| Haemato-immunological responses to dietary yeast RNA, ω-3 fatty acid and β-carotene in Catla catla juveniles AK Jha, AK Pal, NP Sahu, S Kumar, SC Mukherjee Fish & shellfish immunology 23 (5), 917-927, 2007 | 275 | 2007 |
| Dietary supplementation of L-tryptophan mitigates crowding stress and augments the growth in Cirrhinus mrigala fingerlings CS Tejpal, AK Pal, NP Sahu, JA Kumar, NA Muthappa, S Vidya, ... Aquaculture 293 (3-4), 272-277, 2009 | 178 | 2009 |
| Use of natural carotenoids for pigmentation in fishes SK Gupta, AK Jha, AK Pal, G Venkateshwarlu CSIR, 2007 | 169 | 2007 |
| Dietary microbial levan enhances cellular non-specific immunity and survival of common carp (Cyprinus carpio) juveniles D Rairakhwada, AK Pal, ZP Bhathena, NP Sahu, A Jha, SC Mukherjee Fish & Shellfish Immunology 22 (5), 477-486, 2007 | 145 | 2007 |
| Dietary zinc promotes immuno-biochemical plasticity and protects fish against multiple stresses N Kumar, KK Krishnani, P Kumar, AK Jha, SK Gupta, NP Singh Fish & Shellfish Immunology 62, 184-194, 2017 | 91 | 2017 |
| Stress mitigating and immunomodulatory effect of dietary pyridoxine in Labeo rohita (Hamilton) fingerlings M Shahbaz Akhtar, AK Pal, NP Sahu, C Alexander, SK Gupta, ... Aquaculture Research 41 (7), 991-1002, 2010 | 80 | 2010 |
| Dietary choline, betaine and lecithin mitigates endosulfan-induced stress in Labeo rohita fingerlings N Kumar, SB Jadhao, NK Chandan, K Kumar, AK Jha, S Bhushan, ... Fish physiology and biochemistry 38, 989-1000, 2012 | 70 | 2012 |
| Dietary microbial levan enhances tolerance of Labeo rohita (Hamilton) juveniles to thermal stress SK Gupta, AK Pal, NP Sahu, RS Dalvi, MS Akhtar, AK Jha, K Baruah Aquaculture 306 (1-4), 398-402, 2010 | 55 | 2010 |
| Supplementation of microbial levan in the diet of Cyprinus carpio fry (Linnaeus, 1758) exposed to sublethal toxicity of fipronil: effect on growth and metabolic … SK Gupta, AK Pal, NP Sahu, AK Jha, MS Akhtar, SC Mandal, P Das, ... Fish physiology and biochemistry 39, 1513-1524, 2013 | 51 | 2013 |
| Web page classification using modified naïve bayesian approach GS Tomar, S Verma, A Jha TENCON 2006-2006 IEEE Region 10 Conference, 1-4, 2006 | 46 | 2006 |
| Methyl donors potentiates growth, metabolic status and neurotransmitter enzyme in Labeo rohita fingerlings exposed to endosulfan and temperature N Kumar, SB Jadhao, AK Jha, K Kumar, NK Chandan, MS Akhtar, ... Fish Physiology and Biochemistry 38, 1343-1353, 2012 | 30 | 2012 |
| Dietary L-Tryptophan potentiates non-specific immunity in Labeo rohita fingerlings reared under elevated temperature P Kumar, AK Pal, NP Sahu, AK Jha, N Kumar, L Christina, P Priya Journal of thermal biology 74, 55-62, 2018 | 20 | 2018 |
| Effects of dietary microbial levan on growth performance, RNA/DNA ratio and some physio‐biochemical responses of Labeo rohita (Hamilton) juveniles SK Gupta, AK Pal, NP Sahu, AK Jha, S Kumar Aquaculture Nutrition 21 (6), 892-903, 2015 | 18 | 2015 |
| Assessment of microbial quality of fish processing industrial effluent in bar-mouth at Bhidia landing sire, Veraval, Gujarat, India. GK Sivaraman, S Vishnuvinayagam, AK Jha, V Renuka, S Remya, ... | 17 | 2017 |
| Biochemical and Physiological Stress Responses to Heat Shock and Their Recovery in Labeo rohita Fingerlings P Kumar, AK Pal, NP Sahu, AK Jha, P Priya Proceedings of the National Academy of Sciences, India Section B: Biological …, 2015 | 14 | 2015 |
| Molecular Divergence and Identification of Aspergillus Species in Dry Fishes of Gujarat, India GK Sivaraman, S Visnuvinayagam, AK Jha, S Remya, V Renuka, ... Proceedings of the National Academy of Sciences, India Section B: Biological …, 2018 | 13 | 2018 |
| Waste cooking oil–revolution in biodiesel production A Jha, S Das Fermentation Technology 6 (2), 2017 | 12 | 2017 |
| Incidence of community acquired methicillin-resistant Staphylococcus aureus (CA-MRSA) in seafood and its environment, Gujarat, India GK Sivaraman, V Deesha, MM Prasad, AK Jha, S Visnuvinayagam, ... | 10 | 2016 |
| Antibiotic resistance of Escherichia coli isolated from seafood of Veraval, Gujarat to third generation cephalosporins GK Sivaraman, AK Jha, S Remya, V Renuka, KV Lalitha, CN Ravishankar Society of Fishery Technologists (India), 2017 | 7 | 2017 |
| Trace-minerals and lipid quality indices in seaweeds growing at Okha, India: A health risk assessment AK Jha, SK Panda, P Kishore, S Mathew, CN Ravishankar Regional Studies in Marine Science 47, 101966, 2021 | 6 | 2021 |
Prof.Asim K Pal,PhDFormer Joint Director, ICAR-Central Institute of Fisheries Education, Mumbai在 cife.edu.in 的电子邮件经过验证
