Cost-opportunity analysis of the use of Posidonia oceanica as a source of bio-energy in tourism-oriented territories. The case of Alghero G Balata, A Tola Journal of cleaner production 172, 4085-4098, 2018 | 33 | 2018 |
Pushing towards innovation in the Cultural and Creative industry of Sardinia G Balata, R Porcu, A Ussai, F Morandi, A Tola Piccola Impresa/Small Business, 2018 | 4 | 2018 |
Connecting nautical tourism and agro-food industry as a way to boost competitiveness and sustainability of Mediterranean destinations. the case of Cambusa project G Balata, V Camerada, E Panai, G Mariotti, A Tola Athens Journal of Tourism 6 (4), 225-244, 2019 | 3 | 2019 |
Innovation policies, start-up companies and support entities. Preliminary regional analysis of the innovative companies’ development in Italy G Balata, G Mandras, T Alessio XXVII Congresso nazionale di Scienze Merceologiche, 108-114, 2016 | 1 | 2016 |
A Regional Profiling Of Start-Ups And Spin-Offs In Italy: Is Smart Specialisation A Utopia? G Balata, A Tola SGBED wishes to recognize the following sponsors, 257, 2016 | | 2016 |
The Business Plan Competition Schemes as a Trend Marker of the Innovative Start-up Companies’ Market: The Case of the “Premio Nazionale Innovazione” and of the “Start Cup Sardegna” G Balata, A Tola INTERNATIONAL INTERDISCIPLINARY BUSINESS-ECONOMICS ADVANCEMENT CONFERENCE, 441, 2015 | | 2015 |
PUSHING TOWARDS TECHNOLOGICAL INNOVATION IN THE CULTURAL AND CREATIVE INDUSTRY OF SARDINIA G Balata, R Porcu, A Usai, F Morandi, A Tola | | |
ATINER's Conference Paper Series TOU2019-2670 G Balata, V Camerada, E Panai, G Mariotti, A Tola | | |