| Antimicrobial potential of Pediococcus acidilactici from Bekasam, fermentation of sepat rawa fish (Tricopodus trichopterus) from Banyuasin, South Sumatra, Indonesia E Purwati, YF Kurnia, DR Pratama Biodiversitas Journal of Biological Diversity 20 (12), 2019 | 44 | 2019 |
| Hematological and Mineral Profiles of Reproductive Failure of Exotic Breed Cattle in Payakumbuh, West Sumatra, Indonesia. YF Kurnia Pakistan Journal of Biological Sciences: PJBS 20 (8), 390-396, 2017 | 21 | 2017 |
| The quality of fermented goat milk produced by Pediococcus acidilactici BK01 on refrigerator temperature S Melia, I Juliyarsi, YF Kurnia, YE Pratama, DR Pratama Biodiversitas 21 (10), 4591-4596, 2020 | 19 | 2020 |
| Physicochemical properties, sensory characteristics, and antioxidant activity of the goat milk yogurt probiotic Pediococcus acidilactici BK01 on the addition of red ginger … S Melia, I Juliyarsi, YF Kurnia Veterinary World 15 (3), 757, 2022 | 18 | 2022 |
| Examination of titratable acidity, pH, total lactic acid bacteria and sensory properties in whey fermented with probiotic Pediococcus acidilactic BK01 S Melia, I Juliyarsi, YF Kurnia, YE Pratama, H Azahra Adv. Anim. Vet. Sci 10 (1), 114-119, 2022 | 18 | 2022 |
| Studies on physical characteristics, mineral composition and nutritive value of bone meal and bone char produced from inedible cow bones R Khalil, YFK Ferawati, F Agustin Pakistan Journal of Nutrition 16, 426-434, 2017 | 16 | 2017 |
| The chemical characteristics of yoghurt (Lactobacillus fermentum MGA40-6 and Streptococcus thermophilus) with additional puree from Senduduk fruit (Melastoma malabathricum, L.) A Sandra, YF Kurnia, A Sukma, E Purwati IOP Conference Series: Earth and Environmental Science 287 (1), 012024, 2019 | 11 | 2019 |
| Microbiological Quality and Safety of Meatball Sold in Payakumbuh City HP Ferawati, YF Kurnia, E Purwati West Sumatra, Indonesia, 2017 | 10* | 2017 |
| The screening of probiotic lactic acid bacteria from honey of stingless bee from West Sumatra, Indonesia and using as starter culture SRI MELIA, SN ARITONANG, I JULIYARSI, YF KURNIA, ... Biodiversitas Journal of Biological Diversity 23 (12), 2022 | 8 | 2022 |
| Pemanfaatan Digital Marketing Sebagai Strategi Pemasaran Pada Umkm Istana Rendang R Azhari, F Tanjung, YF Kurnia Warta Pengabdian Andalas 28 (3), 272-278, 2021 | 8 | 2021 |
| Total Bakteri Asam Laktat, Total Plate Count, dan Total Asam Tertitrasi pada Susu Kambing Fermentasi dengan Penambahan Sari Wortel selama Penyimpanan Dingin ELS Suharto, YF Kurnia, E Purwati Jurnal Peternakan Indonesia 23 (2), 102-107, 2021 | 7 | 2021 |
| Quality of fermented goat milk with carrot juice during cold storage YF Kurnia, ELS Suharto, E Purwati IOP Conference Series: Earth and Environmental Science 694 (1), 012076, 2021 | 7 | 2021 |
| Probiotic effect of fermented milk from Pediococcus acidilactici BK01 in fecal wistar rat microflora S Melia, I Juliyarsi, YF Kurnia, N Fitria, YE Pratama, N Ramadhanti IOP Conference Series: Earth and Environmental Science 888 (1), 012050, 2021 | 5 | 2021 |
| Optimation formula of goat milk yoghurt and white oyster mushroom powder with mixture design methods. YF Kurnia, S Yasni, B Nurtama | 5 | 2014 |
| Prospect of dairy goat production for small-scale enterprise in Payakumbuh West Sumatra. YF Kurnia, F Ferawati, R Reswati, K Khalil | 4 | 2015 |
| Effect of fermented milk Pediococcus acidilactici BK01 on cholesterol and microbiota in Wistar mice intestine S Melia, I Juliyarsi, YF Kurnia, SN Aritonang, E Purwati, A Sukma, N Fitria, ... Journal of Advanced Veterinary and Animal Research 10 (1), 64, 2023 | 3 | 2023 |
| Karakteristik Inovasi Terpakai dalam Peternakan Sapi Rakyat dan Pertanian Padi di Kabupaten 50 Kota Provinsi Sumatera Barat R Azhari, YF Kurnia, E Martius Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) 24 (1 …, 2022 | 3 | 2022 |
| Selection of potential lactic acid bacteria as a candidate probiotic on cheese making by product whey S Melia, I Juliyarsi, YF Kurnia, E Rossi, H Alzahra Adv. Anim. Vet. Sci 10 (7), 1633-1640, 2022 | 3 | 2022 |
| Characteristics of antibacterial activity stability of crude bacteriocin Pediococcus acidilactici BK01 S Melia, I Juliyarsi, YF Kurnia, YE Pratama, DR Pratama IOP Conference Series: Earth and Environmental Science 782 (3), 032074, 2021 | 3 | 2021 |
| Pemberdayaan peternak itik pedaging melalui penggunaan probiotik waretha di nagari sungai kamuyang kabupaten lima puluh kota S Reski, RK Rusli, R Amizar, A Rastosari, Y Utami, E Purwati, YF Kurnia, ... Jurnal Hilirisasi IPTEKS 2 (4. b), 458-468, 2019 | 3 | 2019 |
