| Innovation can accelerate the transition towards a sustainable food system M Herrero, PK Thornton, D Mason-D’Croz, J Palmer, TG Benton, ... Nature Food 1 (5), 266-272, 2020 | 435 | 2020 |
| Sustainable development must account for pandemic risk M Di Marco, ML Baker, P Daszak, P De Barro, EA Eskew, CM Godde, ... Proceedings of the National Academy of Sciences 117 (8), 3888-3892, 2020 | 364 | 2020 |
| Impacts of climate change on the livestock food supply chain; a review of the evidence CM Godde, D Mason-D’Croz, DE Mayberry, PK Thornton, M Herrero Global food security 28, 100488, 2021 | 352 | 2021 |
| Grazed and confused?: Ruminating on cattle, grazing systems, methane, nitrous oxide, the soil carbon sequestration question-and what it all means for greenhouse gas emissions T Garnett, C Godde, A Muller, E Röös, P Smith, IJM De Boer, ... FCRN, 2017 | 270 | 2017 |
| Articulating the effect of food systems innovation on the Sustainable Development Goals M Herrero, PK Thornton, D Mason-D'Croz, J Palmer, BL Bodirsky, ... The Lancet Planetary Health 5 (1), e50-e62, 2021 | 257 | 2021 |
| Increasing importance of precipitation variability on global livestock grazing lands LL Sloat, JS Gerber, LH Samberg, WK Smith, M Herrero, LG Ferreira, ... Nature Climate Change 8 (3), 214-218, 2018 | 215 | 2018 |
| Global rangeland production systems and livelihoods at threat under climate change and variability CM Godde, RB Boone, AJ Ash, K Waha, LL Sloat, PK Thornton, M Herrero Environmental Research Letters 15 (4), 044021, 2020 | 124 | 2020 |
| Grazing systems expansion and intensification: Drivers, dynamics, and trade-offs CM Godde, T Garnett, PK Thornton, AJ Ash, M Herrero Global food security 16, 93-105, 2018 | 113 | 2018 |
| Closing system-wide yield gaps to increase food production and mitigate GHGs among mixed crop–livestock smallholders in Sub-Saharan Africa B Henderson, C Godde, D Medina-Hidalgo, M Van Wijk, S Silvestri, ... Agricultural systems 143, 106-113, 2016 | 96 | 2016 |
| Yield gap analyses to estimate attainable bovine milk yields and evaluate options to increase production in Ethiopia and India D Mayberry, A Ash, D Prestwidge, CM Godde, B Henderson, A Duncan, ... Agricultural Systems 155, 43-51, 2017 | 93 | 2017 |
| Climate change and variability impacts on grazing herds: Insights from a system dynamics approach for semi‐arid Australian rangelands C Godde, K Dizyee, A Ash, P Thornton, L Sloat, E Roura, B Henderson, ... Global change biology 25 (9), 3091-3109, 2019 | 75 | 2019 |
| Soil carbon sequestration in grazing systems: managing expectations CM Godde, IJM de Boer, E Ermgassen, M Herrero, CE van Middelaar, ... Climatic Change 161 (3), 385-391, 2020 | 52 | 2020 |
| Research priorities for global food security under extreme events Z Mehrabi, R Delzeit, A Ignaciuk, C Levers, G Braich, K Bajaj, ... One Earth 5 (7), 756-766, 2022 | 47 | 2022 |
| Understanding the impacts of soil, climate, and farming practices on soil organic carbon sequestration: a simulation study in Australia CM Godde, PJ Thorburn, JS Biggs, EA Meier Frontiers in plant science 7, 185451, 2016 | 45 | 2016 |
| A scoping review of research funding for small-scale farmers in water scarce regions V Ricciardi, A Wane, BS Sidhu, C Godde, D Solomon, E McCullough, ... Nature Sustainability 3 (10), 836-844, 2020 | 43 | 2020 |
| Global trends in grassland carrying capacity and relative stocking density of livestock J Piipponen, M Jalava, J de Leeuw, A Rizayeva, C Godde, G Cramer, ... Global change biology 28 (12), 3902-3919, 2022 | 42 | 2022 |
| The true cost and true price of food S Hendriks, A de Groot Ruiz, M Herrero Acosta, H Baumers, P Galgani, ... SC-FSS, 2021 | 41 | 2021 |
| The power and pain of market-based carbon policies: a global application to greenhouse gases from ruminant livestock production B Henderson, A Golub, D Pambudi, T Hertel, C Godde, M Herrero, ... Mitigation and Adaptation Strategies for Global Change 23, 349-369, 2018 | 41 | 2018 |
| India has natural resource capacity to achieve nutrition security, reduce health risks and improve environmental sustainability K Damerau, KF Davis, C Godde, M Herrero, M Springmann, ... Nature Food 1 (10), 631-639, 2020 | 37 | 2020 |
| Livestock and sustainable food systems: status, trends, and priority actions M Herrero, D Mason-D’Croz, PK Thornton, J Fanzo, J Rushton, C Godde, ... Science and Innovations for Food Systems Transformation, 375, 2023 | 22 | 2023 |
