| Preliminary characterization of bacteriocins from Lactococcus lactis, Enterococcus faecium and Enterococcus mundtii strains isolated from turbot (Psetta maxima) CA Campos, Ó Rodríguez, P Calo-Mata, M Prado, J Barros-Velázquez Food Research International 39 (3), 356-364, 2006 | 232 | 2006 |
| Effects of storage in ozonised slurry ice on the sensory and microbial quality of sardine (Sardina pilchardus) CA Campos, Ó Rodríguez, V Losada, SP Aubourg, J Barros-Velázquez International journal of food microbiology 103 (2), 121-130, 2005 | 191 | 2005 |
| Vis and UV photocatalytic detoxification methods (using TiO2, TiO2/H2O2, TiO2/O3, TiO2/S2O82−, O3, H2O2, S2O82−, Fe3+/H2O2 and Fe3+/H2O2/C2O42−) for dyes treatment JR Domínguez, J Beltrán, O Rodríguez Catalysis today 101 (3-4), 389-395, 2005 | 163 | 2005 |
| Effects of storage in slurry ice on the microbial, chemical and sensory quality and on the shelf life of farmed turbot (Psetta maxima) Ó Rodríguez, J Barros-Velázquez, C Piñeiro, JM Gallardo, SP Aubourg Food Chemistry 95 (2), 270-278, 2006 | 158 | 2006 |
| Evaluation of an ozone–slurry ice combined refrigeration system for the storage of farmed turbot (Psetta maxima) CA Campos, V Losada, Ó Rodríguez, SP Aubourg, J Barros-Velázquez Food Chemistry 97 (2), 223-230, 2006 | 119 | 2006 |
| Evidence of Anaplasma infections in European roe deer (Capreolus capreolus) from southern Spain J de la Fuente, F Ruiz-Fons, V Naranjo, A Torina, O Rodríguez, ... Research in veterinary science 84 (3), 382-386, 2008 | 110 | 2008 |
| Prevalence of Coxiella burnetti infection in wild and farmed ungulates F Ruiz-Fons, Ó Rodríguez, A Torina, V Naranjo, C Gortázar, ... Veterinary microbiology 126 (1-3), 282-286, 2008 | 102 | 2008 |
| Electron beam irradiation treatment of cantaloupes: effect on product quality E Castell-Perez, M Moreno, O Rodriguez, RG Moreira Food Science and Technology International 10 (6), 383-390, 2004 | 79 | 2004 |
| Infection of Eurasian badgers (Meles meles) with Mycobacterium bovis and Mycobacterium avium complex in Spain A Balseiro, O Rodríguez, P González-Quirós, I Merediz, IA Sevilla, D Davé, ... The Veterinary Journal 190 (2), e21-e25, 2011 | 69 | 2011 |
| Surrogates for validation of electron beam irradiation of foods O Rodriguez, ME Castell-Perez, N Ekpanyaskun, RG Moreira, A Castillo International journal of food microbiology 110 (2), 117-122, 2006 | 61 | 2006 |
| Evaluation of Sensory and Microbiological Changes and Identification of Proteolytic Bacteria during the Iced Storage of Farmed Turbot (Psetta maxima) Ó Rodríguez, J BARROS‐VELÁZQUEZ, A Ojea, C Piñeiro, SP Aubourg Journal of Food Science 68 (9), 2764-2771, 2003 | 58 | 2003 |
| Polysomnographic outcomes following lingual tonsillectomy for persistent obstructive sleep apnea in down syndrome JD Prosser, SR Shott, O Rodriguez, N Simakajornboon, J Meinzen‐Derr, ... The Laryngoscope 127 (2), 520-524, 2017 | 53 | 2017 |
| Sensory, microbial and chemical effects of a slurry ice system on horse mackerel (Trachurus trachurus) Ó Rodríguez, V Losada, SP Aubourg, J Barros‐Velázquez Journal of the Science of Food and Agriculture 85 (2), 235-242, 2005 | 53 | 2005 |
| Spatial relationships between Eurasian badgers (Meles meles) and cattle infected with Mycobacterium bovis in Northern Spain A Balseiro, P González-Quirós, Ó Rodríguez, MF Copano, I Merediz, ... The Veterinary Journal 197 (3), 739-745, 2013 | 42 | 2013 |
| Shelf life extension of Atlantic pomfret (Brama brama) fillets by packaging under a vacuum-skin system F Pérez-Alonso, SP Aubourg, Ó Rodríguez, J Barros-Velázquez European Food Research and Technology 218, 313-317, 2004 | 40 | 2004 |
| Acceptance and palatability for domestic and wildlife hosts of baits designed to deliver a tuberculosis vaccine to wild boar piglets C Ballesteros, J Vicente, G Morriss, I Jockney, O Rodríguez, C Gortázar, ... Preventive veterinary medicine 98 (2-3), 198-203, 2011 | 31 | 2011 |
| Development of different damage pathways in Norway lobster (Nephrops norvegicus) stored under different chilling systems V Losada, Ó Rodríguez, JM Miranda, J Barros‐Velázquez, SP Aubourg Journal of the Science of Food and Agriculture 86 (10), 1552-1558, 2006 | 29 | 2006 |
| Parenteral Vaccination with Heat‐Inactivated Mycobacterium Bovis Reduces the Prevalence of Tuberculosis‐Compatible Lesions in Farmed Wild Boar I Díez‐Delgado, O Rodríguez, M Boadella, JM Garrido, IA Sevilla, J Bezos, ... Transboundary and Emerging Diseases 64 (5), e18-e21, 2017 | 28 | 2017 |
| How effective is pre-release nematode control in farm-reared red-legged partridges Alectoris rufa? D Villanúa, L Pérez-Rodríguez, O Rodríguez, J Viñuela, C Gortázar Journal of helminthology 81 (1), 101-103, 2007 | 25 | 2007 |
| Changes in parasite transmission stage excretion after pheasant release D Villanúa, P Acevedo, R Toledo, U Höfle, O Rodríguez, C Gortázar Journal of helminthology 80 (3), 313-318, 2006 | 24 | 2006 |
