Karakteristik Staphylococcus aureus yang di isolasi dari ikan asap pinekuhe hasil olahan tradisional Kabupaten Sangihe EJ Karimela, FG Ijong, HA Dien Jurnal Pengolahan Hasil Perikanan Indonesia 20 (1), 188-198, 2017 | 73 | 2017 |
Aurantoside J: a New Tetramic Acid Glycoside from Theonella swinhoei. Insights into the Antifungal Potential of Aurantosides RF Angawi, G Bavestrello, B Calcinai, HA Dien, G Donnarumma, ... Marine drugs 9 (12), 2809-2817, 2011 | 38 | 2011 |
Manadoperoxides, a new class of potent antitrypanosomal agents of marine origin G Chianese, E Fattorusso, F Scala, R Teta, B Calcinai, G Bavestrello, ... Organic & Biomolecular Chemistry 10 (35), 7197-7207, 2012 | 33 | 2012 |
Concentration and application methods of liquid smoke for exotic smoked Skipjack (Katsuwonus pelamis L.) S Berhimpon, RI Montolalu, HA Dien, F Mentang, AUI Meko International Food Research Journal 25 (5), 1864-1869, 2018 | 28 | 2018 |
Dehydroconicasterol and Aurantoic Acid, a Chlorinated Polyene Derivative, from the Indonesian Sponge Theonella swinhoei RF Angawi, B Calcinai, C Cerrano, HA Dien, E Fattorusso, F Scala, ... Journal of natural products 72 (12), 2195-2198, 2009 | 27 | 2009 |
Desulfohaplosamate, a new phosphate-containing steroid from Dasychalina sp., is a selective cannabinoid CB2 receptor ligand G Chianese, E Fattorusso, O Taglialatela-Scafati, G Bavestrello, ... Steroids 76 (10-11), 998-1002, 2011 | 25 | 2011 |
Liquid smoke inhibits growth of pathogenic and histamine forming bacteria on skipjack fillets HA Dien, RI Montolalu, S Berhimpon IOP Conference Series: Earth and Environmental Science 278 (1), 012018, 2019 | 24 | 2019 |
Characteristics of Staphylococcus aureus isolated smoked fish pinekuhe from traditionally processed from Sangihe District EJ Karimela, FG Ijong, HA Dien Jurnal Pengolahan Hasil Perikanan Indonesia 20 (1), 188-198, 2017 | 19 | 2017 |
Isoswinholide B and swinholide K, potently cytotoxic dimeric macrolides from Theonella swinhoei A Sinisi, B Calcinai, C Cerrano, HA Dien, A Zampella, C D’Amore, ... Bioorganic & medicinal chemistry 21 (17), 5332-5338, 2013 | 18 | 2013 |
Aplikasi penambahan konsentrasi susu skim terhadap kefir susu kedelai (Glycine Max Semen) FO Mandang, H Dien, A Yelnetty Jurnal Ilmu dan Teknologi Pangan 4 (1), 9-17, 2016 | 16 | 2016 |
Natural and semisynthetic analogues of manadoperoxide B reveal new structural requirements for trypanocidal activity G Chianese, F Scala, B Calcinai, C Cerrano, HA Dien, M Kaiser, ... Marine drugs 11 (9), 3297-3308, 2013 | 16 | 2013 |
Karakteristik bakteri pereduksi merkuri (Escherichia Coli) diisolasi dari perairan pantai teluk manado FG Ijong, HA Dien Jurnal Perikanan Dan Kelautan Tropis 7 (3), 103-108, 2011 | 15 | 2011 |
Mutu Mikrobiologi dan Kimia dari Produk Pasta (Intermediet Product) Penyedap Rasa Alami Yang Disimpan Pada Suhu Ruang dan Suhu Dingin AD Rahmi, HA Dien, JT Kaparang Media Teknologi Hasil Perikanan 6 (2), 42-47, 2018 | 14 | 2018 |
New tridecapeptides of the theonellapeptolide family from the Indonesian sponge Theonella swinhoei A Sinisi, B Calcinai, C Cerrano, HA Dien, A Zampella, C D’Amore, ... Beilstein Journal of Organic Chemistry 9 (1), 1643-1651, 2013 | 14 | 2013 |
Mutu mikrobiologis bakso ikan yang direndam asap cair, dikemas vakum, dipasteurisasi dan disimpan pada suhu dingin OA Poluakan, HA Dien, FG Ijong Media Teknologi Hasil Perikanan 3 (2), 2015 | 13 | 2015 |
Processing and The Prospect of Katsuobushi (Ikan kayu) of North Sulawesi, Indonesia: A Review S Berhimpon, H Dien, R Montolalu International Seminar on Quality Improvement of Traditional Fisheries …, 2002 | 13 | 2002 |
Komposisi Kimia, Senyawa Bioaktif Dan Ankga Lempeng Total Pada Rumput Laut Gracillaria Edulis S Musa, G Sanger, HA Dien Media Teknologi Hasil Perikanan 5 (3), 90-95, 2017 | 10 | 2017 |
Microbiological Studies of Semi-Preserved Natural Condiments Paste Stored in Refrigerator and Ambient Temperature HA Dien, RI Montolalu, F Mentang, ASK Mandang, AD Rahmi, ... Journal of Physics: Conference Series 953 (1), 012014, 2018 | 9 | 2018 |
Karakteristik fisik edible film komposit karaginan dan lilin lebah menggunakan proses nanoemulsi C Togas, S Berhimpon, RI Montolalu, HA Dien, F Mentang Jurnal Pengolahan Hasil Perikanan Indonesia 20 (3), 468-477, 2017 | 7 | 2017 |
Physical Characteristics of Edible Film made from Carrageenan and Beeswax Composites through Nanoemulsion Process C Togas, S Berhimpon, RI Montolalu, HA Dien, F Mentang Jurnal Pengolahan Hasil Perikanan Indonesia 20 (3), 468-477, 2017 | 7 | 2017 |