Novel total antioxidant capacity index for dietary polyphenols and vitamins C and E, using their cupric ion reducing capability in the presence of neocuproine: CUPRAC method R Apak, K Güçlü, M Özyürek, SE Karademir Journal of agricultural and food chemistry 52 (26), 7970-7981, 2004 | 3030 | 2004 |
Comparative evaluation of various total antioxidant capacity assays applied to phenolic compounds with the CUPRAC assay R Apak, K Güçlü, B Demirata, M Özyürek, SE Çelik, B Bektaşoğlu, ... Molecules 12 (7), 1496-1547, 2007 | 1662 | 2007 |
Mechanism of antioxidant capacity assays and the CUPRAC (cupric ion reducing antioxidant capacity) assay R Apak, K Güçlü, M Özyürek, SE Çelik Microchimica Acta 160, 413-419, 2008 | 794 | 2008 |
Methods of measurement and evaluation of natural antioxidant capacity/activity (IUPAC Technical Report) R Apak, S Gorinstein, V Böhm, KM Schaich, M Özyürek, K Güçlü Pure and Applied Chemistry 85 (5), 957-998, 2013 | 778 | 2013 |
Antioxidant activity/capacity measurement. 1. Classification, physicochemical principles, mechanisms, and electron transfer (ET)-based assays R Apak, M Özyürek, K Güçlü, E Çapanoğlu Journal of agricultural and food chemistry 64 (5), 997-1027, 2016 | 775 | 2016 |
The cupric ion reducing antioxidant capacity and polyphenolic content of some herbal teas R Apak, K Güçlü, M Özyürek, S Esin Karademir, E Erçağ International journal of food sciences and nutrition 57 (5-6), 292-304, 2006 | 673 | 2006 |
Heavy metal cation retention by unconventional sorbents (red muds and fly ashes) R Apak, E Tütem, M Hügül, J Hizal Water research 32 (2), 430-440, 1998 | 462 | 1998 |
Adsorptive removal of chlorophenols from water by bituminous shale E Tütem, R Apak, ÇF Ünal Water Research 32 (8), 2315-2324, 1998 | 385 | 1998 |
Total antioxidant capacity assay of human serum using copper (II)-neocuproine as chromogenic oxidant: the CUPRAC method R Apak, K Güçlü, M Özyürek, SE Karademi˙ r, M Altun Free radical research 39 (9), 949-961, 2005 | 384 | 2005 |
Comparative evaluation of Fe (III) reducing power-based antioxidant capacity assays in the presence of phenanthroline, batho-phenanthroline, tripyridyltriazine (FRAP), and … KI Berker, K Güçlü, İ Tor, R Apak Talanta 72 (3), 1157-1165, 2007 | 368 | 2007 |
Antioxidant activity/capacity measurement. 2. Hydrogen atom transfer (HAT)-based, mixed-mode (electron transfer (ET)/HAT), and lipid peroxidation assays R Apak, M Özyürek, K Güçlü, E Çapanoğlu Journal of Agricultural and Food Chemistry 64 (5), 1028-1045, 2016 | 310 | 2016 |
The main and modified CUPRAC methods of antioxidant measurement M Özyürek, K Güçlü, R Apak TrAC Trends in Analytical Chemistry 30 (4), 652-664, 2011 | 263 | 2011 |
Modeling of copper (II) and lead (II) adsorption on kaolinite-based clay minerals individually and in the presence of humic acid J Hizal, R Apak Journal of colloid and interface science 295 (1), 1-13, 2006 | 239 | 2006 |
A comprehensive review of CUPRAC methodology M Özyürek, K Güçlü, E Tütem, KS Başkan, E Erçağ, SE Çelik, S Baki, ... Analytical methods 3 (11), 2439-2453, 2011 | 234 | 2011 |
Spectrophotometric determination of ascorbic acid using copper (II)–neocuproine reagent in beverages and pharmaceuticals K Güçlü, K Sözgen, E Tütem, M Özyürek, R Apak Talanta 65 (5), 1226-1232, 2005 | 214 | 2005 |
Comparison of total antioxidant capacity and phenolic composition of some apple juices with combined HPLC–CUPRAC assay Ş Karaman, E Tütem, KS Başkan, R Apak Food Chemistry 120 (4), 1201-1209, 2010 | 209 | 2010 |
Solvent effects on the antioxidant capacity of lipophilic and hydrophilic antioxidants measured by CUPRAC, ABTS/persulphate and FRAP methods SE Çelik, M Özyürek, K Güçlü, R Apak Talanta 81 (4-5), 1300-1309, 2010 | 201 | 2010 |
Modeling of copper (II), cadmium (II), and lead (II) adsorption on red mud R Apak, K Güçlü, MH Turgut Journal of Colloid and Interface Science 203 (1), 122-130, 1998 | 200 | 1998 |
Biomarkers of oxidative stress and antioxidant defense S Demirci-Cekic, G Özkan, AN Avan, S Uzunboy, E Çapanoğlu, R Apak Journal of pharmaceutical and biomedical analysis 209, 114477, 2022 | 190 | 2022 |
Modified Folin–Ciocalteu antioxidant capacity assay for measuring lipophilic antioxidants KI Berker, FA Ozdemir Olgun, D Ozyurt, B Demirata, R Apak Journal of agricultural and food chemistry 61 (20), 4783-4791, 2013 | 183 | 2013 |