| Impact of Aloe vera gel coating enriched with basil (Ocimum basilicum L.) essential oil on postharvest quality of strawberry fruit L Mohammadi, A Ramezanian, F Tanaka, F Tanaka Journal of Food Measurement and Characterization 15, 353-362, 2021 | 83 | 2021 |
| Postharvest shelf-life extension of button mushroom (Agaricus bisporus L.) by Aloe vera gel coating enriched with basil essential oil L Mohammadi, HH Khankahdani, F Tanaka, F Tanaka Environmental Control in Biology 59 (2), 87-98, 2021 | 22 | 2021 |
| Preservation of strawberry fruit with an Aloe vera gel and basil (Ocimum basilicum) essential oil coating at ambient temperature L Mohammadi, F Tanaka, F Tanaka Journal of Food Processing and Preservation 45 (10), e15836, 2021 | 20 | 2021 |
| Effect of Aloe vera gel combined with basil (Ocimum basilicum L.) essential oil as a natural coating on maintaining post-harvest quality of peach (Prunus persica L.) during storage L Mohammadi, HH Khankahdani, F Tanaka IOP Conference Series: Earth and Environmental Science 594 (1), 012008, 2020 | 9 | 2020 |
| The physicochemical, mechanical, and antifungal properties of sodium alginate film containing Japanese rice vinegar and peppermint (Mentha piperita) oil as bio-composite packaging L Mohammadi, AA Wardana, F Tanaka, F Tanaka International Journal of Biological Macromolecules 281, 136511, 2024 | 1 | 2024 |
| Effect of Polysaccharide-induced Viscosity on the Digestion of Proteins, Fats, and Carbohydrates in Food: A Comprehensive Review and Future Perspectives A Karim, L Mohammadi, EF Osse, M Aider, M Saqui-Salces, S Khalloufi Trends in Food Science & Technology, 104757, 2024 | 1 | 2024 |
| Combination of Chitosan and Peppermint Essential Oil as Potential Active Coating Against Penicillium digitatum and Botrytis cinerea AA Wardana, TT Van, L Mohammadi, F Tanaka, F Tanaka Macromolecular Symposia 401 (1), 2100315, 2022 | 1 | 2022 |
