关注
Alisa Rudnitskaya
Alisa Rudnitskaya
在 ua.pt 的电子邮件经过验证
标题
引用次数
引用次数
年份
Nonspecific sensor arrays (" electronic tongue") for chemical analysis of liquids (IUPAC Technical Report)
Y Vlasov, A Legin, A Rudnitskaya, C Di Natale, A D'amico
Pure and Applied Chemistry 77 (11), 1965-1983, 2005
5142005
Evaluation of Italian wine by the electronic tongue: recognition, quantitative analysis and correlation with human sensory perception
A Legin, A Rudnitskaya, L Lvova, Y Vlasov, C Di Natale, A D’amico
Analytica Chimica Acta 484 (1), 33-44, 2003
3092003
Tasting of beverages using an electronic tongue
A Legin, A Rudnitskaya, Y Vlasov, C Di Natale, F Davide, A D'Amico
Sensors and Actuators B: Chemical 44 (1-3), 291-296, 1997
2951997
A comparison of five lipid extraction solvent systems for lipidomic studies of human LDL [S]
A Reis, A Rudnitskaya, GJ Blackburn, NM Fauzi, AR Pitt, CM Spickett
Journal of lipid research 54 (7), 1812-1824, 2013
2772013
Electronic tongues and their analytical application
Y Vlasov, A Legin, A Rudnitskaya
Analytical and Bioanalytical Chemistry 373, 136-146, 2002
2432002
Electronic nose and electronic tongue integration for improved classification of clinical and food samples
C Di Natale, R Paolesse, A Macagnano, A Mantini, A D'Amico, A Legin, ...
Sensors and Actuators B: Chemical 64 (1-3), 15-21, 2000
2182000
Multicomponent analysis on polluted waters by means of an electronic tongue
C Di Natale, A Macagnano, F Davide, A D'amico, A Legin, Y Vlasov, ...
Sensors and Actuators B: Chemical 44 (1-3), 423-428, 1997
1811997
Cross-sensitivity evaluation of chemical sensors for electronic tongue: determination of heavy metal ions
Y Vlasov, A Legin, A Rudnitskaya
Sensors and Actuators B: Chemical 44 (1-3), 532-537, 1997
1811997
«Electronic tongue»—new analytical tool for liquid analysis on the basis of non-specific sensors and methods of pattern recognition
YG Vlasov, AV Legin, AM Rudnitskaya, A D'amico, C Di Natale
Sensors and Actuators B: Chemical 65 (1-3), 235-236, 2000
1672000
Application of electronic tongue for quantitative analysis of mineral water and wine
A Legin, A Rudnitskaya, Y Vlasov, C Di Natale, E Mazzone, A D'Amico
Electroanalysis: An International Journal Devoted to Fundamental and …, 1999
1671999
Instrumental measurement of beer taste attributes using an electronic tongue
A Rudnitskaya, E Polshin, D Kirsanov, J Lammertyn, B Nicolai, D Saison, ...
Analytica chimica acta 646 (1-2), 111-118, 2009
1532009
The electronic tongue and ATR–FTIR for rapid detection of sugars and acids in tomatoes
K Beullens, D Kirsanov, J Irudayaraj, A Rudnitskaya, A Legin, BM Nicolaï, ...
Sensors and Actuators B: Chemical 116 (1-2), 107-115, 2006
1492006
Application of a combined artificial olfaction and taste system to the quantification of relevant compounds in red wine
C Di Natale, R Paolesse, A Macagnano, A Mantini, A D'Amico, M Ubigli, ...
Sensors and Actuators B: Chemical 69 (3), 342-347, 2000
1312000
Application of electronic tongue for qualitative and quantitative analysis of complex liquid media
A Legin, A Rudnitskaya, Y Vlasov, C Di Natale, E Mazzone, A D'Amico
Sensors and Actuators B: Chemical 65 (1-3), 232-234, 2000
1302000
Electronic tongue for pharmaceutical analytics: quantification of tastes and masking effects
A Legin, A Rudnitskaya, D Clapham, B Seleznev, K Lord, Y Vlasov
Analytical and Bioanalytical Chemistry 380, 36-45, 2004
1282004
The features of the electronic tongue in comparison with the characteristics of the discrete ion-selective sensors
AV Legin, AM Rudnitskaya, YG Vlasov, C Di Natale, A d’Amico
Sensors and Actuators B: Chemical 58 (1-3), 464-468, 1999
1231999
Analysis of apples varieties–comparison of electronic tongue with different analytical techniques
A Rudnitskaya, D Kirsanov, A Legin, K Beullens, J Lammertyn, BM Nicolaï, ...
Sensors and Actuators B: chemical 116 (1-2), 23-28, 2006
1212006
Electronic tongue for quality assessment of ethanol, vodka and eau-de-vie
A Legin, A Rudnitskaya, B Seleznev, Y Vlasov
Analytica Chimica Acta 534 (1), 129-135, 2005
1172005
Sensor systems, electronic tongues and electronic noses, for the monitoring of biotechnological processes
A Rudnitskaya, A Legin
Journal of Industrial Microbiology and Biotechnology 35 (5), 443-451, 2008
1042008
Electronic tongue as a screening tool for rapid analysis of beer
E Polshin, A Rudnitskaya, D Kirsanov, A Legin, D Saison, F Delvaux, ...
Talanta 81 (1-2), 88-94, 2010
1022010
系统目前无法执行此操作,请稍后再试。
文章 1–20