Physico-chemical and nutritional composition of proso millet varieties SJ Karkannavar, S Shigihalli, G Nayak, P Bharati Pharma Innovation Journal 10, 136-140, 2021 | 12 | 2021 |
Information and opinion of beneficiaries on Akshra dasoha programme in Hubli city of Karnataka. AN Bellary, SJ Karkannavar, PB Puspha Bharathi | 4 | 2011 |
Development of millet based composite flour JM Rathod, SJ Karkannavar, CM Jyoti Rathod The Pharma Innovation Journal 7 (6), 512-515, 2018 | 3 | 2018 |
Information and opinion of beneficiary mothers and teachers on Akshara dasoha programme. AN Bellary, SJ Karkannavar, KV Ashalatha | 2 | 2013 |
Nutritional status of akshara dasoha beneficiaries in Hubli city of Karnataka. AN Bellary, SJ Karkannavar, RK Naik | 2 | 2011 |
Development of proso millet (Panicum miliaceum) incorporated pudding mix H Zodge, P Bharati, SJ Karkannavar Journal of Farm Sciences 33 (04), 526-530, 2020 | 1 | 2020 |
Opinion of the beneficiaries towards mid-day meal scheme in rural government schools of Hassan district BC Mirajkar, U Ravindra | | 2017 |
Assessment of nutritional profile of beneficiaries of AKSHARA DASOHA programme and implementation status in Hubli city AN Bellary UAS, Dharwad, 2009 | | 2009 |
IODINE DEFICIENCY DISORDERS IN CHILDREN OF SIRSI TALUK-KARNATAKA SJ Karkannavar UNIVERSITY OF AGRICULTURAL SCIENCES GKVK BANGALORE, 2001 | | 2001 |
Iodine Deficiency Disorders in Children of Sirsi Taluk-Karnataka KARKANNAVAR SAROJINI J University of Agricultural Sciences, 1999 | | 1999 |
A study on the clinical and health problems of urban senior citizens of Dharwad City, Karnataka State. SJ Karkannavar, RK Naik | | 1996 |
Nutrient adequacy of senior citizens. SJ Karkannavar, RK Naik | | 1994 |