| Continuous extraction of α-and β-amylases from Zea mays malt in a PEG4000/CaCl2 ATPS JPM Biazus, JCC Santana, RR Souza, E Jordao, EB Tambourgi Journal of Chromatography B 858 (1-2), 227-233, 2007 | 64 | 2007 |
| Production and characterization of amylases from Zea mays malt JPM Biazus, RR Souza, JE Márquez, TT Franco, JCC Santana, ... Brazilian archives of Biology and technology 52, 991-1000, 2009 | 60 | 2009 |
| Microalgae: cultivation aspects and bioactive compounds DF Coêlho, LL Tundisi, KS Cerqueira, JRS Rodrigues, PG Mazzola, ... Brazilian Archives of Biology and Technology 62, e19180343, 2019 | 46 | 2019 |
| Concentration by membrane separation processes of a medicinal product obtained from pineapple pulp FLG Lopes, JB Severo Júnior, RR Souza, DD Ehrhardt, JCC Santana, ... Brazilian Archives of Biology and Technology 52, 457-464, 2009 | 45 | 2009 |
| Efficacy of 2-hydroxy-3-phenylsulfanylmethyl-[1, 4]-naphthoquinone derivatives against different Trypanosoma cruzi discrete type units: Identification of a promising hit compound LS Lara, CS Moreira, CM Calvet, GC Lechuga, RS Souza, ... European Journal of Medicinal Chemistry 144, 572-581, 2018 | 43 | 2018 |
| Purification by expanded bed adsorption and characterization of an α-amylases FORILASE NTL® from A. niger AL Toledo, JB Severo Jr, RR Souza, ES Campos, JCC Santana, ... Journal of Chromatography B 846 (1-2), 51-56, 2007 | 43 | 2007 |
| Partitioning optimization of proteins from Zea mays malt in ATPS PEG 6000/CaCl2 GB Ferreira, AF Evangelista, JB Severo Junior, RR Souza, JCC Santana, ... Brazilian Archives of Biology and Technology 50, 557-564, 2007 | 40 | 2007 |
| Optimization of drying process of Zea mays malt to use as alternative source of amylolytics enzymes JPM Biazus, AG Souza, JCC Santana, RR Souza, EB Tambougi Brazilian Archives of Biology and Technology 48, 185-190, 2005 | 40 | 2005 |
| Wine clarification from Spondias mombin L. pulp by hollow fiber membrane system JB Severo Jr, SS Almeida, N Narain, RR Souza, JCC Santana, ... Process Biochemistry 42 (11), 1516-1520, 2007 | 37 | 2007 |
| Study of amylases recovery from maize malt by ion-exchange expanded bed chromatography JPM Biazus, JB Severo Jr, JCC Santana, RR Souza, EB Tambourgi Process Biochemistry 41 (8), 1786-1791, 2006 | 37 | 2006 |
| Biotechnological process for obtaining new fermented products from cashew apple fruit by Saccharomyces cerevisiae strains SM Araújo, CF Silva, JJS Moreira, N Narain, RR Souza Journal of Industrial Microbiology and Biotechnology 38 (9), 1161-1169, 2011 | 35 | 2011 |
| Response surface methodology to evaluation the recovery of amylases by hollow fiber membrane JB Severo Júnior, LSS Oliveira, FS Sardeiro, RR Souza, FLG Lopes, ... Brazilian Archives of Biology and Technology 50, 713-718, 2007 | 30 | 2007 |
| Attached biomass growth and substrate utilization rate in a moving bed biofilm reactor JJ Marques, RR Souza, CS Souza, ICC Rocha Brazilian Journal of Chemical Engineering 25, 665-670, 2008 | 29 | 2008 |
| Elaboração e análise sensorial do fermentado de acerola (Malpighia punicifolia L.) SC Santos, SS Almeida, AL Toledo, JCC Santana, RR Souza Brazilian Journal of Food Technology 5, 47-50, 2005 | 28 | 2005 |
| Otimização da secagem do malte de Zea mays JPM Biazus, RR Souza, JC Curvelo-Santana, EB Tambourgi Food Science and Technology 26, 787-792, 2006 | 27 | 2006 |
| Applying of neural network on the wine sensorial analysis from Barbados cherry JCC SANTANA, CG Dias, RR de Souza, EB Tambourgi Journal of Food Process Engineering 33, 365-378, 2010 | 22 | 2010 |
| Use of simulated annealing in standardization and optimization of the acerola wine production SS Almeida, WAL Alves, SA Araújo, JCC Santana, N Narain, RR Souza Food Science and Technology 34, 292-297, 2014 | 21 | 2014 |
| Vasoactive-intestinal-peptide-and substance-P-immunoreactive nerve fibres in the myenteric plexus of mouse colon during the chronic phase of Trypanosoma cruzi infection LBM Maifrino, EA Liberti, RRD Souza Annals of Tropical Medicine & Parasitology 93 (1), 49-56, 1999 | 21 | 1999 |
| Estudo morfologico do estomago glandular do pato (anas sp) SL Molinari, MS Pereira, RR Souza, MH Miranda Neto Revista Unimar 16, 419-26, 1994 | 20 | 1994 |
| Caracterização da atividade amilásica do malte de milho (Zea mays L.) JPM Biazus, JCC Santana, RR de Souza, EB Tambourgi Acta Scientiarum. Technology 28 (1), 13-19, 2006 | 16 | 2006 |
José Carlos Curvelo SantanaProfessor de Engenharias, Universidade Nove de Julho在 uninove.br 的电子邮件经过验证
