关注
Dr.Ir.Syahrir Akil,S.Pt,IPU,Asean Eng
Dr.Ir.Syahrir Akil,S.Pt,IPU,Asean Eng
syahrirakil@gmail.com
在 unida.ac.id 的电子邮件经过验证
标题
引用次数
引用次数
年份
Identifikasi titik kritis kehalalan gelatin
S Endang, A Jumiono, S Akil
Jurnal Ilmiah Pangan Halal 2 (1), 17-22, 2020
302020
Pengkayaan selenium organik, inorganik dan vitamin E dalam pakan puyuh terhadap performa serta potensi telur puyuh sebagai sumber antioksidan
IKG WIRYAWAN
change 14 (1), 1-10, 2009
172009
Tinjauan reklamasi lahan pasca tambang timah (Sn) melalui penanaman tumbuhan pakan
MF Latief, PI Khaerani, H Iskandar, JA Syamsu, S Akil
Prosiding Seminar Nasional” Membangun Sumber Daya Peternakan Di Era Revolusi …, 2020
62020
Proses Pengolahan Telur Beku
TA Lestari, A Jumiono, MZ Fanani, S Akil
Jurnal Ilmiah Pangan Halal 4 (1), 35-39, 2022
22022
Enrichment of Organic-Inorganic Se and Vitamin E in Quail Products and Its Effect on the Performances and Source of Antioxidant in Quails' Eggs
S Akil, WG Piliang
Journal of Agricultural Science and Technology. A 2 (3A), 345, 2012
22012
Effect of enrichment of organic selenium, inorganic selenium and vitamin E in quail ration on the performances and potency of quail egg as a source of antioxidant
S Akil, WG Piliang, CH Wijaya, DB Utomo, IKG Wiryawan
Jurnal Ilmu Ternak dan Veteriner 14 (1), 1-10, 2009
22009
Pengkayaan selenium organik, inorganik dan vitamin E dalam produk puyuh melalui suplementasi dalam ransum serta potensi telur puyuh sebagai bahan pembuat juice telur kaya selenium
S Akil
IPB (Bogor Agricultural University), 0
1
Potensi Pengolahan Salami (Sosis Fermentasi) Daging Kambing
AR Hakim, H Harris, S Akil
Jurnal Pangan Halal 5 (1), 2023
2023
Trend Konsumsi Produk Halal Pada Generasi Z Di Era Revolusi Industri 4.0
S Ropikoh, M Mardiah, S Akil
Jurnal Ilmiah Pangan Halal 3 (2), 16-21, 2021
2021
Enrichment of Organic-Inorganic Se and Vitamin E in Quail Products and Their Effects on Performances and Antioxidant Source in Quail Eggs
S Akil, WG Piliang
BP International, 2021
2021
A Model of Broiler Chicken Business Development through Farmer Capacity and Socio-Economic Capital of the Community
S Akil, M Yusuf
SEKOLAH PASCA SARJANA INSTITUT PERTANIAN BOGOR BOGOR
S AKIL
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