| Concentrations of trace elements in wild edible mushrooms M Işıloğlu, F Yılmaz, M Merdivan Food Chemistry 73 (2), 169-175, 2001 | 235 | 2001 |
| Contributions to the macrofungi of Mediterranean Turkey M Işıloğlu, N Öder Turkish Journal of Botany 19 (603), 609, 1995 | 72 | 1995 |
| Macrofungi of İzmir province MH SOLAK, M IŞILOĞLU, F GÜCİN, İSA GÖKLER Turkish Journal of Botany 23 (6), 383-390, 1999 | 69 | 1999 |
| Determination of mercury, cadmium, lead, zinc, selenium and iron by ICP-OES in mushroom samples from around thermal power plant in Muğla, Turkey I Kula, MH Solak, M Uğurlu, M Işıloğlu, Y Arslan Bulletin of Environmental Contamination and Toxicology 87, 276-281, 2011 | 62 | 2011 |
| Macrofungal diversity associated with the scale-leaf juniper trees, Juniperus excelsa and J. foetidissima, distributed in Turkey HH DOĞAN, M Karadelev, M IŞILOĞLU Turkish Journal of Botany 35 (2), 219-237, 2011 | 52 | 2011 |
| Malatya yöresinin makrofungusları M Işıloğlu, N Öder Turkish Journal of Botany 19, 321-324, 1995 | 46 | 1995 |
| Macrofungi of Balikesir Province From Turkey MH Solak, F Yilmaz Ersel, F Gucin Bio-Science Research Bulletin 18, 137-149, 2002 | 44 | 2002 |
| Total oil content and fatty acid profile of some almond (Amygdalus communis L.) cultivars AN Yildirim, F Akinci-Yildirim, B San, Y Sesli Polish journal of food and nutrition sciences 66 (3), 173-178, 2016 | 43 | 2016 |
| Macrofungal diversity of Uşak province in Turkey A Türkoğlu, H Allı, M Işıloğlu, D Yağız, K Gezer Mycotaxon 104, 365-368, 2008 | 41 | 2008 |
| Kasım 1994’te İstanbul’da meydana gelen mantar zehirlenmeleri M Işıloğlu, F Gücin, A Mat Ekoloji Çevre Dergisi 14 (22.28), 1995 | 41 | 1995 |
| Macrofungal diversity of Ilgaz mountain national park and its environs (Turkey) I Akata, B Çetin, M Işıloğlu Mycotaxon 113 (1), 287-290, 2010 | 27 | 2010 |
| Meyve çeşit kataloğu H Akgül, EM Dolunay, Ş Özongun, S Özyiğit, A Atasay, İ Demirtaş, ... Eğirdir Bahçe Kültürleri Araştırma Enstitüsü. Eğirdir. 360s, 2005 | 26 | 2005 |
| Variability of phenolic composition and tocopherol content of some commercial Almond cultivars AN Yıldırım, F Yildirim, B Şan, M Polat, Y Sesli Journal of Applied Botany and Food Quality 89, 2016 | 25 | 2016 |
| Macrofungi of Osmaniye province MH Solak, H Allı, M Işıloğlu Mantar Dergisi 2 (1-2), 1-8, 2011 | 24 | 2011 |
| Türkiye mikoflorası için Antalya yöresinden yeni kayıtlar K Gezer, İ Gökler, M Isıloglu Ekoloji Çevre Dergisi, 2000 | 24 | 2000 |
| New records for the fungi flora of Turkey MH Solak, E Kalmış, M Işıloğlu Bio Science Research Bulletin 17, 99-103, 2001 | 23 | 2001 |
| Prediction of walnut mass based on physical attributes by Artificial Neural Network (ANN) D Bünyamin, E İkbal, G Feyza, ZA Kuş, S Yılmaz, E Sezai Erwerbs-Obstbau 62 (1), 47-56, 2020 | 20 | 2020 |
| Parasitic Fungi of Malatya Province (East Anatolia), İzmir: IV th Z Bahçecioğlu, M Isıloğlu Plant Life in Southwest and Central Asia Symposium, I, 414-426, 1995 | 17 | 1995 |
| Amygdalin content in kernels of several almond cultivars grown in Turkey AN Yildirim, F Akinci-Yildirim, M Polat, B Şan, Y Sesli HortScience 49 (10), 1268-1270, 2014 | 14 | 2014 |
| Armut fidanı üretiminde farklı çeşit/anaç kombinasyonlarının bazı fidan özelliklerine etkisi M Çetinbaş, S Butar, Y Sesli, B Yaman Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG) 35 (Ek …, 2018 | 13 | 2018 |
