Increased 10-year cardiovascular disease and mortality risk scores in asymptomatic patients with calcium oxalate urolithiasis H Aydin, F Yencilek, IB Erihan, B Okan, K Sarica Urological research 39, 451-458, 2011 | 23 | 2011 |
Prebiyotik, probiyotik ve sinbiyotiklere genel bakış BO Bakır Beslenme ve Diyet Dergisi 40 (2), 178-182, 2012 | 9 | 2012 |
Comparison of Sleep Quality, Waist Circumference and Body Mass Index Among Shift and Non-shift Workers. H Çatırtan, BO Bakır Journal of Turkish Sleep Medicine 5 (2), 2018 | 8 | 2018 |
Evaluation of body mass index and related lifestyle factors among 14–17-year-old Turkish adolescents. E Gunalan, BO Bakir, R Bali, O Tanriover, B Gemici Northern Clinics of Istanbul 8 (3), 2021 | 6 | 2021 |
Nutritional status, healthy eating index and eating attitudes of the adolescents in Istanbul: a cross-sectional study BO Bakir, H Akan, M Akman, O Zahmacioglu, O Hayran International Journal of Adolescent Medicine and Health 29 (3), 20150082, 2017 | 5 | 2017 |
The effect of neutropenic diet adherence on malnutrition and duration of hospital stay in children with acute lymphoblastic leukemia EB Polat, BO Bakır, A Ayçiçek Acıbadem Üniversitesi Sağlık Bilimleri Dergisi, 631-640, 2020 | 4 | 2020 |
The effects of enteral supplementation of glutamine and arginine in lipopolysaccharide (LPS) induced sepsis BO Bakir, S Oztezcan, M Saka, I Karalti, F Ozkan, MA Ok | 4 | 2019 |
The comparison of the effects of different nutrition education methods on nutrition knowledge level in high school students S Aydın, H Özkaya, E Özbekkangay, BO Bakır, IK Cebioglu, E Günalan Acıbadem Üniversitesi Sağlık Bilimleri Dergisi 13 (1), 133-139, 2022 | 3 | 2022 |
Determination of malnutrition status of children with diabetes during diagnosis D Şi̇mşek, BO Bakır Human Nutrition & Metabolism 24, 200123, 2021 | 3 | 2021 |
Weight bias among dietitians: does the weight status of the patients change the dietary approaches? I Kaya Cebioğlu, G Dumlu Bilgin, B Okan Bakir, A Gül Koyuncu Revista de Nutrição 35, e210214, 2022 | 2 | 2022 |
The association between mediterranean diet and emotional status among university students D Metin, BO Bakır ESTÜDAM Halk Sağlığı Dergisi 6 (2), 159-168, 2021 | 2 | 2021 |
The Relationship Between Nutrition Literacy and Diet Self-Efficacy in Individuals who Have Cardiovascular Disease or Cardiovascular Risk Factors Receiving Dietary Therapy K Kazak, BO Bakır Acıbadem Üniversitesi Sağlık Bilimleri Dergisi 13 (3), 407-414, 2022 | 1 | 2022 |
The association of fat preference with eating behavior and sex: Turkish version of the Fat Preference Questionnaire© B Okan Bakır, İ Kaya Cebioğlu, E Günalan, G Dumlu Bilgin Food Science & Nutrition 9 (5), 2754-2761, 2021 | 1 | 2021 |
Comparison of Sleep Quality, Waist Circumference and Body Mass Index Among Shift and Non-shift Workers/Vardiyali ve Vardiyasiz Calisanlarda Uyku Kalitesi, Bel Cevresi ve Beden … H Çatirtan, BO Bakir Journal of Turkish Sleep Medicine 5 (2), 40-46, 2018 | 1 | 2018 |
Sağlıklı Erişkinlerde Beslenme Önerileri ve Danışmanlığı BO Bakır Klinik Tıp Aile Hekimliği 9 (2), 48-50, 0 | 1 | |
The Effect of Shapes of Fruits and Vegetables on Sweet Taste Perception. BO Bakir, İ Erhan Acibadem Saglik Bilimleri Dergisi 15 (3), 2024 | | 2024 |
The Effect of Shapes of Fruits and Vegetables on Sweet Taste Perception Shapes and Sweet Taste Perception İ Erhan, BO Bakır Acıbadem Üniversitesi Sağlık Bilimleri Dergisi 15 (3), 280-288, 2024 | | 2024 |
THE RELATIONSHIP BETWEEN FOOD INSECURITY AND OBESITY IN UNIVERSITY EMPLOYEES: A CROSS-SECTIONAL STUDY S Bal, BO Bakır Sağlık Bilimleri Dergisi 32 (2), 175-181, 2023 | | 2023 |
Editorial procedure O Sezer, G Oğur, E Koç, H Ermiş, HG Bağ, M Dündar, T Güldür, ... Assessment 13 (3), 2022 | | 2022 |
Viés de peso entre os nutricionistas: o status do peso dos pacientes altera as abordagens dietéticas? İK CEBIOĞLU, GD BILGIN, BO BAKIR, AGÜL KOYUNCU Revista de Nutrição 35, e210214, 2022 | | 2022 |