| Anthocyanidins and anthocyanins: Colored pigments as food, pharmaceutical ingredients, and the potential health benefits HE Khoo, A Azlan, ST Tang, SM Lim Food & nutrition research, 2017 | 2665 | 2017 |
| Germinated brown rice ameliorates obesity in high-fat diet induced obese rats SM Lim, YM Goh, N Mohtarrudin, SP Loh BMC complementary and alternative medicine 16, 1-11, 2016 | 58 | 2016 |
| In vitro antioxidant capacities and antidiabetic properties of phenolic extracts from selected citrus peels. SM Lim, SP Loh International Food Research Journal 23 (1), 211-219, 2016 | 43 | 2016 |
| Effect of germinated brown rice extracts on pancreatic lipase, adipogenesis and lipolysis in 3T3-L1 adipocytes SM Lim, YM Goh, WB Kuan, SP Loh Lipids in health and disease 13, 1-9, 2014 | 43 | 2014 |
| The effect of isoleucine supplementation on body weight gain and blood glucose response in lean and obese mice R O’rielly, H Li, SM Lim, R Yazbeck, S Kritas, SS Ullrich, C Feinle-Bisset, ... Nutrients 12 (8), 2446, 2020 | 15 | 2020 |
| Evidence-based therapeutic effects of anthocyanins from foods HE Khoo, SM Lim, A Azlan Pakistan Journal of Nutrition 18, 1-11, 2019 | 13 | 2019 |
| A high amylose wheat diet improves gastrointestinal health parameters and gut microbiota in male and female mice SM Lim, JM Choo, H Li, R O’rielly, J Carragher, GB Rogers, I Searle, ... Foods 10 (2), 220, 2021 | 10 | 2021 |
| Could high-amylose wheat have greater benefits on diabesity and gut health than standard whole-wheat? SM Lim, A Page, J Carragher, B Muhlhausler Food Reviews International 36 (7), 713-725, 2020 | 6 | 2020 |
| Triple burden of malnutrition among Malaysian children aged 6 months to 12 years: Current findings from SEANUTS II Malaysia BK Poh, JE Wong, ST Lee, JSM Chia, GS Yeo, R Sharif, SN Shanita, ... Public Health Nutrition, 1-36, 2023 | 5 | 2023 |
| Factors influencing acceptance of grasshoppers and other insects as food: A comparison between two cities in Malaysia SM Lim, CN Thien, AK Toure, BK Poh Foods 11 (20), 3284, 2022 | 5 | 2022 |
| Sexually dimorphic response of increasing dietary intake of high amylose wheat on metabolic and reproductive outcomes in male and female mice SM Lim, AJ Page, H Li, J Carragher, I Searle, S Robertson, B Muhlhausler Nutrients 12 (1), 61, 2019 | 5 | 2019 |
| Nutritional compositions and antioxidant activities of non-polar and polar extracts of germinated brown rice SM Lim, YM Goh, SP Loh Pertanika Journal of Tropical Agricultural Science 39 (2), 219-233, 2016 | 2 | 2016 |
| Cross-Cultural Adaptation and Validation of the Malay-Translated Version of the Food Neophobia Scale for Malaysian Young Adults SM Lim, YX Goh, JE Wong, M Kagawa, BK Poh Perceptual and Motor Skills 131 (2), 381-396, 2024 | 1 | 2024 |
| Food allergy knowledge, attitude and management among preschool personnel in Malaysia SM Lim, BP Law Journal of Human Nutrition and Dietetics 36 (5), 2073-2084, 2023 | 1 | 2023 |
| Consumers’ Quality Perception and Acceptance of Suboptimal Food: An Online Survey in Selangor and Kuala Lumpur, Malaysia SM Lim, H Law, SS Lee Foods 12 (15), 2824, 2023 | 1 | 2023 |
| Cross-cultural comparison of the acceptance of insects as food among young adults in Malaysia and Japan SM Lim, YL Ng, M Kagawa, JE Wong, M Shinde, F Tochinai, BK Poh Journal of Insects as Food and Feed 1 (aop), 1-14, 2024 | | 2024 |
| Association between adherence to 24‐h movement guidelines and sociodemographic factors among Malaysian preschoolers: Findings from SEANUTS II Malaysia C Joan, D Koh, JE Wong, I Khouw, BK Poh, ... American Journal of Human Biology, e24076, 2024 | | 2024 |
| Investigating the Effects of High Amylose Wheat on Metabolic, Gastrointestinal and Reproductive Outcomes Using A Mouse Model SM Lim The University of Adelaide, 2020 | | 2020 |
| A cross‐sectional study on the dietary patterns of multiethnic Malaysian preschoolers and their sociodemographic determinants NH Hasmuni Chew, NZ Mohd Saat, JE Wong, ST Lee, CM Singh‐Povel, ... Nutrition Bulletin, 0 | | |
