| Contribution of cell wall degrading enzymes to pathogenesis of Fusarium graminearum: a review GE Kikot, RA Hours, TM Alconada Journal of basic microbiology 49 (3), 231-241, 2009 | 298 | 2009 |
| Biotechnological processes for chitin recovery out of crustacean waste: A mini-review MC Gortari, RA Hours Electronic Journal of Biotechnology 16 (3), 14-14, 2013 | 204 | 2013 |
| Fungal chitinases and their biological role in the antagonism onto nematode eggs. A review MC Gortari, RA Hours Mycological progress 7 (4), 221-238, 2008 | 141 | 2008 |
| Purification, characterization, and production of two pectic transeliminases with protopectinase activity from Bacillus subtilis T Sakamoto, AR Hours, T Sakai Bioscience, biotechnology, and biochemistry 58 (2), 353-358, 1994 | 92 | 1994 |
| Citrus waste: an alternative substrate for pectinase production in solid-state culture CG Garzón, RA Hours Bioresource Technology 39 (1), 93-95, 1992 | 91 | 1992 |
| Some factors affecting pectinase production from apple pomace in solid-state cultures RA Hours, CE Voget, RJ Ertola Biological wastes 24 (2), 147-157, 1988 | 84 | 1988 |
| Pectinase production profile of Aspergillus foetidus in solid state cultures at different acidities SF Cavalitto, JA Areas, RA Hours Biotechnology Letters 18, 251-256, 1996 | 81 | 1996 |
| Study of the chlorogenic acid content in yerba mate (Ilex paraguariensis St. Hil.): Effect of plant fraction, processing step and harvesting season AP Butiuk, MA Martos, O Adachi, RA Hours Journal of Applied Research on Medicinal and Aromatic Plants 3 (1), 27-33, 2016 | 67 | 2016 |
| Purification and characterization of a keratinolytic serine protease from Purpureocillium lilacinum LPS# 876 IA Cavello, RA Hours, NL Rojas, SF Cavalitto Process Biochemistry 48 (5-6), 972-978, 2013 | 62 | 2013 |
| Enzymatic maceration of vegetables with protopectinases T NAKAMURA, RA HOURS, T SAKAI Journal of Food Science 60 (3), 468-472, 1995 | 62 | 1995 |
| Apple pomace as raw material for pectinases production in solid state culture RA Hours, CE Voget, RJ Ertola Biological wastes 23 (3), 221-228, 1988 | 60 | 1988 |
| Aspergillus kawachii produces an acidic pectin releasing enzyme activity JCC Esquivel, RA Hours, CE Voget, CF Mignone Journal of bioscience and bioengineering 88 (1), 48-52, 1999 | 56 | 1999 |
| Immobilized keratinase and enrofloxacin loaded on pectin PVA cryogel patches for antimicrobial treatment YN Martínez, I Cavello, R Hours, S Cavalitto, GR Castro Bioresource technology 145, 280-284, 2013 | 54 | 2013 |
| Extracellular enzymes of Fusarium graminearum isolates GE Kikot, RA Hours, TM Alconada Brazilian Archives of Biology and Technology 53, 779-783, 2010 | 49 | 2010 |
| Spectrophotometric method for fungal pectinesterase activity determination C Vilariño, JF Del Giorgio, RA Hours, O Cascone LWT-Food Science and Technology 26 (2), 107-110, 1993 | 49 | 1993 |
| Production of Pectinolytic Enzymes by the Yeast Wickerhanomyces anomalus Isolated from Citrus Fruits Peels MA Martos, ER Zubreski, OA Garro, RA Hours Biotechnology research international 2013 (1), 435154, 2013 | 48 | 2013 |
| Fermentación alcohólica de jugo de naranja con S. cerevisiae MM Ferreyra, MC Schvab, LM Gerard, LM Zapata, CV Davies, RA Hours Ciencia, docencia y tecnología, 143-158, 2009 | 46 | 2009 |
| Occurrence of Different Species of Fusarium from Wheat in Relation to Disease Levels Predicted by a Weather-Based Model in Argentina Pampas Region GE Kikot, R Moschini, VF Consolo, R Rojo, G Salerno, RA Hours, ... Mycopathologia 171, 139-149, 2011 | 44 | 2011 |
| Caracterización fisicoquímica y microbiológica de jugos de naranja destinados a vinificación RA Hours, MM Ferreyra, MC Schvab, LM Gerard, LM Zapata, CV Davies Ciencia, Docencia y tecnologia 16 (31), 319-239, 2005 | 41 | 2005 |
| Biodegradation of a Keratin Waste and the Concomitant Production of Detergent Stable Serine Proteases from Paecilomyces lilacinus IA Cavello, SF Cavalitto, RA Hours Applied biochemistry and biotechnology 167, 945-958, 2012 | 37 | 2012 |
