| Quantitative analysis of major plant hormones in crude plant extracts by high-performance liquid chromatography–mass spectrometry X Pan, R Welti, X Wang Nature protocols 5 (6), 986-992, 2010 | 940 | 2010 |
| Simultaneous quantification of major phytohormones and related compounds in crude plant extracts by liquid chromatography–electrospray tandem mass spectrometry X Pan, R Welti, X Wang Phytochemistry 69 (8), 1773-1781, 2008 | 353 | 2008 |
| Cytosolic Glyceraldehyde-3-Phosphate Dehydrogenases Interact with Phospholipase DΔ to Transduce Hydrogen Peroxide Signals in the Arabidopsis Response to … L Guo, SP Devaiah, R Narasimhan, X Pan, Y Zhang, W Zhang, X Wang The Plant Cell 24 (5), 2200-2212, 2012 | 255 | 2012 |
| Using unnatural protein fusions to engineer resveratrol biosynthesis in yeast and mammalian cells Y Zhang, SZ Li, J Li, X Pan, RE Cahoon, JG Jaworski, X Wang, JM Jez, ... Journal of the American Chemical Society 128 (40), 13030-13031, 2006 | 235 | 2006 |
| Phospholipase Dα3 Is Involved in the Hyperosmotic Response in Arabidopsis Y Hong, X Pan, R Welti, X Wang The Plant Cell 20 (3), 803-816, 2008 | 215 | 2008 |
| AtPLAI is an acyl hydrolase involved in basal jasmonic acid production and Arabidopsis resistance to Botrytis cinerea W Yang, SP Devaiah, X Pan, G Isaac, R Welti, X Wang Journal of Biological Chemistry 282 (25), 18116-18128, 2007 | 156 | 2007 |
| Enhancing seed quality and viability by suppressing phospholipase D in Arabidopsis SP Devaiah, X Pan, Y Hong, M Roth, R Welti, X Wang The Plant Journal 50 (6), 950-957, 2007 | 146 | 2007 |
| Profiling of plant hormones by mass spectrometry X Pan, X Wang Journal of chromatography B 877 (26), 2806-2813, 2009 | 124 | 2009 |
| The patatin-containing phospholipase A pPLAIIα modulates oxylipin formation and water loss in Arabidopsis thaliana WY Yang, Y Zheng, SC Bahn, XQ Pan, MY Li, HS Vu, MR Roth, B Scheu, ... Molecular plant 5 (2), 452-460, 2012 | 86 | 2012 |
| Lipid oxidation: Challenges in food systems AS Logan, U Nienaber, XS Pan Elsevier, 2015 | 37 | 2015 |
| Effects of molecular configurations of food colorants on their efficacies as photosensitizers in lipid oxidation X Pan, H Ushio, T Ohshima Food chemistry 92 (1), 37-44, 2005 | 29 | 2005 |
| Comparison of volatile compounds formed by autoxidation and photosensitized oxidation of cod liver oil in emulsion systems XQ Pan, H Ushio, T Ohshima Fisheries Science 71, 639-647, 2005 | 27 | 2005 |
| Oxidation of all‐cis‐7,10,13,16,19‐docosapentaenoic acid ethyl ester. Hydroperoxide distribution and volatile characterization X Pan, H Kaneko, H Ushio, T Ohshima European journal of lipid science and technology 107 (4), 228-238, 2005 | 24 | 2005 |
| The effect of phospholipase Dα3 in Arabidopsis response to hyperosmotic stress and glucose Y Hong, X Pan, R Welti, X Wang Plant signaling & behavior 3 (12), 1099-1100, 2008 | 22 | 2008 |
| Photo‐oxidation of lipids impregnated on the surface of dried seaweed (Porphyra yezoensis Ueda). Characterization of volatiles X Pan, H Ushio, T Ohshima Journal of the American Oil Chemists' Society 81 (8), 773, 2004 | 20 | 2004 |
| Choline and ethanolamine decompose lipid hydroperoxides into hydroxyl lipids X Pan, AJ Irwin, M Leonard, D Welsby Journal of the American Oil Chemists' Society 87 (11), 1235-1245, 2010 | 13 | 2010 |
| Effects of food colorants on photooxidation of lipids added to Alaska pollack Theragra chalcogramma surimi XQ Pan, H Ushio, T Ohshima Fisheries Science 71, 397-404, 2005 | 7 | 2005 |
| Photo-oxidation of lipids impregnated on the surface of dried seaweed (Porphyra yezoensis Ueda). Hydroperoxide distribution X Pan, H Ushio, T Ohshima Journal of the American Oil Chemists' Society 81, 765-771, 2004 | 7 | 2004 |
| Lipid Oxidation AS Logan, U Nienaber, X Pan Elsevier: Amsterdam, The Netherlands, 2013 | 5 | 2013 |
| Female sex pheromone of the Chinese tortrix Cydia trasias X Fu, X Pan, X Meng Entomologia experimentalis et applicata 103 (2), 183-186, 2002 | 1 | 2002 |
Xuemin (Sam) WangUniversity of Missouri-St Louis and Danforth Plant Science Center在 danforthcenter.org 的电子邮件经过验证
