna, O Valciņa, L Vīksna, A Krūmiņa
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact …, 2016
82016
Prevalence and Genetic Diversity of Legionella spp. in Hotel Water-Supply Systems in Latvia
O Valciņa, D Pūle, J Ķibilds, A Lazdāne, J Trofimova, S Makarova, ...
Microorganisms 11 (3), 596, 2023
52023
Prevalence of feline coronavirus in cats of an animal shelter in latvia
G Mūrniece, Ž Šteingolde, S Cvetkova, O Valciņa, A Bērziņš, L Kovaļčuka, ...
Research for rural development 36, 2021
42021
Potential risk evaluation for unintended entry of genetically modified plant Propagating material in Europe through import of seeds and animal feed–the experience of Latvia
L Grantina-Ievina, B Ievina, V Evelone, S Berga, L Kovalcuka, I Bergspica, ...
GM crops & food 10 (3), 159-169, 2019
42019
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