" Herbal Network" project community initiative INTERREG III A-NNP, Slovenia-Hungary-Croatia, HZZZ OS D Velić | | 2007 |
Adsorptive Removal of Congo Red from Synthetic and Real Wastewater Using Brewers' Spent Grain A Kezerle, N Velić, M Stjepanović, D Velić, H Pavlović, F Čačić Kenjerić 12. međunarodni znanstveno-stručni skup: Poljoprivreda u zaštiti prirode i …, 2020 | | 2020 |
Adsorptive removal of malachite green from aqueous solution using lignocellulosic waste material. A Kezerle, K Kolak, T Marček, D Hasenay, D Velić, N Velić | | 2016 |
Adsorptive removal of methylene blue from aqueous solutions using lignocellulosic waste materials and biological treatment of dye-adsorbed biosorbent. A Kezerle, T Jurić, N Velić, D Hasenay, T Marček, D Velić | | 2016 |
An application of image analysis and colorimetric methods on color change of dehydrated asparagus (Asparagus maritimus L.) J Lukinac, S Jokić, M Planinić, D Magdić, D Velić, A Bucić-Kojić, M Bilić, ... Agriculturae Conspectus Scientificus 74 (3), 233-237, 2009 | 18 | 2009 |
An application of image analysis and colorimetry methods on colour change on dried asparagus (Asparagus maritimus L.) J Lukinac, S Jokić, D Magdić, M Planinić, D Velić, M Bilić, S Tomas, ... Hrvatski kongres tehnologa za posliježetvenu tehnologiju (20; 2008 …, 2008 | | 2008 |
Antibrowning effects of various pretreatment methods on dried apple samples J Lukinac, D Velić, D Magdić, I Mujić, M Bilić, S Jokić Southeast Asia Symposium on Quality Management in Postharvest Systems and …, 2012 | 7 | 2012 |
Antioxidative response in two Rubus species exposed to salinity T Marček, D Velić, M Sabo, K Dugalić, N Velić, DA KLARIĆ Web page http://sa. agr. hr 595, 595, 2015 | | 2015 |
Antonija Kezerle1, Katarina Kolak2, Tihana Marček3 D Hasenay, D Velić, N Velić | | 2016 |
Application of multivariate analysis for the classification of Croatian blackberry wines according to growing fruit D Amidžić Klarić, I Klarić, D Velić Međunarodni znanstveno-stručni skup XIV. Ružičkini dani" Danas znanost-sutra …, 2012 | | 2012 |
Application of Peleg's model to Study of Drying Temperature Influencecon Dehydration and Rehydration of Potatoes M Planinić, A Bucić, S Tomas, M Bilić, D Velić, D Kovačević 2nd Central European Meeting; 5th Croatian Congress of Food Technologists …, 2004 | | 2004 |
Applying of image analysis for determination of visual features change at" Gold Rush" dried apple discs J Lukinac, S Jokić, F Čačić, D Magdić, D Velić, M Bilić, S Tomas Croatian meeting of chemists and chemical engineers (21; 2009), 230-230, 2009 | | 2009 |
Assessment of bioactive phenolic compounds and antioxidant activity of blackberry wines D Amidžić Klarić, I Klarić, A Mornar, N Velić, D Velić Foods 9 (11), 1623, 2020 | 20 | 2020 |
Biljna mreža “projekt inicijative zajednice INTERREG III A-programa za susjedstvo Slo-Hu-Cro, HZZZ OS D Velić | | 2007 |
Biological treatment of methylene blue and Congo red-dyed brewers' spent grain using white rot fungus Trametes versicolor. A Kezerle, H Pavlović, T Silađi, K Antunović, M Martinović, D Velić, N Velić | | 2018 |
Biološka obrada pivskog tropa obojenog metilenskim modrilom i kongo crvenilom pomoću gljive bijelog truljenja Trametes versicolor A Kezerle, H Pavlović, T Silađi, K Antunović, M Martinović, D Velić, N Velić 11. međunarodni znanstveno-stručni skup" Poljoprivreda u zaštiti prirode i …, 2018 | | 2018 |
Biosorptive removal of Pharmaceuticals from Wastewater M Stjepanović, M Ćosić, D Velić, T Mađarević Pavetić, N Velić 10th International Conference WATER FOR ALL, 0 | | |
Biosorptive Removal of the Cationic Dye Malachite Green from Water by Inactive Biomass of Fomitopsis pinicola N Velić, M Kamenjaš, J Gorenšek, M Stjepanović, I Kosović, D Velić, ... 4th Natural resources, green technology and sustainable development/4 …, 2022 | | 2022 |
Blackberry wine as a good source of essential mineral nutrients D Amidžić Klarić, I Klarić, D Velić, I Vedrina-Dragojević Ružička Days" Today science-tomorrow industry": International Scientific and …, 2010 | | 2010 |
Blackberry wines mineral and heavy metal content determination after dry ashing: multivariate data analysis as a tool for fruit wine quality control D Amidžić Klarić, I Klarić, A Mornar, D Velić, N Velić International journal of food sciences and nutrition 67 (5), 514-523, 2016 | 15 | 2016 |