| Phytogenic additives and organic acids in broiler chicken diets VB Fascina, JR Sartori, E Gonzales, FB Carvalho, IMGP Souza, ... Revista Brasileira de Zootecnia 41 (10), 2189-2197, 2012 | 145 | 2012 |
| Meta-analytic study of organic acids as an alternative performance-enhancing feed additive to antibiotics for broiler chickens GV Polycarpo, I Andretta, M Kipper, VC Cruz-Polycarpo, JC Dadalt, ... Poultry science 96 (10), 3645-3653, 2017 | 100 | 2017 |
| Infrared thermography applied to the evaluation of metabolic heat loss of chicks fed with different energy densities V Ferreira, NS Francisco, M Belloni, GMZ Aguirre, FR Caldara, IA Nääs, ... Brazilian Journal of Poultry Science 13, 113-118, 2011 | 75 | 2011 |
| Probiotics on performance, intestinal morphology and carcass characteristics of broiler chickens raised with lower or higher environmental challenge LFA De Souza, DN Araújo, LM Stefani, IC Giometti, VC Cruz-Polycarpo, ... Austral journal of veterinary sciences 50 (1), 35-41, 2018 | 55 | 2018 |
| Performance and economic viability of broiler chickens fed with probiotic and organic acids in an attempt to replace growth-promoting antibiotics RGAC Araujo, GV Polycarpo, A Barbieri, KM Silva, G Ventura, ... Brazilian Journal of Poultry Science 21, eRBCA-2018-0912, 2019 | 37 | 2019 |
| Effects of lipid sources, lysophospholipids and organic acids in maize-based broiler diets on nutrient balance, liver concentration of fat-soluble vitamins, jejunal microbiota … GV Polycarpo, MFC Burbarelli, ACP Carao, CEB Merseguel, JC Dadalt, ... British Poultry Science 57 (6), 788-798, 2016 | 33 | 2016 |
| Cleaning and disinfection programs against Campylobacter jejuni for broiler chickens: productive performance, microbiological assessment and characterization MF de Castro Burbarelli, G do Valle Polycarpo, KD Lelis, CA Granghelli, ... Poultry science 96 (9), 3188-3198, 2017 | 26 | 2017 |
| Prebiotic, probiotic and symbiotic as alternative to Antibiotics on the Performance and Immune Response of Broiler Chickens VDA Murarolli, MFC Burbarelli, GV Polycarpo, PAP Ribeiro, MEG Moro, ... Brazilian Journal of Poultry Science 16 (3), 279-284, 2014 | 25 | 2014 |
| Métodos físicos e químicos de detoxificação de aflatoxinas e redução da contaminação fúngica na cadeia produtiva avícola ÁCP Carão, MFC Burbarelli, GV Polycarpo, AR Santos, R Albuquerque, ... Ciência Rural 44, 699-705, 2014 | 18 | 2014 |
| Poultry offal meal in chicken: traceability using the technique of carbon (13 C/12 C)-and nitrogen (15 N/14 N)-stable isotopes VC Cruz, PC Araújo, JR Sartori, AC Pezzato, JC Denadai, GV Polycarpo, ... Poultry Science 91 (2), 478-486, 2012 | 18 | 2012 |
| Effect of probiotic and organic acids in an attempt to replace the antibiotics in diets of broiler chickens challenged with Eimeria spp. A Barbieri, G do Valle Polycarpo, RGA Cardoso, KM da Silva, JC Dadalt, ... International Journal of Poultry Science 14 (11), 606, 2015 | 16 | 2015 |
| Mix of trinexapac-ethyl and nitrogen application to reduce upland rice plant height and increase yield S Ferrari, G do Valle Polycarpo, PF Vargas, AM Fernandes, ... Plant Growth Regulation 96 (1), 209-219, 2022 | 15 | 2022 |
| Ileal amino acid digestibility in micronized full fat soybean meal and textured soy flour fed to piglets with or without multicarbohydrase and phytase supplementation JC Dadalt, C Gallardo, GV Polycarpo, DA Berto, MAT Neto Animal Feed Science and Technology 229, 106-116, 2017 | 14 | 2017 |
| The effects of two different cleaning and disinfection programs on broiler performance and microbiological status of broiler houses MFC Burbarelli, CEB Merseguel, PAP Ribeiro, KD Lelis, GV Polycarpo, ... Revista Brasileira de Ciência Avícola 17 (4), 575-580, 2015 | 14 | 2015 |
| Effect of lipid sources and inclusion levels in diets for broiler chickens GV Polycarpo, VC Cruz, NC Alexandre, VB Fascina, I Souza, JCM Cravo, ... Arquivo Brasileiro de Medicina Veterinária e Zootecnia 66, 519-528, 2014 | 14 | 2014 |
| Ileal amino acid digestibility of broken rice fed to postweaned piglets with or without multicarbohydrase and phytase supplementation JC Dadalt, C Gallardo, GV Polycarpo, FEL Budiño, A Rogiewicz, DA Berto, ... Asian-Australasian journal of animal sciences 29 (10), 1483, 2016 | 11 | 2016 |
| Enriquecimento da dieta do bicho-da-seda com extrato hidrossolúvel de soja GV Polycarpo, AAR Silva, VM Fruchi, EC Rigobelo, VC Cruz, D Nicodemo Ciência Rural 42, 1669-1674, 2012 | 11 | 2012 |
| Agaricus subrufescens and Pleurotus ostreatus mushrooms as alternative additives to antibiotics in diets for broilers challenged with Eimeria spp. GA Lima, BFS Barbosa, RGAC Araújo, BR Polidoro, GV Polycarpo, ... British Poultry Science 62 (2), 251-260, 2021 | 10 | 2021 |
| Performance and economic viability of broiler chicken fed diets with multienzyme complexes GAM Pasquali, RF Oliveira, PAB Aiello, GV Polycarpo, R Crivellari, ... Acta Scientiarum. Animal Sciences 39, 91-96, 2017 | 10 | 2017 |
| Effect of dietary organic selenium and zinc on the internal egg quality of quail eggs for different periods and under different temperatures IB Fernandez, VC Cruz, GV Polycarpo Brazilian Journal of Poultry Science 13, 35-41, 2011 | 10 | 2011 |
Ricardo de AlbuquerqueProfessor de produção de aves, Universidade de São Paulo在 usp.br 的电子邮件经过验证
