Fruit peel bioactives, valorisation into nanoparticles and potential applications: A review R Suhag, R Kumar, A Dhiman, A Sharma, PK Prabhakar, ... Critical Reviews in Food Science and Nutrition 63 (24), 6757-6776, 2023 | 30 | 2023 |
Valorisation of fruit peel bioactive into green synthesized silver nanoparticles to modify cellulose wrapper for shelf-life extension of packaged bread K Gopalakrishnan, M Chandel, V Gupta, K Kaur, A Patel, K Kaur, ... Food Research International 164, 112321, 2023 | 18 | 2023 |
Cohesive zone modeling of coupled buckling–debond growth in metallic honeycomb sandwich structure KC Gopalakrishnan, RR Kumar, SA Lal Journal of Sandwich Structures & Materials 14 (6), 679-693, 2012 | 13 | 2012 |
Nanotechnology applications and implications in food industry A Sharma, J Nagarajan, K Gopalakrishnan, V Bodana, A Singh, ... Nanotechnology applications for food safety and quality monitoring, 171-182, 2023 | 8 | 2023 |
Sensors for Non‐Destructive Quality Evaluation of Food K Gopalakrishnan, A Sharma, N Emanuel, PK Prabhakar, R Kumar Food Chemistry: The Role of Additives, Preservatives and Adulteration, 397-449, 2021 | 5 | 2021 |
Self-Healing Polymer a Dynamic Solution in Food Industry: a Comprehensive Review K Gopalakrishnan, P Mishra Food Biophysics 19 (1), 1-17, 2024 | 3 | 2024 |
New Food Product Development from Citrus Fruits A Sangeeta, K Gopalakrishnan, P Mishra Citrus Fruits and Juice: Processing and Quality Profiling, 223-258, 2024 | 2 | 2024 |
Detection of Pesticides in Fruits And Vegetables: Principles and Methods K Gopalakrishnan, R Kumar, A Sharma, PK Prabhakar Handbook of Research on Food Processing and Preservation Technologies, 171-188, 2021 | 2 | 2021 |
Failure Assessment of CFRP Skinned Honeycomb Sandwich Beam with Delamination Using Cohesive Zone Model KC Gopalakrishnan, R Rameshkumar International Journal of Engineering Research and Applications 1 (3), 1040-1050, 2011 | 1 | 2011 |
Delamination Growth in Bonded Aluminium DCB Specimen KC Gopalakrishnan, R Rameshkumar, SA Lal | 1 | 2010 |
Effect of aminolysis treatment on self-healing properties and printing potentialities of banana peel and edible wax based biodegradable film K Gopalakrishnan, S Ahmed, P Mishra International Journal of Biological Macromolecules, 136805, 2024 | | 2024 |
A Comprehensive Review on Smartphone-Based Sensor for Fish Spoilage Analysis: Applications and Limitations M Yumnam, K Gopalakrishnan, S Dhua, Y Srivastava, P Mishra Food and Bioprocess Technology, 1-23, 2024 | | 2024 |
Fracture Simulation of Composite Plates Using FEM PS Sajitha, KC Gopalakrishnan, KS Sajikumar | | 2010 |
Cohesive Zone Modeling of Stiffened Composite Panels G SL, KC Gopalakrishnan | | 2010 |
Experimental and cohesive zone model study on the failure of adhesive bonded sandwich structures KC Gopalakrishnan Thiruvananthapuram, 0 | | |
Delamination fracture study on Glass-Carbon-Epoxy hybrid composites KC Gopalakrishnan, DR Sekhar | | |