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Violetta Sączyńska
Violetta Sączyńska
未知所在单位机构
在 iba.waw.pl 的电子邮件经过验证
标题
引用次数
引用次数
年份
Inclusion bodies from recombinant bacteria as a novel system for delivery of vaccine antigen by the oral route
M Kęsik, V Sączyńska, B Szewczyk, A Płucienniczak
Immunology letters 91 (2-3), 197-204, 2004
512004
The fatty acid composition of phosphatidylglycerol and sulfoquinovosyldiacylglycerol of Zea mays genotypes differing in chilling susceptibility
Z Kaniuga, V Sa̧czyńska, E Miśkiewicz, M Garstka
Journal of plant physiology 154 (2), 256-263, 1999
251999
A biosensor based on electroactive dipyrromethene-Cu (II) layer deposited onto gold electrodes for the detection of antibodies against avian influenza virus type H5N1 in hen sera
U Jarocka, R Sawicka, A Stachyra, A Góra-Sochacka, A Sirko, ...
Analytical and bioanalytical chemistry 407, 7807-7814, 2015
212015
Expression of avian influenza haemagglutinin (H5) and chicken interleukin 2 (chIL-2) under control of the ptcB promoter in Lactococcus lactis.
K Szatraj, AK Szczepankowska, V Sączyńska, K Florys, B Gromadzka, ...
Acta Biochimica Polonica 61 (3), 2014
212014
Influenza virus hemagglutinin as a vaccine antigen produced in bacteria
V Sączyńska
Acta Biochimica Polonica 61 (3), 561-572, 2014
212014
Galactolipase activity and free fatty acid levels in chloroplasts of domestic and wild tomatoes with different chilling tolerance
J Gemel, V Saczyńska, Z Kaniuga
Physiologia plantarum 74 (3), 509-514, 1988
211988
Expression, purification and characterization of glycosylated influenza H5N1 hemagglutinin produced in Pichia pastoris.
E Kopera, A Dvornyk, P Kosson, K Florys, V Sączyńska, J Dębski, ...
Acta Biochimica Polonica 61 (3), 597-602, 2014
202014
Chilling susceptibility of Cucumis sativus species
V Sa̧czyńska, J Gemel, Z Kaniuga
Phytochemistry 33 (1), 61-67, 1993
191993
A novel hemagglutinin protein produced in bacteria protects chickens against H5N1 highly pathogenic avian influenza viruses by inducing H5 subtype-specific neutralizing antibodies
V Sączyńska, A Romanik, K Florys, V Cecuda-Adamczewska, ...
PloS one 12 (2), e0172008, 2017
172017
Highly immunogenic prime–boost DNA vaccination protects chickens against challenge with homologous and heterologous H5N1 virus
A Stachyra, A Góra-Sochacka, R Sawicka, K Florys, V Sączyńska, ...
Trials in Vaccinology 3, 40-46, 2014
152014
Degradation of leaf polar lipids during chilling and post-chilling rewarming of Zea mays genotypes reflects differences in their response to chilling stress. The role of …
Z Kaniuga, V Sączyńska, E Miśkiewicz, M Garstka
Acta physiologiae plantarum 21, 45-56, 1999
141999
Production of highly and broad-range specific monoclonal antibodies against hemagglutinin of H5-subtype avian influenza viruses and their differentiation by mass spectrometry
V Sączyńska, A Bierczyńska-Krzysik, V Cecuda-Adamczewska, P Baran, ...
Virology journal 15, 1-13, 2018
112018
Prime-boost vaccination with a novel hemagglutinin protein produced in bacteria induces neutralizing antibody responses against H5-subtype influenza viruses in commercial chickens
V Sączyńska, A Romanik-Chruścielewska, K Florys, ...
Frontiers in Immunology 10, 2006, 2019
102019
A novel epitope-blocking ELISA for specific and sensitive detection of antibodies against H5-subtype influenza virus hemagglutinin
V Sączyńska, K Florys-Jankowska, A Porębska, V Cecuda-Adamczewska
Virology Journal 18, 1-14, 2021
92021
Effect of chilling of Zea mays L. and Capsicum annuum L. leaves on inactivation of oxygen evolution and content of free fatty acids in chloroplasts
V Sączyńska, J Gemel, Z Kaniuga
Acta Physiol. Plant. 12, 239-245, 1990
91990
Changes in fatty acids of leaf polar lipids during chilling and post-chilling rewarming of Zea mays genotypes differing in response to chilling
Z Kaniuga, V Sączyńska, E Miśkiewicz, M Garstka
Acta physiologiae plantarum 21, 231-241, 1999
71999
Effects of pH and detergents on galactolipase activity in chloroplasts of chilling-sensitive and chilling-resistant plants.
V Sączyńska, E Miśkiewicz, Z Kaniuga
71994
Discrimination between chilling-sensitive and chilling-resistant plants based on measurements of free fatty acid accumulation and inactivation of oxygen evolution in aged …
V Saczyńska, J Kargul, Z Kaniuga
Acta Biochimica Polonica 40 (4), 507-513, 1993
61993
Composition of non-esterified fatty acids in chloroplasts of closely related chill-sensitive plants
J Gemel, V Saczyńska, Z Kaniuga
Phytochemistry 28 (7), 1813-1816, 1989
51989
Chilling susceptibility of Cucumis sativus species.
V Sączyńska, J Gemel, Z Kaniuga
41993
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