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KAFAYAT YEMISI BELEWU
KAFAYAT YEMISI BELEWU
Agricultural Economics and Farm management,University of Ilorin
在 unilorin.edu.ng 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Comparative physico-chemical evaluation of tiger-nut, soybean and coconut milk sources
MA Belewu, KY Belewu
International Journal of Agriculture and Biology 5 (785), e787, 2007
3242007
Cultivation of mushroom (Volvariella volvacea) on banana leaves
MA Belewu, KY Belewu
African journal of Biotechnology 4 (12), 2005
1652005
Effect of biological and chemical preservatives on the shelf life of West African soft cheese
MA Belewu, KY Belewu, CC Nkwunonwo
African Journal of Biotechnology 4 (10), 2005
802005
Nutritive value of dietary fungi treated Jatropha curcas kernel cake: Voluntary intake, growth and digestibility coefficient of goat
MA Belewu, KY Belewu, FO Ogunsola
Agriculture and Biology Journal of North America 1 (2), 135-138, 2010
632010
Cyper-coconut yoghurt: preparation, compositional and organoleptic qualities
MA Belewu, KY Belewu, RA Bamidele
African Journal of Food Science and Technology 1 (1), 010-012, 2010
522010
Soy-Coconut Yoghurt. Preparation, Compositional and Organoleptic Qualities
MA Belewu, KY Belewu, SA Olatunji
BioScience Research Bulletin 21 (2), 129-137, 2005
342005
Rice-Coconut Yoghurt: preparation, nutritional and sensory qualities
MA Belewu, KO Abdulsalam, K Belewu, N Belewu
Asian Journal of Agriculture and Rural Development 3 (12), 924-928, 2013
242013
Date-coconut drink: Physico-chemical and sensory qualities
KY Belewu, MA Belewu, AM Lawal, NO Belewu, K Abdulsalam
142014
Effects of Trichoderma-treated cassava waste in the diets of West African dwarf goat on blood, reproductive and urinary parameters
MA Belewu, KY Belewu, IO Bello
African Journal of Biotechnology 5 (21), 2006
132006
Cocktail of fungi blend on Jatropha curcas kernel cake: effect on feed intake and blood parameters of goat
MA Belewu, KY Belewu, IA Lawal
Libyan Agriculture Research Center Journal International 2 (3), 138-143, 2011
122011
Evaluation of feeding graded levels aspergillus treated rice husk on milk yield and composition of goat
MA Belewu, KY Belewu
Bull. Pure Appl. Sci 24 (1), 29-35, 2005
72005
Cultivation of mushroom
MA Belewu, KY Belewu
Volvariella volvaceae, 2005
62005
Analysis of the determinants of plantain supply by small holder farmers in Osun State, Nigeria
EO Ojediran, MO Adewumi, A Falola, HK Ibrahim, KY Belewu, OA Oyedeji
Agrosearch 18 (1), 15-24, 2018
52018
Economic analysis of snail production and its contribution to food security of farming households in Nigeria
CI Adewale, KY Belewu
Agricultura Tropica Et Subtropica 55 (1), 159-168, 2022
42022
Assessment of dietary diversity and food calorie consumption among rural households in Kwara State, Nigeria
A Muhammad-Lawal, HK Ibrahim, WO Oloyede, KY Belewu, A TA
Applied Trop Agric 22 (1), 134-141, 2017
42017
Effect of yeast culture (Saccharomyces cerevisiae) on feed intake and digestibility coefficient of West African dwarf goat fed sawdust-cassava waste based diet.
MA Belewu, DJ Ologunla, KY Belewu
42004
Effects of avian flu on the consumption of chicken and egg among university of Ilorin staff, Ilorin, Nigeria
KY Belewu
Agro-Science 18 (2), 32-36, 2019
32019
A Review of Agricultural Biotechnology: Potentials and Limitations in Africa
MA Belewu, KY Belewu, RO Lawal, AA Oyerinde, OS Salami
African Journal of General Agriculture 2 (1), 2016
32016
Evaluation of lemon grass (Cymbopogon citrates) oil and pure natural honey on the shelf life of cheese.
MA Belewu, KY Belewu, RO Ganiyu
32011
Performance of West African dwarf goat fed on cellophone recharge cards treated with Trichoderma harzanium
MA Belewu, KY Belewu, AHA Badmos, H Damisa
J. Anim. Plant Sci 2 (4), 170-173, 2009
32009
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