| The utilisation of European processed animal proteins as safe, sustainable and circular ingredients for global aquafeeds SL Woodgate, AHL Wan, F Hartnett, RG Wilkinson, SJ Davies Reviews in Aquaculture 14 (3), 1572-1596, 2022 | 27 | 2022 |
| Barriers in European spiny lobster (Palinurus elephas) aquaculture: What we know so far? ALK Yeap, C de Souza Valente, F Hartnett, EA Conneely, ... Reviews in Aquaculture 14 (4), 2099-2121, 2022 | 10 | 2022 |
| Delivering a nutritionally enhanced tilapia fillet using a pre‐harvest phase omega‐3 thraustochytrids protist enriched diet SJ Davies, E Roderick, T Brudenell‐Bruce, CD Bavington, F Hartnett, ... European Journal of Lipid Science and Technology 124 (4), 2100153, 2022 | 4 | 2022 |
| The European lobster using farmed produce to improve wild stocks. D Casbon, AHL Wan, SJ Davies, F Hartnett | | 2021 |
Ellie-Ann ConneelyUniversity of Galway在 universityofgalway.ie 的电子邮件经过验证
Ellie-Ann ConneelyUniversity of Galway在 universityofgalway.ie 的电子邮件经过验证