| Effect of de-methylesterification on network development and nature of Ca2+-pectin gels: Towards understanding structure–function relations of pectin DE Ngouémazong, FF Tengweh, I Fraeye, T Duvetter, R Cardinaels, ... Food Hydrocolloids 26 (1), 89-98, 2012 | 131 | 2012 |
| Influence of Freeze-Drying and Oven-Drying Post Blanching on the Nutrient Composition of the Edible Insect Ruspolia differens MVDBJVB Forkwa Tengweh Fombong insects 8 (3), 102, 2017 | 117 | 2017 |
| Quantifying structural characteristics of partially de-esterified pectins DE Ngouémazong, FF Tengweh, T Duvetter, I Fraeye, A Van Loey, ... Food Hydrocolloids 25 (3), 434-443, 2011 | 59 | 2011 |
| Microbial quality of edible grasshoppers Ruspolia differens (Orthoptera: Tettigoniidae): From wild harvesting to fork in the Kagera Region, Tanzania J Ng'ang'a, S Imathiu, F Fombong, M Ayieko, J Vanden Broeck, J Kinyuru Journal of Food Safety 39 (1), e12549, 2019 | 34 | 2019 |
| Termites as food in Africa FT Fombong, JN Kinyuru Termites and Sustainable Management: Volume 1-Biology, Social Behaviour and …, 2018 | 21 | 2018 |
| Affordable Processing of Edible Orthopterans Provides a Highly Nutritive Source of Food Ingredients JVBMVDB Forkwa Tengweh Fombong ,John Kinyuru ,Jeremiah Ng’ang’a ,Monica ... Foods 10 (1), 144, 2021 | 14 | 2021 |
| Advances in insects for food and feed JP Egonyu, J Kinyuru, F Fombong, J Ng’ang’a, YA Ahmed, S Niassy International Journal of Tropical Insect Science 41 (3), 1903-1911, 2021 | 14 | 2021 |
| Can farm weeds improve the growth and microbiological quality of crickets (Gryllus bimaculatus)? J Ng’ang’a, S Imathiu, F Fombong, A Borremans, L Van Campenhout, ... Journal of Insects as Food and Feed 6 (2), 199-209, 2020 | 14 | 2020 |
| Food safety concerns in edible grasshoppers: a review of microbiological and heavy metal hazards CKJK Jeremiah Ng’ang’a, Forkwa Fombong, Samuel Kiiru International Journal of Tropical Insect Scienc, 2021 | 11 | 2021 |
| Effect of dietary supplementation with powder derived from Moringa oleifera and Azadirachta indica leaves on growth and microbial load of edible crickets J Ng’ang’a, S Imathiu, F Fombong, J Vanden Broeck, J Kinyuru Journal of Insects as Food and Feed 7 (4), 419-431, 2021 | 7 | 2021 |
| Moldenaer and Hendrickx, M.(2012). Effect of demethylesterification on network development and nature Ca2+-pectin gels: towards understanding structure function relations of pectin DE Ngouémazong, FF Tengweh, I Fraeye, T Duveyyer, R Cardinaels, ... Food Hydrocolloids 26, 89-98, 0 | 3 | |
| Nutritional profile of a novel artificial diet and the effect of photoperiod on the fitness parameters of reared Ruspolia differens J Tengweh Forkwa, F., Mbi Tanga, C., Ng'ang'a, J., Kinyuru, J., & Vanden Broeck Journal of Insects as Food and Feed, 2023 | 1 | 2023 |
| Cannibalism among adult bush crickets (Ruspolia differens) when fed on different insect preys and artificial diets J Tengweh Forkwa, F., Mbi Tanga, C., Ng'ang'a, J., Kinyuru, J., & Vanden Broeck Journal of Insects as Food and Feed, 2023 | | 2023 |
| (Anti) Nutritional, Techno-functional, and Antimicrobial Properties of the edible bush cricket, Ruspolia differens-A comparative nutritional analysis with locusts and crickets F Tengweh Forkwa, J Vanden Broeck, M Van Der Borght | | 2022 |
| Antimicrobial Properties of the Bush Cricket, Ruspolia differens TF FOMBONG | | 2022 |
| Using the edible grasshopper Ruspolia differens to enhance food security in Kenya, through optimizing the enrichment of their nutrient and phytochemical contents under various … F Tengweh Forkwa | | 2022 |
| Affordable Processing of Edible Orthopterans Provides a Highly Nutritive Source of Food Ingredients TF Forkwa, K John, A Monica, MT Chrysantus, VB Jozef, VDB Mik MDPI Foods, 2021 | | 2021 |
| Affordable Processing of Edible Orthopterans Provides a Highly Nutritive Source of Food Ingredients. Foods 2021, 10, 144 FT Fombong, J Kinyuru, J Ng’ang’a, M Ayieko, CM Tanga, ... s Note: MDPI stays neu-tral with regard to jurisdictional claims in …, 2021 | | 2021 |
| Influence of processing methods on the techno-functional properties of flours from three edible insects TF Fombong, T Chrysantus Mbi, J Vandenbroeck, J Kinyuru 3rd International Conference Insects to Feed the World 2020, Date: 2020/11 …, 2020 | | 2020 |
| Ruspolia: Antinutrients, antioxidants and Nutraceuticals TF Fombong 1st INTERNATIONAL Ruspolia Symposium, Date: 2019/12/11-2019/12/11, Location …, 2019 | | 2019 |
John KinyuruSenior Lecturer, JKUAT & Deputy Executive Director, AICAD在 agr.jkuat.ac.ke 的电子邮件经过验证
