| Protective Role of Intracellular Melatonin Against Oxidative Stress and UV Radiation in Saccharomyces cerevisiae R Bisquert, S Muñiz-Calvo, JM Guillamón Frontiers in Microbiology 9, 318, 2018 | 55 | 2018 |
| Deciphering the melatonin metabolism in Saccharomyces cerevisiae by the bioconversion of related metabolites S Muñiz‐Calvo, R Bisquert, E Fernández‐Cruz, MC García‐Parrilla, ... Journal of pineal research 66 (3), e12554, 2019 | 33 | 2019 |
| Overproduction of hydroxytyrosol in Saccharomyces cerevisiae by heterologous overexpression of the Escherichia coli 4-hydroxyphenylacetate 3-monooxygenase S Muniz-Calvo, R Bisquert, S Puig, JM Guillamon Food chemistry 308, 125646, 2020 | 32 | 2020 |
| Metabolic engineering of Saccharomyces cerevisiae for hydroxytyrosol overproduction directly from glucose R Bisquert, A Planells‐Cárcel, E Valera‐García, JM Guillamón, ... Microbial Biotechnology 15 (5), 1499-1510, 2022 | 31 | 2022 |
| Intracellular biosynthesis of melatonin and other indolic compounds in Saccharomyces and non-Saccharomyces wine yeasts E Fernandez-Cruz, B González, S Muñiz-Calvo, MÁ Morcillo-Parra, ... European Food Research and Technology 245, 1553-1560, 2019 | 25 | 2019 |
| Differential Contribution of the Parental Genomes to a S. cerevisiae × S. uvarum Hybrid, Inferred by Phenomic, Genomic, and Transcriptomic Analyses, at Different … M Lairón-Peris, L Pérez-Través, S Muñiz-Calvo, JM Guillamón, JM Heras, ... Frontiers in Bioengineering and Biotechnology 8, 129, 2020 | 23 | 2020 |
| Thermo-adaptive evolution to generate improved Saccharomyces cerevisiae strains for cocoa pulp fermentations E García-Ríos, M Lairon-Peris, S Muniz-Calvo, JM Heras, A Ortiz-Julien, ... International Journal of Food Microbiology 342, 109077, 2021 | 22 | 2021 |
| Detecting and Monitoring the Production of Melatonin and Other Related Indole Compounds in Different Saccharomyces Strains by Solid-State Electrochemical … S Muñiz-Calvo, JM Guillamón, I Domínguez, A Doménech-Carbó Food Analytical Methods 10 (5), 1408-1418, 2017 | 17 | 2017 |
| The potential role of yeasts in the mitigation of health issues related to beer consumption D Roldán-López, S Muñiz-Calvo, N Daroqui, M Knez, JM Guillamón, ... Critical reviews in food science and nutrition 64 (10), 3059-3074, 2024 | 7 | 2024 |
| Melatonin in yeast and fermented beverages: analytical tools for detection, physiological role and biosynthesis S Muñiz-Calvo, R Bisquert, JM Guillamón Melatonin Research 3 (2), 144-160, 2020 | 6 | 2020 |
| The Role of the PAA1 Gene on Melatonin Biosynthesis in Saccharomyces cerevisiae: A Search of New Arylalkylamine N-Acetyltransferases R Bisquert, A Planells-Cárcel, J Alonso-del-Real, S Muñiz-Calvo, ... Microorganisms 11 (5), 1115, 2023 | 2 | 2023 |
| Biochemical and molecular basis involved in the synthesis of melatonin and other derivatives of aromatic amino acids in Saccharomyces cerevisiae S Muñiz Calvo | 1 | 2021 |
| Engineering a GPCR-based yeast biosensor for a highly sensitive melatonin detection from fermented beverages R Bisquert, A Guillén, S Muñiz-Calvo, JM Guillamón Scientific reports 14 (1), 17852, 2024 | | 2024 |
| Saccharomyces cerevisiae recombinante para la producción de hidroxitirosol JM Guillamón, S Muñiz Calvo, R Bisquert | | 2022 |
