| Meat eaters by dissociation: How we present, prepare and talk about meat increases willingness to eat meat by reducing empathy and disgust JR Kunst, SM Hohle Appetite 105, 758-774, 2016 | 323 | 2016 |
| Too sweet to eat: Exploring the effects of cuteness on meat consumption JH Zickfeld, JR Kunst, SM Hohle Appetite 120, 181-195, 2018 | 105 | 2018 |
| Forecasting forecasts: The trend effect SM Hohle, KH Teigen Judgment and Decision making 10 (5), 416-428, 2015 | 51 | 2015 |
| More than 50% or less than 70% chance: Pragmatic implications of single‐bound probability estimates SM Hohle, KH Teigen Journal of Behavioral Decision Making 31 (1), 138-150, 2018 | 33 | 2018 |
| When probabilities change: Perceptions and implications of trends in uncertain climate forecasts SM Hohle, KH Teigen Journal of Risk Research 22 (5), 555-569, 2019 | 18 | 2019 |
| The rise and fall of scary numbers: The effect of perceived trends on future estimates, severity ratings, and help‐allocations in a cancer context A Erlandsson, SM Hohle, E Løhre, D Västfjäll Journal of Applied Social Psychology 48 (11), 618-633, 2018 | 16 | 2018 |
| Framing experts'(dis) agreements about uncertain environmental events E Løhre, A Sobkow, SM Hohle, KH Teigen Journal of Behavioral Decision Making 32 (5), 564-578, 2019 | 13 | 2019 |
| It can become 5° C warmer: The extremity effect in climate forecasts. KH Teigen, P Filkuková, SM Hohle Journal of Experimental Psychology: Applied 24 (1), 3, 2018 | 13 | 2018 |
| The boundary effect: Perceived post hoc accuracy of prediction intervals KH Teigen, E Løhre, SM Hohle Judgment and Decision Making 13 (4), 309-321, 2018 | 11 | 2018 |
| Nudging sustainable food choices. The role of defaults, frames, habits and nature relatedness SM Hohle | 5 | 2014 |
| Nudging sustainable food choices SM Hohle The role of defaults, framing, habits and nature relatedness, 2014 | 3 | 2014 |
| Communicating the future: Dynamic implications of probabilistic climate forecasts SM Hohle | | 2019 |
| Empathy for Slaughtered Animals Scale JR Kunst, SM Hohle Appetite, 0 | | |
| the authoritative document published in Appetite. JH Zickfeld, JR Kunst, SM Hohle | | |
Jonas R. KunstDepartment of Psychology, University of Oslo在 psykologi.uio.no 的电子邮件经过验证
