| Health benefits of cereal grain-and pulse-derived proteins J Bouchard, M Malalgoda, J Storsley, L Malunga, T Netticadan, ... Molecules 27 (12), 3746, 2022 | 57 | 2022 |
| Impact of oats in the prevention/management of hypertension J Bouchard, AF Valookaran, BM Aloud, P Raj, LN Malunga, ... Food Chemistry 381, 132198, 2022 | 40 | 2022 |
| Therapeutic potential of select dietary compounds in the management of hypertension and its cardiovascular complications AF Valookaran, J Bouchard, BM Aloud, SJ Thandapilly, T Netticadan Molecules 27 (21), 7222, 2022 | 7 | 2022 |
| Oat protein modulates cholesterol metabolism and improves cardiac systolic function in high fat, high sucrose fed rats J Bouchard, P Raj, L Yu, B Sobhi, M Malalgoda, L Malunga, T Netticadan, ... Applied Physiology, Nutrition, and Metabolism, 2024 | 2 | 2024 |
| Oat-Protein-Based Diet Lowers Blood Pressure and Prevents Cardiac Remodeling and Dysfunction in Spontaneously Hypertensive Rats P Raj, J Bouchard, Martineau-Côté, L Malunga, L L'Hocine, L Yu, B Sobhi, ... Nutrients 16 (22), 3870, 2024 | | 2024 |
| Beyond β-glucan: evaluating the effects of oat protein on reducing metabolic syndrome markers J Bouchard | | 2024 |
